Vesuvianite roast sausage and preparation method thereof

The technology of volcanic stone and refined meat is applied in the field of volcanic stone sausage and its preparation.

Inactive Publication Date: 2016-12-07
NANJING JINSHIPENG COMMERCE & TRADE CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] In the prior art, although the volcanic stone grilled sausages are prepared using traditional recipes and traditional processing proce

Method used

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  • Vesuvianite roast sausage and preparation method thereof

Examples

Experimental program
Comparison scheme
Effect test

Example Embodiment

[0037] Example one

[0038] A volcanic stone grilled sausage, including the following ingredients: 545kg of refined meat, 253kg of fat fat, 8.6kg of salt, 46kg of white sugar, 6.5kg of monosodium glutamate, 2.5kg of phosphate, 1kg of compound flavoring, 0.5kg of five-spice powder, 0.26kg of star anise powder, White pepper powder 0.46kg, licorice powder 0.31kg, oil cinnamon powder 0.25kg, iso-VC sodium 0.62kg, sodium nitrite 0.013kg, red yeast rice 0.014kg, potato powder 10kg, protein isolate 5kg, garlic powder 1.7kg, bitter melon powder 1.1kg, clove powder 2.5kg, fennel powder 2kg, Luo Han Guo powder 2.5kg, honeysuckle powder 2.5kg.

[0039] The preparation method of volcanic rock sausage,

[0040] Step 1. Thaw the refined meat, trim it, and cut into diced meat, the size of diced meat is 0.5cm 3 ~1 cm 3 between;

[0041] Step 2. Use hot water to dissolve the red yeast rice and sodium nitrite according to the requirements by weight, and add the formula ice water to it, and then add sa...

Example Embodiment

[0048] Embodiment two

[0049] A volcanic rock sausage, including the following ingredients: 500kg of refined meat, 200kg of fat fat, 8kg of salt, 40kg of white sugar, 6kg of monosodium glutamate, 2kg of phosphate, 0.5kg of compound flavor, 0.4kg of five-spice powder, 0.21kg of star anise powder, white pepper Powder 0.41kg, licorice powder 0.25kg, oil cinnamon powder 0.1kg, iso-VC sodium 0.4kg, sodium nitrite 0.01kg, red yeast rice 0.01kg, potato powder 5kg, protein isolate 3kg, garlic powder 1.2kg, bitter melon powder 0.7kg , Clove powder 1.5kg, fennel powder 1.5kg, Luo Han Guo powder 2kg, honeysuckle powder 2kg.

Example Embodiment

[0050] Embodiment three

[0051] A volcanic rock sausage, including the following ingredients: 600kg of refined meat, 300kg of fat fat, 9kg of salt, 49kg of white sugar, 7kg of monosodium glutamate, 3kg of phosphate, 1.5kg of compound flavoring, 0.6kg of five-spice powder, 0.3kg of star anise powder, white pepper Powder 0.5kg, licorice powder 0.35kg, oil cinnamon powder 0.4kg, iso-VC sodium 0.8kg, sodium nitrite 0.02kg, red yeast rice 0.02kg, potato powder 15kg, protein isolate 7kg, garlic powder 2kg, bitter melon powder 1.6kg, Clove powder 3.5kg, fennel powder 2.5kg, Luo Han Guo powder 3kg, honeysuckle powder 3kg.

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Abstract

The invention relates to a vesuvianite roast sausage. The vesuvianite roast sausage is prepared from the following components in parts by weight: 545 parts of lean meat, 253 parts of fat, 8.6 parts of edible salt, 46 parts of white granulated sugar, 6.5 parts of monosidum glutamate, 2.5 parts of phosphate, 1 part of compound essence material, 0.5 part of five spice powder, 0.26 part of star aniseed powder, 0.46 part of white pepper powder, 0.31 part of liquorice root powder, 0.25 part of cinnamon powder, 0.62 part of sodium erythorbate, 0.013 part of sodium nitrite, 0.014 part of monascus color, 10 parts of potato flour, 5 parts of protein isolate, 1.7 parts of garlic powder, and 1.1 parts of bitter gourd flower. The vesuvianite roast sausage has the advantages that the bitter gourd powder has the effects of clearing heat and detoxifying, beautifying and tenderizing skin, decreasing blood glucose, nourishing blood and liver and the like, and the garlic has certain spicy taste and can cover the bitter flavor of bitter gourd, so that the influence to original mouth feel of the roast sausage is avoided, and the vesuvianite roast sausage is well received by consumers.

Description

technical field [0001] The invention relates to the field of food processing, in particular to a volcanic stone grilled sausage and a preparation method thereof. Background technique [0002] Grilled sausage is a delicious food. It is a low-temperature meat product with traditional Chinese flavor produced by modern Western-style meat product processing technology. It is a kind of pork, chicken, and beef as the main raw materials. It is processed by vacuum filling, smoking and roasting, aseptic vacuum packaging and other processes, and it needs to be distributed and stored in a cold chain throughout the process. Meat products that are thawed before eating and baked in an electric oven are very popular among consumers. [0003] At the same time, with the continuous development of society and the improvement of people's living conditions, people's desire to return to nature is getting stronger and stronger. Therefore, volcanic stone sausage has been unanimously popular among c...

Claims

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Application Information

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IPC IPC(8): A23L13/40A23L13/70A23L33/10
Inventor 刘远青
Owner NANJING JINSHIPENG COMMERCE & TRADE CO LTD
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