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Spleen-tonifying and stomach-strengthening coated chestnut kernels and preparation method thereof

A stomach-encapsulated and chestnut-encapsulated technology, applied in the field of invigorating the spleen and stomach-encapsulated chestnut kernels and its preparation, can solve the problems that the health benefits cannot meet the needs of actual consumption, chestnut kernels have a single taste and nutrition, etc.

Inactive Publication Date: 2017-12-22
WUHU FEIYUE FOOD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

The chestnut kernels of the prior art have a single taste and single nutrition, and the health benefits cannot meet the needs of actual consumption. Therefore, it is urgent to develop a kind of chestnut kernels coated with invigorating the spleen and stomach to solve the problems in the prior art

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0020] The invention proposes a kind of coated chestnut kernel for invigorating the spleen and stomach, and its raw materials include by weight: 200 parts of chestnut kernel, 55 parts of pumpkin powder, 40 parts of carrot powder, 30 parts of buckwheat, 20 parts of germ rice, 10 parts of black rice, beef 5 parts of belly powder, 12 parts of almond powder, 20 parts of kernel powder, 25 parts of jujube, 3.5 parts of peanut powder, 6 parts of lotus root powder, 4 parts of lotus seed powder, 6 parts of purple sweet potato powder, 5 parts of chili powder, 4.5 parts of Chinese prickly ash, 3 parts of ginger, 4.5 parts of cinnamon, 6 parts of Chinese medicine powder A, 6 parts of Chinese medicine powder B, 8 parts of sustained-release aids, 12 parts of edible salt, and 6 parts of castor oil.

[0021] Chinese medicine powder A is prepared according to the following process: by weight, 10 parts of cassia seed, 3.5 parts of dandelion, 2.5 parts of Chuanxiong, 4 parts of Houttuynia cordata...

Embodiment 2

[0030] The invention proposes a kind of coated chestnut kernel for invigorating the spleen and stomach, and its raw materials include by weight: 150 parts of chestnut kernel, 80 parts of pumpkin powder, 30 parts of carrot powder, 40 parts of buckwheat, 10 parts of germ rice, 15 parts of black rice, beef 2 parts of belly powder, 16 parts of almond powder, 15 parts of kernel powder, 30 parts of jujube, 2 parts of peanut powder, 8 parts of lotus root powder, 3 parts of lotus seed powder, 8 parts of purple sweet potato powder, 4 parts of chili powder, 6 parts of Chinese prickly ash, 2 parts of ginger, 6 parts of cinnamon, 4 parts of Chinese medicine powder A, 8 parts of Chinese medicine powder B, 6 parts of sustained-release aids, 18 parts of edible salt, and 4 parts of castor oil.

[0031] Chinese medicine powder A is prepared according to the following process: by weight, 5 parts of cassia seed, 5 parts of dandelion, 1 part of Chuanxiong, 5 parts of Houttuynia cordata, 2 parts of...

Embodiment 3

[0040] The invention proposes a spleen-invigorating coated chestnut kernel, and its raw materials include by weight: 250 parts of chestnut kernel, 30 parts of pumpkin powder, 50 parts of carrot powder, 20 parts of buckwheat, 30 parts of germ rice, 5 parts of black rice, beef 8 parts of belly powder, 8 parts of almond powder, 25 parts of kernel powder, 20 parts of jujube, 5 parts of peanut powder, 4 parts of lotus root powder, 5 parts of lotus seed powder, 4 parts of purple sweet potato powder, 6 parts of chili powder, 3 parts of Chinese prickly ash, 4 parts of ginger, 3 parts of cinnamon, 8 parts of Chinese medicine powder A, 4 parts of Chinese medicine powder B, 10 parts of sustained-release aids, 6 parts of edible salt, and 8 parts of castor oil.

[0041]Chinese medicine powder A is prepared according to the following process: by weight, 15 parts of cassia seed, 2 parts of dandelion, 4 parts of Chuanxiong, 3 parts of Houttuynia cordata, 4 parts of soybean, 3 parts of sealwort...

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PUM

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Abstract

The invention discloses spleen-tonifying and stomach-strengthening coated chestnut kernels. In principle, the spleen-tonifying and stomach-strengthening coated chestnut kernels comprise chestnut kernels, pumpkin powder, carrot powder, buckwheat, germinated rice, black rice, ox tripe meal, apricot kernel powder, cassava powder, Chinese dates, peanut powder, lotus root starch, lotus seed powder, purple sweet potato powder, chili pepper powder, Chinese prickly ash, fresh gingers, Chinese cinnamon, a traditional Chinese medicine powder A, a traditional Chinese medicine powder B, a sustained-release auxiliary, edible salt, and castor oil. The invention further provides a preparation method of the spleen-tonifying and stomach-strengthening coated chestnut kernels. According to the preparation method, the multi-flavor chestnut kernels are prepared by the following steps of mixing the chestnut kernels, condiments, the traditional Chinese medicine powders and nutritional additives; cooking the mixture so as to cover pungent odor of the traditional Chinese medicines by the condiments, as well as infiltrate the nutrients in the traditional Chinese medicines into the chestnut kernels, and thus, the chestnut kernels have the health-care functions of clearing away heat and purging intense heat; thoroughly stir-frying the nutrients, mixing the stir-fried nutrients with rice flours, and coating surfaces of the chestnut kernels with the mixture; and then, carrying out oil-frying so that nutritional values of the chestnut kernels are increased, and crispy taste of the chestnut kernels is ensured.

Description

technical field [0001] The invention relates to the technical field of health food, in particular to a chestnut kernel coated with invigorating spleen and stomach and a preparation method thereof. Background technique [0002] Chestnut, also known as chestnut, chestnut, chestnut, and wind wax, is a plant of the genus Chestnut in the Fagaceae family. It is native to China and distributed in Vietnam, Taiwan, and mainland China. It grows at an altitude of 370-2,800 meters and is more common in mountains. , has been widely cultivated artificially. Chestnuts are rich in nutrients, and their vitamin C content is higher than that of tomatoes, and more than ten times that of apples. The minerals in chestnuts are also very comprehensive, including potassium, zinc, iron, etc. Although the content is not as high as that of hazelnuts, it is still much higher than ordinary fruits such as apples, especially the potassium content is 3 times higher than that of apples. The chestnut kernel...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L25/00A23L33/10A23L33/105A23L5/10A23P20/18
CPCA23L5/11A23L25/25A23L33/10A23L33/105A23P20/18A23V2002/00A23V2200/30A23V2200/32A23V2250/21
Inventor 周小飞
Owner WUHU FEIYUE FOOD