Collagen composition and preparation method thereof

A technology of collagen and collagen peptides, which is applied in the field of collagen composition and its preparation, can solve the problems of lack of delivery and achieve the effects of good product appearance, tight cell connection and high absorption rate

Pending Publication Date: 2019-11-26
广州市雅麓福检测技术有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

At present, there are raw protein foods, beverages and skin care products on the market. Most of them advertise the total amount of c

Method used

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  • Collagen composition and preparation method thereof
  • Collagen composition and preparation method thereof

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preparation example Construction

[0035] The present invention also provides a preparation method of the above-mentioned collagen composition, comprising:

[0036] 1) add water to 70-90°C water bath to heat the line-leaf gorse and cinnamon respectively, and filter to obtain the first feed liquid;

[0037] 2) Add water to disperse the seabuckthorn fruit powder, add chitosan, ultrasonically extract, let stand for 1-8 hours, take the supernatant, filter to obtain the second feed liquid;

[0038] 3) mixing the first feed liquid and the second feed liquid evenly, and filtering;

[0039] 4) Keep warm at 40-60°C, add the remaining components of the formula, mix evenly, filter, and add water to make up the volume;

[0040] 5) cooling to obtain a collagen composition.

[0041] In this preparation method, respectively adding water to the gorse and cinnamon and boiling in a water bath can effectively promote the release of active ingredients such as volatile oil; after the seabuckthorn fruit powder is dispersed in wate...

Embodiment 1

[0043]A collagen composition, comprising the following components by weight: 0.1 part of collagen peptide, 8 parts of saponin, 0.1 part of stachyose, 3 parts of fructooligosaccharide, 0.1 part of seabuckthorn fruit powder, 4 parts of Parts of gorse, 2 parts of cinnamon, 0.01 part of chitosan, 10 parts of white sugar, 0.4 part of citric acid, 0.3 part of essence and purified water to 100 parts.

[0044] The method for preparing the collagen composition comprises:

[0045] 1) add 10 parts of water to 80°C water bath to heat the line-leaved gorse and cinnamon respectively, and filter through a 400-mesh filter sieve to obtain the first feed liquid;

[0046] 2) Disperse the seabuckthorn fruit powder with 5 parts of water, add chitosan, and use Ningbo Xinzhi Biotechnology Co., Ltd. Scientz-30T ultrasonic extraction machine to extract, set the working frequency to 25KHz, set the ultrasonic power to 2000w, and let the extract stand for 4 hour, leave standstill for 3h, take the supern...

Embodiment 2

[0051] A collagen composition, comprising the following components by weight: 8 parts of collagen peptides, 0.1 parts of saponin, 2 parts of stachyose, 0.1 part of fructooligosaccharides, 4 parts of seabuckthorn fruit powder, 0.1 parts of Parts of gorse, 0.1 part of cinnamon, 2 parts of chitosan, 5 parts of white sugar, 0.4 part of citric acid, 0.2 part of essence and 100 parts of purified water.

[0052] The method for preparing the collagen composition comprises:

[0053] 1) add 5 parts of water to 80°C water bath to heat the line-leaf gorse and cinnamon respectively, and filter through a 400-mesh filter sieve to obtain the first feed liquid;

[0054] 2) Disperse the seabuckthorn fruit powder with 15 parts of water, add chitosan, and use Ningbo Xinzhi Biotechnology Co., Ltd. Scientz-30T ultrasonic extraction machine to extract, set the working frequency to 25KHz, set the ultrasonic power to 2000w, and let the extract stand for 4 hour, leave standstill for 3h, take the super...

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Abstract

The invention discloses a collagen composition. The collagen composition comprises the following components in parts by weight of 0.2-15 parts of polypeptide, 0.2-8 parts of oligosaccharide, 0.2-15 parts of natural ingredients and the balance auxiliary materials, wherein the total parts by weight of the components are 100; the molecular weight of the polypeptide is 500-1000Da, and the polypeptidecomprises collagen peptide and plukenetia volubilis peptide; the oligosaccharide comprises stachyose and fructo-oligosaccharide; and the natural ingredients comprise hippophae rhamnoides fruit powder,Xianye Jinqianhua and cinnamon. The collagen composition is clear and transparent in appearance and resistant to store, and can effectively nourish faces, beautify faces, eliminate free radicals, improve skin state, and increase the watery, moistening and rosy degree of skin. The invention also provides a preparation method of the collagen composition.

Description

technical field [0001] The invention relates to the technical field of health and beauty food, in particular to a collagen composition and a preparation method thereof. Background technique [0002] According to CTR's "Nutrition and Health Products Industry Trend Report", women account for 60% of the health care products consumer group, and women mainly consume types with beauty care functions. Beauty and health products have evolved into an important branch of food. Beauty and health care products are a kind of health food developed and produced to achieve the purpose of internal adjustment and beauty. Through the adjustment of the internal functions of the human body, the internal functions of the body and the external environment are relatively balanced, and then supplemented with external cosmetic methods to achieve the inner beauty. The purpose of nourishing the outside and cultivating the inside and outside. With the continuous improvement of women's consumption leve...

Claims

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Application Information

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IPC IPC(8): A23L33/18A23L33/125A23L33/105
CPCA23L33/18A23L33/125A23L33/105A23V2002/00A23V2200/318A23V2250/21A23V2250/55A23V2250/28A23V2250/511A23V2250/632
Inventor 梅健
Owner 广州市雅麓福检测技术有限公司
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