Compound microbial agent, and preparation method and application thereof to ginger
A technology of composite bacterial agents and microbial strains, applied in the field of microorganisms, to meet nutritional needs, promote growth, and increase dry and wet weights
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[0055] In another specific embodiment of the present invention, the preparation method of the microbial composite inoculum comprises: mixing the Bacillus licheniformis LCDD6, Bacillus thuringiensis TA-201, Bacillus thuringiensis TA-202 and Bacillus mycoides TA-203 Mix in proportion.
[0056] In yet another specific embodiment of the present invention, the microbial composite inoculant can be used to promote crop growth. Described crop is specifically ginger, and concrete growth-promoting effect is shown as following any one or more:
[0057] 1) Enhance the root vitality of ginger;
[0058] 2) Promote the growth of ginger ground diameter;
[0059] 3) Increase the dry and wet weight of ginger stems and leaves;
[0060] 4) Increase the biomass of ginger.
[0061] In yet another specific embodiment of the present invention, a microbial composite preparation is provided, the active ingredient of the microbial composite preparation is a culture obtained by culturing the microbia...
Embodiment 1
[0082] Example 1: Strain identification
[0083] The characteristics of the colonies and cells of Bacillus licheniformis LCDD6, Bacillus thuringiensis TA-201, Bacillus thuringiensis TA-202 and Bacillus mycoides TA-203 in the microbial compound inoculum of the present invention are as follows: figure 1 Its physiological and biochemical indicators are shown in Table 1 below.
[0084] Table 1
[0085]
[0086] (“+” means positive, “-” means negative. For type strains, please refer to the Manual for the Identification of Common Bacterial Systems, Dongxiuzhu, etc.)
[0087] At the same time, by 16S rDNA identification, it was determined that the above strains were Bacillus licheniformis, Bacillus thuringiensis, Bacillus thuringiensis and Bacillus mycosis respectively.
Embodiment 2
[0088] Example 2: Growth-promoting test of compound biological inoculum ginger
[0089] Preparation of compound microbial inoculants: Four microbial strains of Bacillus licheniformis LCDD6, Bacillus thuringiensis TA-201, Bacillus thuringiensis TA-202 and Bacillus mycoides TA-203 stored on the slant were transferred to the liquid culture medium containing LB. In the test tube of the base, placed in a constant temperature shaker for 12 hours, temperature: 37°C, rotation speed: 180rpm; the activated bacterial solution was inserted into the LB liquid medium according to 1% inoculum, and placed in the shaker for 24 hours. Temperature: 37°C, rotation speed: 180 rpm, 4 kinds of microbial cells were cultured respectively to the late logarithmic growth phase. Bacillus licheniformis LCDD6, Bacillus thuringiensis TA-201, Bacillus thuringiensis TA-202 and Bacillus mycoides TA-203 (each bacterial solution OD 600 About 1.6), the four kinds of bacteria liquid are mixed according to the volu...
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