Production method of prototrophy fresh sea cucumbers without being refrigerated

A production method and technology of fresh sea cucumbers, which are applied in the field of raw nutritional fresh sea cucumbers that do not require refrigeration, can solve the problems of not being easy to eat and instant sea cucumbers that cannot be eaten immediately, and achieve the effects of inhibiting bacterial growth, reducing the number of flora, and stabilizing bacteria

Inactive Publication Date: 2017-05-10
山东速禧海洋科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Although the instant sea cucumbers currently on the market can have a certain shelf life and can meet people's needs for convenience and certain aspects, the processed instant sea cucumbers all require low-temperature refrigeration and storage, so the so-called instant sea cucumbers cannot b

Method used

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  • Production method of prototrophy fresh sea cucumbers without being refrigerated

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0037] Harvest fresh sea cucumber raw materials, 3-4 heads per catty, place the fresh sea cucumber raw materials in seawater in a fresh state, then open the abdomen, discharge the midgut and contents of the body cavity, and wash the sea cucumber body wall with sea water, and then The fresh sea cucumber body wall that has been dissected and washed is sent to the food purifier, and the energy purification technology of water molecules is used to produce a large amount of water catalyst functional groups through water cracking, which can quickly kill various pathogenic microorganisms (bacteria, viruses, etc.) of fresh sea cucumbers. ), and efficiently and safely degrade any chemical residues in it, and then put the purified fresh sea cucumbers in the steamer of the vacuum heat treatment machine, and steam the purified fresh sea cucumbers step by step through the electric heating steamer, and the vacuum heat treatment machine The heating device adopts an electric heating steamer st...

Embodiment 2

[0039] Harvest fresh sea cucumber raw materials, about 3 heads per catty, put the fresh sea cucumber raw materials in seawater in a fresh state, then open the abdomen, discharge the midgut and contents of the body cavity, wash the sea cucumber body wall with sea water, and then dissect the sea cucumber The washed fresh sea cucumbers are put into the food purifier, and the energy purification technology of water molecules is used to produce a large amount of water catalyst functional groups through water cracking, which can quickly kill various pathogenic microorganisms (bacteria, viruses, etc.) of fresh sea cucumbers, and Efficiently and safely degrade any chemical residues in it, and then put the purified fresh sea cucumbers in the steamer of the vacuum heat treatment machine, and steam the purified fresh sea cucumbers step by step through the electric heating steamer, and the heating device of the vacuum heat treatment machine Adopt electric heating steamer structure, first h...

Embodiment 3

[0041] Harvest fresh sea cucumber raw materials, more than 4 heads per catty, place the fresh sea cucumber raw materials in seawater in a fresh state, then open the abdomen, discharge the midgut and contents of the body cavity, wash the sea cucumber body wall with sea water, and then dissect the sea cucumber The washed fresh sea cucumber body wall is sent into the food purifier, and water molecule energy purification technology is used to generate a large amount of water catalyst functional groups through water cracking, which can quickly kill various pathogenic microorganisms (bacteria, viruses, etc.) of fresh sea cucumber , and efficiently and safely degrade any chemical residues in it, and then put the purified fresh sea cucumbers in the steamer of the vacuum heat treatment machine, and steam the purified fresh sea cucumbers step by step through the electric heating steamer, and the vacuum heat treatment machine The heating device adopts an electric heating steamer structure...

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Abstract

The invention discloses a production method of prototrophy fresh sea cucumbers without being refrigerated. The production method is characterized by comprising the following steps: taking fresh and live sea cucumbers as raw materials; and carrying out seawater washing, water molecule purification, vacuum heating treatment, sand mouth removal, cold sterilizing, water draining, automatic stretching, filling, sterilizing and nitrogen charging packing and spraying and sterilizing to obtain purely natural fresh sea cucumbers which are produced by non-water method, can be stored and preserved at normal temperature, have reduced nutrition loss, taste good and are ready to be served. By a vacuum low-temperature steaming and curing process and a closely linked sterilizing process, the original nutrition of the sea cucumbers are retained well, the quality and the flavor of the fresh sea cucumbers are improved, any preservatives are not used, any flavoring agents are not added, consumption demands of people are met, healthful and nutritional modern life demands are met, meanwhile, by nitrogen-filled packing, the shapes of sea cucumbers in bags can be protected well, thorns of the processed sea cucumbers are complete, the original texture, flavor and nutrition can be maintained well at normal temperature, the expiration date is long, the safety is high, and the sea cucumbers are convenient to eat.

Description

technical field [0001] The invention belongs to the technical field of marine food processing, and in particular relates to a production method of protonutrient fresh sea cucumber without refrigeration. Background technique [0002] Sea cucumber is not only a precious food, but also a precious medicinal material. According to the "Compendium of Materia Medica Supplements", sea cucumber tastes sweet and salty, nourishes the kidney, benefits the essence, stimulates urine, strengthens yang and treats impotence. . Sea cucumber has high nutritional value, containing 15 grams of protein, 1 gram of fat, 0.4 grams of carbohydrates, 357 mg of calcium, 12 mg of phosphorus, 2.4 mg of iron, and more than 50 kinds of vitamins B1, B2, niacin, etc. Nutrients beneficial to physiological activities, among which protein content is as high as 55%, 18 kinds of amino acids, taurine, chondroitin sulfate, sea cucumber mucopolysaccharide and other components, arginine is the main component of male...

Claims

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Application Information

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IPC IPC(8): A23L3/16A23L3/32A23L3/358
CPCA23L3/165A23L3/32A23L3/358
Inventor 刘志刚
Owner 山东速禧海洋科技有限公司
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