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Water-soluble astaxanthin product and preparation method thereof

An astaxanthin, water-soluble technology, applied in the field of water-soluble astaxanthin products and preparation thereof, can solve the problems of low water-solubility, complicated production process, long time-consuming, etc. The effect of maintaining biological activity

Pending Publication Date: 2020-06-19
GUANGXI UNIV
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

The open document "Encapsulation of anastaxanthin-containing lipid extract from shrimp waste by complex coacervation using a novel gelatine cashew gum complex" reports that gelatin and cashew gum complexes are used as wall materials to improve the solubility of astaxanthin by complex coacervation method, but this The solubility of the astaxanthin product obtained by the preparation method is only 28.6%, and the water solubility of astaxanthin is low
The public document "Potato protein-based carriers for enhancing bioavailability of astaxanthin" reports that potato protein is used as a carrier to improve the solubility of astaxanthin, but this preparation method requires dialysis of the potato protein solution for a week, which takes a long time and the production process is complicated

Method used

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  • Water-soluble astaxanthin product and preparation method thereof
  • Water-soluble astaxanthin product and preparation method thereof
  • Water-soluble astaxanthin product and preparation method thereof

Examples

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Effect test

Embodiment 1

[0024] A water-soluble astaxanthin product and a preparation method thereof, comprising the steps of:

[0025] 1. Mix astaxanthin alcohol solution and ethyl cellulose alcohol solution at a ratio of 1:1, stir at 1500rpm for 20min, and inject 10mL of high-concentration whey solution (2% in mass volume) at a rate of 1mL / s. Continuously homogeneously emulsify at a speed of 1500 rpm for 10 minutes to obtain a water-in-oil emulsion; wherein, the astaxanthin alcohol solution is to add astaxanthin to absolute ethanol, stir and dissolve, and prepare an astaxanthin alcohol solution with a mass volume of 5%; Ethyl cellulose alcohol solution is to add ethyl cellulose to absolute ethanol and stir for 4 hours to form an ethyl cellulose alcohol solution with a mass volume of 1%; high-concentration whey solution is to dissolve whey protein powder in distilled water , stir for 0.5h, and prepare a whey solution with a mass volume ratio of 2%; the volume of the high-concentration whey solution i...

Embodiment 2

[0029] A water-soluble astaxanthin product and a preparation method thereof, comprising the steps of:

[0030] 1. Mix astaxanthin alcohol solution and ethyl cellulose alcohol solution at a ratio of 2:1, stir at 1500rpm for 20min, and inject 20mL of high-concentration whey solution (3% in mass volume) at a rate of 1mL / s. Continuously homogeneously emulsify at a speed of 1500 rpm for 10 minutes to obtain a water-in-oil emulsion; wherein, the astaxanthin alcohol solution is to add astaxanthin to absolute ethanol, stir and dissolve, and prepare an astaxanthin alcohol solution with a mass volume of 5%; Ethyl cellulose alcohol solution is to add ethyl cellulose to absolute ethanol and stir for 5 hours to form an ethyl cellulose alcohol solution with a mass volume of 0.5%; high-concentration whey solution is to dissolve whey protein powder in distilled water , stir for 0.5h, and prepare a whey solution with a mass volume ratio of 2.5%; the volume of the high-concentration whey soluti...

Embodiment 3

[0034] A water-soluble astaxanthin product and a preparation method thereof, comprising the steps of:

[0035] 1. Mix astaxanthin alcohol solution and ethyl cellulose alcohol solution at a ratio of 2:3, stir at 1000rpm for 10min, and then inject 10mL of high-concentration whey solution (2% in mass volume) at a rate of 1mL / s. Continue to homogeneously emulsify at a speed of 1000 rpm for 5 minutes to obtain a water-in-oil emulsion; wherein, the astaxanthin alcohol solution is to add astaxanthin to absolute ethanol, stir and dissolve, and prepare an astaxanthin alcohol solution with a mass volume of 3%; Ethyl cellulose alcohol solution is to add ethyl cellulose to absolute ethanol and stir for 4 hours to form an ethyl cellulose alcohol solution with a mass volume of 0.5%; high-concentration whey solution is to dissolve whey protein powder in distilled water , stir for 1 hour, and prepare a whey solution with a mass volume ratio of 3%; the volume of the high-concentration whey sol...

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Abstract

The invention discloses a water-soluble astaxanthin product and a preparation method thereof. The water-soluble astaxanthin product comprises astaxanthin, whey protein and ethyl cellulose, the contentof the astaxanthin is higher than 60%, and particle size of the product is micron-size. The preparation method comprises following steps: an astaxanthin alcoholic solution, an ethyl cellulose alcoholic solution and a whey solution are subjected to batch mixing in certain proportion, homogenizing emulsification, secondary emulsification, low-temperature settling, filtering, low-temperature vacuumevaporation and spray freeze drying, and the water-soluble astaxanthin is prepared. According to the invention, water solubility and stability of the astaxanthin are effectively improved, the applicable range of the astaxanthin is expanded, and the product is widely applicable to multiple fields of food, healthcare products, medicine and the like.

Description

technical field [0001] The invention relates to the technical field of water-soluble marine nutrients, in particular to a water-soluble astaxanthin product and a preparation method thereof. Background technique [0002] Astaxanthin (3,3′-dihydroxy-4,4′-diketo-β,β′-carotene) is a fat-soluble carotenoid pigment with a molecular formula of C40H52O4 and a relative molecular mass of 596.86, insoluble in water , Soluble in most organic solvents such as ethanol, acetone, ether and chloroform. Astaxanthin is mainly found in microalgae, yeast, trout, krill, shrimp and crayfish, and Haematococcus pluvialis is a rich source of natural astaxanthin, the content of astaxanthin is as high as 6% of dry matter, and it is Think of it as a "concentrate" of natural astaxanthin. [0003] Natural astaxanthin is an effective strong antioxidant, which has strong anti-oxidation properties and can effectively scavenge free radicals in the body to prevent oxidative damage to tissues, cells and DNA. ...

Claims

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Application Information

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IPC IPC(8): A23L5/44A23L33/115A23L3/44A23L3/46A61K9/19A61K31/122A61K47/38A61K47/42A61P9/00A61P27/02A61P35/00A61P37/04A61P39/06B01D11/04
CPCA23L5/44A23L33/115A23L3/44A23L3/46A61K31/122A61K9/19A61K47/38A61K47/42A61P39/06A61P37/04A61P35/00A61P9/00A61P27/02B01D11/0492
Inventor 江虹鋭王富云王成财王哲銘梁舒韵刘小玲李树波姜毅
Owner GUANGXI UNIV
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