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Preservation and treatment method for fresh pseudo ginseng

A kind of Panax notoginseng, fresh technology, applied in the direction of food preservation, heating preservation of fruits/vegetables, fruit and vegetable preservation, etc., can solve the problem of prolonging the preservation time of fresh Panax notoginseng, and achieve the effect of preserving the efficacy

Inactive Publication Date: 2016-05-04
建水丰山生物科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

The traditional method is to process fresh Panax notoginseng, either into granules or cream powder, but there is no solution that can directly extend the storage time of fresh Panax notoginseng

Method used

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  • Preservation and treatment method for fresh pseudo ginseng
  • Preservation and treatment method for fresh pseudo ginseng

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0038] Follow the steps below to process and store fresh Panax notoginseng:

[0039] 1. Select fresh Panax notoginseng with no disease, no pests and beautiful branches;

[0040] 2. Clean, soak fresh Panax notoginseng in water for 10-20 minutes, lightly brush the surface of Panax notoginseng with a brush, pay special attention to the soil between the branches, leaves and roots, and be sure to clean it;

[0041] 3. Cut off the perishable parts of Panax notoginseng, and focus on the damaged parts of the cut (the part of the main root and stem joint);

[0042] 4. Use charcoal powder to smear the trimmed part, and then place it for 1 hour;

[0043] 5. Rinse with water;

[0044] 6. Blanch, blanch in hot water at 95 degrees Celsius for 3 seconds;

[0045] 7. Put the blanched Panax notoginseng into cold water immediately, and cool it down to below 45 degrees Celsius;

[0046] 8. With a ratio of 1:2 (1 catty Sanqi 2 catties white wine), soak for 15 days, use this white wine as a fr...

Embodiment 2

[0050] 1. Select fresh Panax notoginseng with no disease, no pests and beautiful branches;

[0051] 2. Clean, soak fresh Panax notoginseng in water for 10-20 minutes, lightly brush the surface of Panax notoginseng with a brush, pay special attention to the soil between the branches, leaves and roots, and be sure to clean it;

[0052] 3. Cut off the perishable parts of Panax notoginseng, especially the cut part (the main root and stem joint);

[0053] 4. Use charcoal powder to smear the trimmed part, and then place it for 1 hour;

[0054] 5. Rinse with water;

[0055] 6. Blanch, blanch in hot water at 95 degrees Celsius for 3 seconds;

[0056] 7. Put the blanched Panax notoginseng into cold water immediately, and cool it down to below 45 degrees Celsius;

[0057] 8. With a ratio of 1:1.5 (1 catty notoginseng 1.5 catty white wine), soak for 15 days, use this white wine as a fresh-keeping solution to soak fresh panax notoginseng for 30 minutes;

[0058] 9. Vacuum nitrogen fil...

Embodiment 3

[0061] 1. Select fresh Panax notoginseng with no disease, no pests and beautiful branches;

[0062] 2. Clean, soak fresh Panax notoginseng in water for 10-20 minutes, lightly brush the surface of Panax notoginseng with a brush, pay special attention to the soil between the branches, leaves and roots, and be sure to clean it;

[0063] 3. Cut off the perishable parts of Panax notoginseng, especially the cut part (the main root and stem joint);

[0064] 4. Use charcoal powder to smear the trimmed part, and then place it for 1 hour;

[0065] 5. Rinse with water;

[0066] 6. Blanch, blanch in hot water at 95 degrees Celsius for 3 seconds;

[0067] 7. Put the blanched Panax notoginseng into cold water immediately, and cool it down to below 45 degrees Celsius;

[0068] 8. With a ratio of 1:2.5 (1 catty notoginseng 2.5 catties white wine), soak for 15 days, use this white wine as a fresh-keeping solution to soak fresh panax notoginseng for 30 minutes;

[0069] 9. Vacuum nitrogen fil...

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Abstract

The invention provides a preservation and treatment method for fresh pseudo ginseng. The invention is characterized in that the method comprises the following steps: step (1), washing the fresh pseudo ginsengs and cutting off the perishable parts from the pseudo ginsengs; step (2), smearing the cut part by charcoal powder, standing and then rinsing by water; step (3), blanching the pseudo ginsengs by hot water and then cooling the pseudo ginsengs by cold water; step (4), treating the pseudo ginsengs by a preservation solution; and step (5), packaging the pseudo ginsengs treated by the step (4). The preservation and treatment method provided by the invention has the following advantages: (1), according to the preservation and treatment method, the pseudo ginsengs can be directly stored without being made into granules or extract powder and the storage life thereof can be up to 18 or more months; (2), the pseudo ginsengs treated by the preservation solution utilized in the preservation and treatment method each has a different function; and (3), the drug efficacy of the fresh pseudo ginsengs can be well preserved by the preservation and treatment method provided by the invention.

Description

technical field [0001] The invention relates to the field of medicinal plants, in particular to a method for preserving and treating fresh Panax notoginseng. Background technique [0002] Panax notoginseng is the dry root and rhizome of Panax notoginseng (Burk.) F.H.Chen of Araliaceae plant. Excavate before the flowers bloom in autumn, wash, separate the main root, branch root and rhizome, and dry. Branch roots are traditionally called "tendons", and rhizomes are traditionally called "cuts". Mainly produced in Yunnan, it is a famous authentic medicinal material. [0003] The main effects of Radix Notoginseng include dispersing blood stasis and stopping bleeding, reducing swelling and relieving pain, replenishing qi and activating blood circulation. For tumbling and swelling pain, internal and external bleeding, qi deficiency and blood stasis, vein stasis, chest pain, stroke hemiplegia, qi deficiency and frailty; soft tissue contusion, hemorrhagic disease, high blood press...

Claims

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Application Information

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IPC IPC(8): A23B7/005A23B7/154
CPCA23B7/005A23B7/154
Inventor 刘波
Owner 建水丰山生物科技有限公司