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Vanadium-enriched black olive boiled dumplings

A technology of vanadium-rich black olives and dumplings, applied in food science, food coating, application, etc., to achieve the effect of improving taste, rich taste, and enhancing immunity

Inactive Publication Date: 2016-12-07
广西博白县琼达农业科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

At present, there is no dumpling containing vanadium-rich konjac flour, vanadium-rich buckwheat flour, dragon fruit, black olive fruit, sand pear tree parasite, and pine parasite

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0030] A vanadium-rich black olive dumpling, made from the following raw materials: 30g of vanadium-rich konjac flour, 10g of vanadium-rich buckwheat flour, 1g of pear tree parasite, 1g of pine parasite, 4g of black olive fruit, 4g of dragon fruit, 20g of shiitake mushrooms, 30g of pork, Salt 2g.

[0031] The vanadium-rich konjac flour contains 250-300 micrograms of vanadium per kilogram.

[0032] The vanadium-rich buckwheat flour contains 500-530 micrograms of vanadium per kilogram.

[0033] Described vanadium-rich health-care boiled dumpling, its preparation method comprises the following steps:

[0034] (1) Extract Pear Tree Parasite and Pine Parasite with 1 times the amount of water to obtain the extract for later use;

[0035] (2) Wash the black olive fruit and dragon fruit, put their pulp and peel together into a juicer, and squeeze them into juice for later use;

[0036] (3) Making dough: mix vanadium-enriched konjac flour, vanadium-enriched buckwheat flour, fruit ju...

Embodiment 2

[0039] A vanadium-rich black olive dumpling, made from the following raw materials: 40g of vanadium-rich konjac flour, 20g of vanadium-rich buckwheat flour, 3g of pear tree parasite, 3g of pine parasite, 6g of black olive fruit, 6g of dragon fruit, 25g of shiitake mushrooms, 50g of pork, Salt 3g.

[0040] The vanadium-rich konjac flour contains 250-300 micrograms of vanadium per kilogram.

[0041] The vanadium-rich buckwheat flour contains 500-530 micrograms of vanadium per kilogram.

[0042] Described vanadium-rich health-care boiled dumpling, its preparation method comprises the following steps:

[0043] (1) Extract Pear Tree Parasite and Pine Parasite with 2 times the amount of water to obtain the extract for later use;

[0044] (2) Wash the black olive fruit and dragon fruit, put their pulp and peel together into a juicer, and squeeze them into juice for later use;

[0045] (3) Making dough: mix vanadium-enriched konjac flour, vanadium-enriched buckwheat flour, fruit ju...

Embodiment 3

[0049] A vanadium-rich black olive dumpling, made from the following raw materials: 35g of vanadium-rich konjac flour, 15g of vanadium-rich buckwheat flour, 2g of pear tree parasite, 2g of pine parasite, 5g of black olive fruit, 5g of dragon fruit, 23g of shiitake mushrooms, 40g of pork, Salt 3g.

[0050] The vanadium-rich konjac flour contains 250-300 micrograms of vanadium per kilogram.

[0051] The vanadium-rich buckwheat flour contains 500-530 micrograms of vanadium per kilogram.

[0052] Described vanadium-rich health-care boiled dumpling, its preparation method comprises the following steps:

[0053] (1) Extract Pear Tree Parasite and Pine Parasite with 1 times the amount of water to obtain the extract for later use;

[0054] (2) Wash the black olive fruit and dragon fruit, put their pulp and peel together into a juicer, and squeeze them into juice for later use;

[0055] (3) Making dough: mix vanadium-enriched konjac flour, vanadium-enriched buckwheat flour, fruit ju...

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PUM

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Abstract

The present invention relates to vanadium-enriched black olive boiled dumplings. The boiled dumplings are prepared from the following raw materials: vanadium-enriched konjac flour, vanadium-enriched buckwheat flour, dragon fruits, black olives, viscum pyrus serotina trees, viscum pine trees, shii-take, pork and edible salt. The boiled dumplings are rich in tastes, attractive in color, high in nutritional value, and rich in anthocyanins, and have efficacies of preventing oxidation, lowering blood pressure and blood fat, and enhancing immune system.

Description

technical field [0001] The invention relates to the field of health food processing, in particular to a vanadium-rich black olive dumpling. Background technique [0002] Dumplings are a traditional Chinese noodle dish, and there is a tradition of eating dumplings during festivals. With the improvement of people's living standards, people pay more attention to health care to the selection of various foods, and such dumplings are rare in the market. [0003] Vanadium is an essential trace element for the human body. Vanadium participates in the synthesis of various vanadium-containing enzymes and vanadium-containing proteins in the human body. Among them, glutathione peroxidase catalyzes the conversion of hydroperoxide or lipid peroxide into water or various alcohols in vivo, eliminates the attack of free radicals on biofilms, and protects biofilms from oxidative damage; Vanadium participates in the formation of iodothyronine deiodinase. Vanadium can improve human immunity...

Claims

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Application Information

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IPC IPC(8): A23L19/10A23L19/00A23L33/105A23P20/25
Inventor 李其珍
Owner 广西博白县琼达农业科技有限公司
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