Feed additive for dairy cows

A technology for dairy cow feed and additives, applied in animal feed, animal feed, application and other directions, can solve problems such as unsatisfactory, and achieve the effects of reducing somatic cells, improving immunity of dairy cows, and improving milk flavor

Inactive Publication Date: 2019-06-04
四川伟康生物科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Although traditional dairy cattle feed additives have their own effects, they are still not satisfactory in terms of improving the immunity of dairy cow...

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0016] Get the following raw materials in parts by mass: 30 parts of noni fruit juice, 25 parts of Moringa, 4 parts of wormwood, 4 parts of echinacea, 4 parts of burdock, 4 parts of Tongcao, 4 parts of Passepartout, and 8 parts of dandelion; as follows Conventional processing: Raw material—coarse crushing—water extraction—filtering—concentration—spray drying—crushing—adding rice bran and mixing evenly—packing; to obtain the finished dairy cow feed additive.

Embodiment 2

[0018] Get the following raw materials in parts by mass: 20 parts of noni fruit juice, 30 parts of Moringa, 3 parts of wormwood, 3 parts of echinacea, 5 parts of burdock, 3 parts of Tongcao, 3 parts of Passepartout, and 5 parts of dandelion; as follows Conventional processing: Raw material—coarse crushing—water extraction—filtering—concentration—spray drying—crushing—adding rice bran and mixing evenly—packaging; to obtain the finished dairy cow feed additive.

Embodiment 3

[0020] Get the following raw materials in parts by mass: 40 parts of noni fruit juice, 20 parts of Moringa, 5 parts of wormwood, 5 parts of echinacea, 3 parts of burdock, 5 parts of Tongcao, 5 parts of Passepartout, and 10 parts of dandelion; as follows Conventional processing: Raw material—coarse crushing—water extraction—filtering—concentration—spray drying—crushing—adding rice bran and mixing evenly—packaging; to obtain the finished dairy cow feed additive.

[0021] The finished dairy cow feed additives obtained in the above three examples are slightly different in nutrition, but have the effects of significantly improving milk quality, improving the immunity of dairy cows, effectively reducing somatic cells, improving milk flavor, increasing milk production, and effectively increasing dry matter and protein content. effect.

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PUM

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Abstract

The present invention discloses a feed additive for dairy cows. The feed additive comprises the following raw materials in parts by mass: 20-40 parts of Noni juice, 20-30 parts of moringa oleifera, 3-5 parts of wormwood, 3-5 parts of echinacea purpurea, 3-5 parts of burdock, 3-5 parts of ricepaper pith, 3-5 parts of liquidambar formosana infructescence and 5-10 parts of dandelion. The various rawmaterials rich in various nutrients and various health-care ingredients are processed into the combined type feed additive for the dairy cows. The feed additive further significantly improves milk quality, improves immunity of the dairy cows, effectively reduces body cells, improves milk flavor, improves milk production, effectively increases efficacies of dry matters and proteins, improves farm environment through the system metabolic system of the dairy cows, and improves the milk quality and milk production in dairy cow farming industry.

Description

technical field [0001] The invention relates to a feed additive, in particular to a dairy cattle feed additive. Background technique [0002] With the improvement of living standards and people's emphasis on health, milk products have become more and more popular foods, including liquid milk, milk powder, cheese, etc. Whether these milk products are nutritious has become one of the important quality standards; and The quality of milk products is closely related to the physique and health of dairy cows. How to improve and improve the physique of dairy cows has become an important issue for the dairy industry. [0003] During the feeding process of dairy cows, additives need to be added to their feed to facilitate the healthy growth of dairy cows. Although traditional dairy cattle feed additives have their own effects, they are still not satisfactory in improving the immunity of dairy cows, effectively reducing somatic cells, improving milk flavor and quality, increasing milk...

Claims

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Application Information

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IPC IPC(8): A23K50/10A23K10/30
Inventor 刘世伟叶坤郑毅
Owner 四川伟康生物科技有限公司
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