Health-preserving health wine and preparation method thereof

A technology for health care wine and raw land, which is applied in the preparation of alcoholic beverages, pharmaceutical formulations, and medical preparations containing active ingredients, etc. problem, to achieve good synergistic effect, simple process, not easy to drug dependence effect

Inactive Publication Date: 2017-01-11
天峨县全盛蜂业科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, there are not many pharmaceutical compositions to obtain satisfactory curative effects. The above-mentioned traditional Chinese medicines such as Cordyceps sinensis and ginseng are more expensive, and it is difficult for ordinary consumers to accept them.
Especially for long-term users and the existing traditional Chinese medicine composition is difficult to achieve the combination of medicine tonic and food tonic, the function effect is single, and it cannot enhance the immunity while nourishing the kidney

Method used

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  • Health-preserving health wine and preparation method thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0024] Take by weighing Poria cocos 5g, Atractylodes atractylodis 5g, Caulis Spatholobus 5g, Poria cocos 10g, Clematis 2g, Chinese yam 5g, Gorgon fruit 10g, Alisma 10g, raw land 5g, dodder 8g and wine 1000g; Described wine is the liquor of 45 °.

[0025] The preparation method of described health care wine, comprises the following steps:

[0026] (1) Weigh several raw materials of Poria cocos, Atractylodes atractylodes atractylodis, Caulis Spatholobus, Poria cocos, Clematis clematis, Chinese yam, Gorgon seed, Alisma, habitat and dodder by parts by weight, dry them in the sun, and crush them to 60 meshes to obtain Chinese medicine powder;

[0027] (2) add wine in the traditional Chinese medicine powder by weight ratio, stir evenly, soak for 10 days, obtain crude Chinese medicinal wine;

[0028] (3) Filtrating the crude Chinese medicinal wine to obtain the health-preserving and health-care wine.

Embodiment 2

[0030] Take by weighing Poria cocos 20g, Atractylodes atractylodis 20g, Caulis Spatholobus 20g, Poria cocos 20g, Clematis 8g, Chinese yam 15g, Gorgon fruit 20g, Alisma 20g, raw land 15g, dodder seed 15g and wine 2000g; Described wine is the liquor of 45 °.

[0031] The preparation method of described health care wine, comprises the following steps:

[0032] (1) Weighing several raw materials of Poria cocos, Atractylodes atractylodis, Gallis Spatholobus, Poria cocos, Clematis clematis, Chinese yam, Gorgon seed, Alisma, habitat and dodder by parts by weight, dried in the sun, crushed to 100 mesh, and obtained Chinese medicine powder;

[0033] (2) add wine in the traditional Chinese medicine powder by weight ratio, stir evenly, soak for 30 days, obtain thick Chinese medicinal wine;

[0034] (3) Filtrating the crude Chinese medicinal wine to obtain the health-preserving and health-care wine.

Embodiment 3

[0036] Take Poria 10g, Atractylodes atractylodes 10g, Caulis Spatholobus 10g, Poria cocos 15g, Clematis 6g, Chinese yam 12g, Euryale 15g, Alisma 15g, raw land 10g, dodder 12g and wine 1500g; The wine is white wine at 45°.

[0037] The preparation method of described health care wine, comprises the following steps:

[0038] (1) Weigh several raw materials of Poria cocos, Atractylodes atractylodes atractylodis, Caulis Spatholobus, Poria cocos, Clematis clematis, Chinese yam, Gorgon seed, Alisma, raw land and dodder by parts by weight, dry them in the sun, and crush them to 80 meshes to obtain Chinese medicine powder;

[0039] (2) add wine in the traditional Chinese medicine powder by weight ratio, stir evenly, soak for 20 days, obtain thick Chinese medicinal wine;

[0040] (3) Filtrating the crude Chinese medicinal wine to obtain the health-preserving and health-care wine.

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Abstract

The invention belongs to the technical field of traditional Chinese medicine pharmacy, and in particular relates to health-preserving health wine and a preparation method thereof. The health-preserving health wine is prepared from the following raw materials in parts by weight: 5-20 parts of poria cocos, 5-20 parts of rhizoma atractylodis, 5-20 parts of caulis spatholobi, 10-20 parts of poria cocos, 2-8 parts of radix clematidis, 5-15 parts of rhizoma dioscoreae, 10-20 parts of gorgon fruit, 10-20 parts of rhizoma alismatis, 5-15 parts of radix rehmanniae, 8-15 parts of semen cuscutae and 1000-2000 parts of wine. The health-preserving health wine has the advantages of being synergistic, high in safety and hard in generation of dependency, and has the effects of nourishing yin and tonifying yang, tonifying kidney and promoting longevity; furthermore, the health-preserving health wine is simple in preparation technology and easy in realization of industrial production.

Description

technical field [0001] The invention belongs to the technical field of traditional Chinese medicine pharmacy, and in particular relates to a health-preserving and health-care wine and a preparation method thereof. Background technique [0002] The development of science, technology and economy in today's society has accelerated people's pace of life and increased work pressure, resulting in a decline in people's resistance. Many people have symptoms of kidney deficiency such as backaches and legs, pale complexion, upset and insomnia. [0003] Chinese medicine believes that the kidney is a very special organ. Ancient medical experts believed that when the two sperms of the parents copulate, the embryo first forms, and then develops into the "kidney". It may be deduced from the theory of the five elements that "kidney belongs to water, governs winter, and moves underwater to be quiet; winter hides hibernation", or inspired by other causes, ancient doctors believed that the ki...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A61K36/8945A61P13/12A61P39/00C12G3/04
CPCA61K36/8945A61K9/0095A61K36/076A61K36/284A61K36/39A61K36/43A61K36/486A61K36/62A61K36/716A61K36/804A61K36/884A61K2236/333C12G3/04
Inventor 张古权
Owner 天峨县全盛蜂业科技有限公司
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