White kidney bean solid drink and preparation technology thereof
A solid beverage and preparation process technology, applied in the directions of food ingredients containing natural extracts, functions of food ingredients, food science, etc., can solve the problems of cleanliness concerns, product safety cannot be guaranteed, etc., to increase gastrointestinal motility, prevent and The effect of adjuvant treatment of obesity, good effect
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[0024] The present invention will be described in detail below with reference to the embodiments.
[0025] In the white kidney bean solid beverage formula of the present invention, the selected raw materials are described:
[0026] 1. White Kidney Bean Extract Phase 2
[0027] The first weight management material approved by the US FDA for two claims, which has been verified by safety and clinical efficacy. It has the following characteristics:
[0028] Natural source: carefully selected North American unique varieties, special extraction technology;
[0029] Clinical validation: supported by more than 20 clinical trial reports; safe and effective:
[0030] Complete toxicology report, US GRAS certification;
[0031] Global recognition: more than 200 companies around the world are used in more than 500 products;
[0032] Premium Brands: 600+ media news reports, book reviews by expert physicians.
[0033] 2. Resistant dextrin (fibersol-2):
[0034] Using natural plants as...
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