Method for cultivating fruit radishes by vinegar residue substrates in home balcony
A fruit radish and substrate cultivation technology, which is applied in the direction of planting substrate, cultivation, soilless cultivation, etc., can solve problems such as unsuitable radish growth, and achieve the effect of resource utilization and ecological environment improvement
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[0018] Embodiment 1:
[0019] This example is the spring substrate cultivation of fruit radish in the balcony, including the following steps:
[0020] (1) Material selection: The cultivar is the Jasper No. 2 fruit radish variety sold by Shanghai Funong Seed Industry Co., Ltd., and the organic substrate of vinegar lees is the Hengxin brand powdered vinegar lees organic substrate jointly developed by Jiangsu Hengshun Vinegar Industry and Jiangsu University. , The cultivation container is a plastic flower pot with a diameter and height of 30cm and a matching pot bottom tray.
[0021] (2) Sowing and setting seedlings: Press 4 pots / m in the area where radish is to be cultivated. Place cultivation pots, a total of 8 pots, each pot is applied with 40g ternary compound fertilizer as base fertilizer, mixed with vinegar grains substrate, and then placed in pots 3cm away from the pot mouth and compacted. After the seeds are disinfected, on April 12 Sowing, 2 seeds per pot, 10cm deep, c...
Example Embodiment
[0026] Example 2:
[0027] This example is the autumn substrate cultivation of fruit radish in the balcony, including the following steps:
[0028] (1) Material selection: The cultivar is the Jasper No. 2 fruit radish variety sold by Shanghai Funong Seed Industry Co., Ltd., and the cultivation substrate and container use the vinegar grains substrate and cultivation pot that have been used and preserved in spring.
[0029] (2) Sowing and fixing seedlings: Place 8 plastic pots in the spring in the original cultivation area according to 4 pots / scallops, supplement each pot with 40g ternary compound fertilizer, mix well with the vinegar lees matrix, and place the pots to a distance of 3 cm from the pot mouth. After the seeds are sterilized and sterilized, 2 seeds per pot are sown at a depth of 10cm, covered and compacted, and watered thoroughly, subject to water seepage from the bottom tray; , Timely water, keep the substrate moist to ensure the emergence of seedlings; in Septemb...
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