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Feed additive for improving estrus rate of sows

A feed additive, sow estrus technology, applied in the field of sow breeding, can solve the problems affecting the reproductive quality and output of sows, age-appropriate sows not in estrus, improper feeding and management, etc., so as to ensure fertility and quality, and improve estrus rate. , the effect of increasing the number of effective fungi

Inactive Publication Date: 2017-02-01
和县凤台山煜新畜牧有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0005] However, the disease of sows without estrus will also directly affect the fertility quality and output of sows. When sows reach 8-10 months of age, due to congenital reproductive organ dysplasia, improper feeding management, nutritional deficiency, and excessive body condition, etc., All will lead to the occurrence of non-estrous sows of the right age, but the present invention provides a feed additive, which can be eaten in conjunction with feed, can reduce the incidence of sows non-estrous diseases, and can improve the health status of sows

Method used

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  • Feed additive for improving estrus rate of sows
  • Feed additive for improving estrus rate of sows
  • Feed additive for improving estrus rate of sows

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0025] A feed additive for improving the estrus rate of sows, prepared from the following components in parts by mass:

[0026]

[0027] A feed additive for improving the estrus rate of sows, prepared by the following method:

[0028] (1) Mix and stir fish meal and pork bone meal, and make raw material A after microwave treatment at 150°C for 10 minutes;

[0029] (2) After extracting the juice from the amaranth, distill the obtained distillate and mix it with bean curd residue evenly, put it in an oven and bake it at 110°C for 8 minutes, then take it out to obtain raw material B;

[0030] (3) After taking the extract from Motherwort, mix it with luteinizing hormone and chorionic gonadotropin, distill after mixing, and take the distillate for subsequent use;

[0031] (4) Mix the raw material A with the distillate, add tangerine peel, angelica and stone powder, superfinely pulverize after mixing, then add the raw material B after mixing the amino acid with it;

[0032] (5) ...

Embodiment 2

[0034] A feed additive for improving the estrus rate of sows, prepared from the following components in parts by mass:

[0035]

[0036] A feed additive for improving the estrus rate of sows, prepared by the following method:

[0037] (1) Mix and stir fish meal and pork bone meal, and make raw material A after microwave treatment at 150°C for 13 minutes;

[0038] (2) After extracting the juice from amaranth, distill the obtained distillate and mix it evenly with bean curd dregs, put it in an oven and bake it at 115°C for 9 minutes, then take it out to obtain raw material B;

[0039] (3) After taking the extract from Motherwort, mix it with luteinizing hormone and chorionic gonadotropin, distill after mixing, and take the distillate for subsequent use;

[0040] (4) Mix the raw material A with the distillate, add tangerine peel, angelica and stone powder, superfinely pulverize after mixing, then add the raw material B after mixing the amino acid with it;

[0041] (5) Put th...

Embodiment 3

[0043] A feed additive for improving the estrus rate of sows, prepared from the following components in parts by mass:

[0044]

[0045] A feed additive for improving the estrus rate of sows, prepared by the following method:

[0046] (1) Mix and stir fish meal and pork bone meal, and prepare raw material A after microwave treatment at 150°C for 15 minutes;

[0047] (2) After extracting the juice from the amaranth, distill the obtained distillate and mix it evenly with bean curd residue, put it in an oven and bake it at 120°C for 10 minutes, then take it out to obtain raw material B;

[0048] (3) After taking the extract from Motherwort, mix it with luteinizing hormone and chorionic gonadotropin, distill after mixing, and take the distillate for subsequent use;

[0049] (4) Mix the raw material A with the distillate, add tangerine peel, angelica and stone powder, superfinely pulverize after mixing, then add the raw material B after mixing the amino acid with it;

[0050] ...

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Abstract

The invention discloses a feed additive for improving estrus rate of sows, and relates to the technical field of sow cultivating. The feed additive for improving the estrus rate of the sows is prepared through components by flowing weight part: 300-500 parts of fish meal, 300-500 parts of pig bone meal, 200-230 parts of soybean curb residues, 50-60 parts of amaranth, 10-15 parts of pericarpium citri reticulatae, 20-50 parts of herba leonuri, 10-15 parts of luteinizing hormone, 10-20 parts of chorionic gonadotropin, 50-60 parts of mountain flour, 20-25 parts of angelica sinensis and 20-25 parts of amino acid. The feed additive for improving the estrus rate of the sows uses the raw material easy to obtain, adopts a simple preparation process, can increase the amount of effective mildew through coordination of the amaranth and the soybean curb residues, enhances immunity, can improve the estrus rate of the sows by using the herba leonuri, the chorionic gonadotropin and the luteinizing hormone, guarantees fecundity and quality of the sows, and furthermore can improve disease resistance of the sows.

Description

[0001] Technical field: [0002] The invention relates to the technical field of sow breeding, in particular to a feed additive for improving the estrus rate of sows. [0003] Background technique: [0004] In recent years, the cultivation of sows has become more and more important in the pig industry. However, sow disease has become a key factor that inhibits the development of the pig industry. A disease in a sow may cause other sows to become ill, and even cause a large area In order to reduce or avoid the large amount of losses caused by certain infectious diseases, it is very important to take some measures to prevent the occurrence of pig diseases. There are many types of sow diseases, mainly divided into digestive system diseases, respiratory system diseases, sow streptococcal disease, skin diseases, infectious diseases and so on. [0005] However, the disease of sows without estrus will also directly affect the fertility quality and output of sows. When sows reach 8-10...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23K50/30A23K10/30A23K10/37A23K20/184A23K20/20A23K20/142A23K10/22A23K10/26
CPCY02P60/87
Inventor 李家林
Owner 和县凤台山煜新畜牧有限公司
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