Colorless low-sugar type amino acid beverage and preparation process thereof
A preparation process and amino acid technology, which are applied in the field of low-sugar amino acid drinks and their preparation, can solve problems such as unfitness for consumption, and achieve the effect of reducing dosage
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Embodiment 1
[0042] Weigh the materials according to the prescription in the table below.
[0043] Compound Amino Acid Powder
[0044] The compounding process comprises the following steps:
[0045] Add 1 / 3 of the prepared amount of purified water to the first concentrated preparation tank, heat the purified water to 90-100°C, keep it for at least 3 minutes, then cool down to 70-80°C, add the prescribed amount of compound amino acid powder, and stir After dissolving, add the prescribed amount of ethyl maltitol, sorbitol, stachyose, citric acid and stir to dissolve, then keep the temperature at 60-65°C, add the prescribed amount of vitamin B6, vitamin B12, acesulfame potassium , potassium sorbate and sodium bisulfite, stir to dissolve, add purified water to the prepared amount, filter through a 0.45μm microporous filter element or filter membrane, take a sample to check the pH value, and check the visible foreign matter after passing the test, fill with nitrogen Cover and sterilize...
Embodiment 2
[0050] Weigh the materials according to the prescription in the table below.
[0051]
[0052]
[0053] The compounding process comprises the following steps:
[0054] A. Concentrated preparation steps:
[0055] Add 1 / 3 of the prepared amount of purified water to the first concentrated preparation tank, heat the purified water to 90-100°C, keep it for at least 3 minutes, then cool down to 70-80°C, add the prescribed amount of compound amino acid powder, and stir After dissolving, add ethyl maltitol, sorbitol, and stachyose in the prescribed amount and stir to dissolve, add 0.2% (W / V) activated carbon, keep mixing at 65-70°C for 15-30 minutes, decarbonize and filter to obtain The primary filtrate, the primary filtrate is collected in the second concentrated tank, and then 0.2% (W / V) activated carbon is added, kept at 65-70 °C and mixed for 15-30 minutes, decarbonized and filtered to the third concentrated tank to obtain Secondary filtrate, the secondary filtrate is deca...
Embodiment 3
[0062] Weigh the materials according to the prescription in the table below.
[0063] Compound Amino Acid Powder
[0064] The compounding process comprises the following steps:
[0065] A. Concentrated preparation steps:
[0066] Add 1 / 3 of the prepared amount of purified water to the first concentrated preparation tank, heat the purified water to 90-100°C, keep it for at least 3 minutes, then cool down to 70-80°C, add the prescribed amount of compound amino acid powder, and stir After dissolving, add ethyl maltitol, sorbitol, stachyose, and citric acid in the prescribed amount and stir to dissolve, add 0.2% (W / V) activated carbon, keep mixing at 65-70°C for 15-30 minutes, remove Filtrate with charcoal to obtain the primary filtrate, collect the primary filtrate in the second concentrated tank, then add 0.2% (W / V) activated carbon, keep mixing at 65-70°C for 15-30 minutes, decarbonize and filter to the third concentrated tank In the process, the secondary filtrate ...
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