Efficient breeding method of Longsheng green ducks
A breeding method and high-efficiency technology, applied in fish farming, climate change adaptation, rice cultivation, etc., can solve the problems affecting the large-scale development of Longsheng Cui Duck and the decline in the quality of duck meat, enriching food sources and reducing manpower burden , the effect of increasing the content
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Embodiment 1
[0030] 1. Preliminary preparation
[0031] Preparation of hydrolyzed protein nutrient solution: in parts by weight, soak 100 parts of peanuts and 300 parts of soybeans in water for 10 hours, remove the skins, put them in a blender, add 1000 parts of deionized water, 20 parts of potatoes and 10 parts of soybeans A portion of sesame, stirred at a speed of 1000r / min for 10min, poured into a fermenter, added 1 portion of amylase, 0.5 portion of protease, enzymatically hydrolyzed for 5 hours at a pH value of 6.0 and a temperature of 30°C, and filtered. The resulting filtrate is the hydrolyzed protein nutrient solution.
[0032] Preparation of the amino acid nutrient solution: in parts by weight, 10 parts of lysine, 3 parts of methionine, 15 parts of cystine and 6 parts of valine were mixed, and stirred evenly to obtain the amino acid nutrient solution.
[0033] The material prepared above is used in the following high-efficiency breeding method of Longsheng emerald duck.
[0034]...
Embodiment 2
[0041] 1. Preliminary preparation
[0042] Preparation of hydrolyzed protein nutrient solution: in parts by weight, 100 parts of peanut kernels and 360 parts of soybeans were soaked in water for 11 hours, removed after peeling, put into a blender, and then added 1000 parts of deionized water, 25 parts of potatoes and 14 parts of soybeans. 1 part of sesame, stirred at 1000r / min for 12min, poured into a fermenter, added 1.5 part of amylase, 0.5 part of protease, enzymatically hydrolyzed for 5.5h under the conditions of pH value 6.1 and temperature 31℃, after filtration , the resulting filtrate is the hydrolyzed protein nutrient solution.
[0043]Preparation of amino acid nutrient solution: in parts by weight, mix 10 parts of lysine, 4 parts of methionine, 18 parts of cystine and 10 parts of valine, and stir evenly to obtain an amino acid nutrient solution.
[0044] The material prepared above is used in the following high-efficiency breeding method of Longsheng emerald duck.
...
Embodiment 3
[0052] 1. Preliminary preparation
[0053] Preparation of hydrolyzed protein nutrient solution: in parts by weight, soak 100 parts of peanuts and 400 parts of soybeans in water for 13 hours, remove the skins, put them in a blender, and then add 1000 parts of deionized water, 33 parts of potatoes and 18 parts of soybeans. A portion of sesame, stirred at a speed of 1000r / min for 13 minutes, poured into a fermenter, added 2 parts of amylase, 0.5 part of protease, enzymatically hydrolyzed for 7 hours at a pH value of 6.2 and a temperature of 33°C, and filtered. The resulting filtrate is the hydrolyzed protein nutrient solution.
[0054] Preparation of amino acid nutrient solution: in parts by weight, mix 10 parts of lysine, 5 parts of methionine, 19 parts of cystine and 9 parts of valine, and stir evenly to obtain an amino acid nutrient solution.
[0055] The material prepared above is used in the following high-efficiency breeding method of Longsheng emerald duck.
[0056] 2. a...
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