Donkey-hide gelatin-dried orange peel healthcare drink and production method thereof
A technology for health-care beverages and donkey-hide gelatin, which is applied in the directions of food ingredients containing natural extracts, food ingredients as taste improvers, and functions of food ingredients, etc. Taste, boost immunity
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Embodiment 1
[0020] The raw materials needed to produce 1 ton of the beverage: 12kg of donkey-hide gelatin, 21kg of tangerine peel, 25kg of red dates, 20kg of wolfberry, 20kg of xylitol, 0.15kg of steviol glycoside, 1kg of sodium carboxymethylcellulose, 0.5kg of pectin, and the balance is water.
[0021] (1) Melting of sweeteners: Add xylitol and steviol glycosides into the sugar tank, add an appropriate amount of purified water at 90°C for stirring, and put them into the blending tank after melting;
[0022] (2) Melt donkey-hide gelatin and remove oil: add donkey-hide gelatin to 15 times of purified water at 90°C, heat and melt to form a glue, continue to concentrate the glue to a relative density of about 1.2, and use a skimming tool to remove the upper layer of foam Skim off, then add purified water to continue heating, and repeat the skimming process until no froth appears in the upper layer;
[0023] (3) Extraction: After selecting, cleaning, and crushing tangerine peel, red dates, an...
example 2
[0030] The raw materials needed to produce 1 ton of the beverage: 20kg of donkey-hide gelatin, 35kg of tangerine peel, 30kg of red dates, 24kg of wolfberry, 25kg of xylitol, 0.1kg of steviol glycoside, 0.8kg of sodium carboxymethyl cellulose, 0.6kg of pectin, and the balance is water .
[0031] (1) Melting of the sweetener: Add the sweetener into the sugar tank, add an appropriate amount of purified water at 90°C for stirring, and put it into the blending tank after melting;
[0032] (2) Melt donkey-hide gelatin and remove oil: add donkey-hide gelatin to 10 times of purified water at 90°C, heat and melt to form glue, continue to concentrate the glue to a relative density of about 1.2, then use a skimming tool to remove the upper layer of foam Skim off, then add purified water to continue heating, and repeat the skimming process until no froth appears in the upper layer;
[0033] (3) Extraction: After selecting, cleaning, and crushing tangerine peel, red dates, and wolfberry, ...
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