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Feed capable of reducing morbidity of broiler chickens and preparation method of feed

A morbidity and feed technology, applied in the field of feed processing, can solve problems such as low production performance, hindered growth of chickens, and unbalanced nutrition, and achieve the effects of preventing various diseases, reducing morbidity, and increasing immunity.

Inactive Publication Date: 2016-10-12
HEFEI QITENG AGRI TECH CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] In the process of large-scale intensive chicken farming, due to the high density of chicken flocks, in order to ensure the breeding benefits, it is necessary to strengthen the feeding management. According to the growth and development characteristics of the chicken flocks at each stage, they should be fed with nutritionally balanced feed. The existing chicken feed is more There are disadvantages of unbalanced nutrition, too fine or too extensive, resulting in stunted growth of chicken flocks, frequent occurrence of diseases, low production performance, and serious impact on breeding benefits. Improve production performance and prevent and control diseases

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0013] Embodiment 1: The feed for reducing the incidence of broiler chickens, in parts by weight, the weight (jin) of its constituent raw materials is: 18 spirulina, 25 corn gluten powder, 12 sweet potato seedlings, 6 pig bone powder, 5 yam powder, and 8 jujube powder , leek 10, astragalus 3, woody fragrance 7, chuanhexiang 3, dodder 2, aloe vera 6, sunflower flower 4, plantain 3, apricot leaf root 5, salt 3, aniseed powder 0.2, probiotics 2, traditional Chinese medicine Digestive agent 0.5, sweetener 0.3, spice oil 2 and cellulase 0.8.

[0014] The preparation method of the feed that reduces broiler morbidity, comprises the following steps:

[0015] (1) Grind the roots of chives, astragalus, woody root, chrysanthemum, dodder, aloe, sunflower, plantain, and apricot leaf into fine powder with a grinder, stir well, and make Chinese herbal medicine powder for later use;

[0016] (2) Stir and mix spirulina, corn gluten powder, sweet potato seedlings, pork bone powder, yam powder,...

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PUM

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Abstract

The invention discloses feed capable of reducing the morbidity of broiler chickens and a preparation method of the feed. The feed is prepared from raw materials in parts by weight as follows: 15-20 parts of spirulina, 20-30 parts of corn gluten meal, 10-15 parts of sweet potato vines, 5-7 parts of pig bone meal, 4-6 parts of yam powder, 5-9 parts of powder of red dates, 8-11 parts of Chinese chives, 2-4 parts of membranous milkvetch roots, 6-8 parts of costus roots, 2-4 parts of herba of Sichuan Kinostemon alborubrum, 1-3 parts of south dodder seeds, 5-7 parts of aloe, 3-5 parts of sunflower flowers, 2-4 parts of plantain herbs, 4-6 parts of Adenophora hunanensis roots, 2-4 parts of edible salt, 0.1-0.3 parts of aniseed powder, 1-3 parts of probiotics, 0.3-0.6 parts of a traditional Chinese medicine digestive, 0.2-0.4 parts of a sweetening agent, 1-3 parts of spice oil and 0.5-1 part of cellulase. The feed adopts a reasonable formula, is prepared from natural ingredients, has no harmful function on the broiler chickens, contains multiple nutrient ingredients and can meet growth demands of the broiler chickens; multiple health-care herbs are added, the immunity of the broiler chickens can be effectively improved, the morbidity is reduced, various diseases are prevented, besides, the physique of the broiler chickens can be improved, and the meat is delicious.

Description

technical field [0001] The invention relates to a feed for reducing the morbidity of broilers and a preparation method thereof, belonging to the technical field of feed processing. Background technique [0002] In the process of large-scale intensive chicken farming, due to the high density of chicken flocks, in order to ensure the breeding benefits, it is necessary to strengthen the feeding management. According to the growth and development characteristics of the chicken flocks at each stage, they should be fed with nutritionally balanced feed. The existing chicken feed is more There are disadvantages of unbalanced nutrition, too fine or too extensive, resulting in stunted growth of chicken flocks, frequent occurrence of diseases, low production performance, and serious impact on breeding benefits. Improve production performance and prevent and control diseases. Contents of the invention [0003] The purpose of the present invention is to provide a kind of feed that red...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23K50/75A23K10/30A23K20/147A23K10/26A23K20/22A23K10/18A23K20/163A23K20/10A23K20/189A23K10/12A23K40/10
Inventor 不公告发明人
Owner HEFEI QITENG AGRI TECH CO LTD
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