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Health care wine and application thereof

A liquor and health care technology, which is applied in the field of preparing products that restore physical strength, relieve fatigue or enhance immunity, and can solve problems that affect product appearance and quality, poor taste, and affect consumer acceptance

Inactive Publication Date: 2019-03-22
SHENZHEN F&S BIO TECH
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, the taste of this liquor product is not good, and many consumers are not easy to accept it; moreover, the liquor liquor is not stable enough, and precipitation will appear under long-term storage conditions, which will affect the appearance and quality of the product, and also affect the acceptance of consumers

Method used

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  • Health care wine and application thereof
  • Health care wine and application thereof
  • Health care wine and application thereof

Examples

Experimental program
Comparison scheme
Effect test

preparation Embodiment 1

[0027] The amount of raw materials is as follows: selenium-enriched Cordyceps militaris (fruiting body) 5.0g, kudzu root 0.5g, snake-toothed grape leaves 1.0g, emblica 1.0g, Hovenia dulcis 0.1g;

[0028] Extraction: add all the weighed raw materials into 110ml 42% base wine liquor (vol / vol), extract for 14 days, filter through diatomaceous earth and 0.45μm filter membrane to obtain mother wine, and set aside;

[0029] Blending: Blend the mother wine with 42% liquor at a ratio of 1:20, and filter through a 0.45 μm membrane to obtain the liquor.

preparation Embodiment 2

[0031] The amount of raw materials is as follows: 15.0g selenium-enriched Cordyceps militaris (fruiting body), 15.0g kudzu root, 15.0g grape leaves, 15.0g emblica, 15.0g Hovenia dulcis;

[0032] Extraction: Add the weighed selenium-enriched Cordyceps militaris, kudzu root, emblica, and Hovenia dulcis to 150ml of 42% base wine (vol / vol), and add the leaves of Snaketodon grape to 225ml of 42% white wine ( vol / vol), leached for 14 days, and each wine extract was filtered through diatomaceous earth and a 0.45 μm filter membrane to obtain mother wine A;

[0033] Freeze clarification treatment: Freeze the mother wines obtained above at -18°C for 7 days, filter through diatomaceous earth and a 0.45 μm filter membrane, place the filtrate at 4°C for 7 days, filter through diatomaceous earth and a 0.45 μm filter membrane, respectively Obtain the mother wine B of selenium-enriched Cordyceps militaris, kudzu root, emblica seed, Hovenia dulcis seed and Snake-toothed grape leaves;

[0034]...

preparation Embodiment 3

[0037] The amount of raw materials is as follows: 10.0g selenium-enriched Cordyceps militaris (fruiting body), 10.0g kudzu root, 10.0g grape leaves, 10.0g emblica, 10.0g Hovenia dulcis;

[0038] Extraction: Add the weighed selenium-enriched Cordyceps militaris, kudzu root, emblica, and Hovenia dulcis to 100ml 42% white wine (vol / vol), add the leaves of Snake-toothed grape to 150ml 42% white wine (vol / vol), leached for 90 days, and each wine extract was filtered through diatomaceous earth and 0.45μm filter membrane to obtain mother wine C;

[0039] Freeze clarification treatment: Freeze the mother wines obtained above at -18°C for 7 days, filter through diatomaceous earth and a 0.45 μm filter membrane, place the filtrate at 4°C for 7 days, filter through diatomaceous earth and a 0.45 μm filter membrane, respectively Obtain the mother wine D of selenium-enriched Cordyceps militaris, kudzu root, emblica seed, Hovenia dulcis seed and Snake-toothed grape leaves;

[0040] Blending...

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Abstract

The invention relates to wine with a health care function. The wine is prepared from base wine and raw materials including cordyceps militaris, radix puerariae, ampelopsis grossedentata leaves, fructus phyllanthi and semen hoveniae, and has the functions of recovering physical power, relieving fatigue, enhancing immunity and the like. The invention further provides a preparation method of the health care wine, and application of the wine to preparation of products having the effects of recovering physical power, relieving fatigue or enhancing immunity.

Description

technical field [0001] The invention provides a health-care wine preparation, which is made from base wine and raw materials including Cordyceps militaris, Pueraria lobata, grape leaves, emblica seeds and Hovenia dulcis seeds. The invention also provides the preparation method of the health wine and the use of the wine in the preparation of products capable of restoring physical strength, relieving fatigue or enhancing immunity. Background technique [0002] Accelerated work rhythm, increased life pressure, and long working hours can easily lead to sub-health conditions such as physical fatigue and decreased immunity. Chronic fatigue syndrome all has morbidity in countries all over the world, and according to statistics, the incidence rate of chronic fatigue syndrome is 20%~30% in the 1990s. [0003] Liquor, also known as medicinal wine, is usually a clear liquid preparation made by extracting medicinal materials with white wine. Liquor has the characteristics of flexible ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): C12G3/055A61K36/87A61P1/14A61P39/00A61P37/04
CPCA61K36/068A61K36/47A61K36/488A61K36/489A61K36/72A61K36/87C12G3/04A61K2300/00
Inventor 罗永平李晓龙朱志鹏罗丹颜星
Owner SHENZHEN F&S BIO TECH