Food-grade anti-wrinkle anti-aging anti-acne essence
An anti-aging, food-grade technology, applied in the field of skin care products, can solve the problems of hidden dangers of skin and body health, excessive chemical residues, excessive hormones, etc., and achieve the effect of whitening and repairing skin hair follicles and scars
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[0009] A food-grade anti-wrinkle, anti-aging and anti-acne essence, which is composed of the following raw materials in mass percentage: 10-20% of pure natural milk, 7-11% of pure natural olive oil, 4-8% of glycerin, 3-3% of monoglyceride 7%, fresh arborvitae leaves 5-7.5%, fresh purslane 3-4.5%, fresh roses 1-1.5%, fresh forsythia 0.5-0.75%, pearl powder 0.2-0.3%, mint 0.1-0.15%, Honeysuckle 0.1-0.15%, Viola 0.1-0.15%, Pure Natural Honey 2-4%, Stearic Acid 1.5-3.5%, Almond Extract Oil 1-3%, Cetyl Alcohol 1-3%, Sorbitol Monooleate polyoxyethylene ether 0.2-0.4%, propylparaben 0.08-0.12%, methylparaben 0.1-0.3%, essence 0.08-0.12%, and the balance is distilled water.
[0010] In this formula, the efficacy of each raw material is as follows:
[0011] Pure natural milk: Known as white blood, milk is the oldest natural food. It has the effects of slimming the face, preventing sunburn, and improving skin quality in beauty and skin care.
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