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Chinese herbal medicinal liquor and preparation method thereof

A technology of Chinese herbal medicine and medicinal wine, applied in the directions of pharmaceutical formulations, antipyretics, drug combinations, etc., can solve the problems of high cost and poor efficacy, and achieve the effects of rapid absorption, improved drug efficacy and strong effect

Inactive Publication Date: 2021-03-12
钟镇雄
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] In the prior art, decoctions and external application are mostly used for dispelling dampness, which have the following disadvantages: most of the raw materials are ginseng antler snakes and scorpions, which not only cost high, but also have poor curative effect

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0046] It is made of the following raw materials: 25 grams of muxiang, 25 grams of Chuanxiong, 20 grams of Codonopsis, 20 grams of papaya, 15 grams of pine knots, 23 grams of fennel, 15 grams of Polygonum multiflorum, 15 grams of Angelica dahurica, 25 grams of polygala, pinellia 25 grams, 20 grams of Fangfeng, 25 grams of dew honeycomb, 25 grams of heterophylla, 25 grams of Qiannianjian, 25 grams of Clematis, 25 grams of Ephedra, 20 grams of Dipsacus, 25 grams of Poria cocos, 25 grams of antlers, 23 grams of Shichangpu, 25 grams of dandelion, 20 grams of vine and 1000 grams of white wine;

[0047] The preparation method is:

[0048] S1. Dried woody fragrance, Chuanxiong, Codonopsis pilosula, papaya, pine knot, fennel, Polygonum multiflorum, Angelica dahurica, Polygala, pinellia, Fangfeng, dew hive, heterophylla, millennium key, clematis, ephedra, Dipsacus, Poria cocos, Antlers, Acorus calamus, Dandelion and Caterpillar are ground, passed through a 20-mesh sieve, and the coars...

Embodiment 2

[0053] It is made of the following raw materials: 23 grams of muxiang, 19 grams of Chuanxiong, 24 grams of Codonopsis, 22 grams of papaya, 14 grams of pine knots, 22 grams of cumin, 12 grams of Polygonum multiflorum, 17 grams of Angelica dahurica, 29 grams of polygala, pinellia 26 grams, 22 grams of Fangfeng, 24 grams of Dew Honeycomb, 22 grams of Pseudostellaria, 22 grams of Millennium Key, 21 grams of Clematis, 21 grams of Ephedra, 18 grams of Dipsacus, 22 grams of Poria, 21 grams of Antlers, 24 grams of Shichangpu, 22 grams of dandelion, 24 grams of vine and 1100 grams of white wine;

[0054] The preparation method is:

[0055] S1. Dried woody fragrance, Chuanxiong, Codonopsis pilosula, papaya, pine knot, fennel, Polygonum multiflorum, Angelica dahurica, Polygala, pinellia, Fangfeng, dew hive, heterophylla, millennium key, clematis, ephedra, Dipsacus, Poria cocos, Antlers, Acorus calamus, Dandelion and Caterpillar are ground, passed through a 20-mesh sieve, and the coarse ...

Embodiment 3

[0060] Made from the following raw materials by weight: 21 grams of muxiang, 28 grams of Chuanxiong, 18 grams of Codonopsis, 23 grams of papaya, 13 grams of pine knots, 20 grams of cumin, 11 grams of Polygonum multiflorum, 11 grams of Angelica dahurica, 24 grams of polygala, pinellia 23 grams, 19 grams of Fangfeng, 22 grams of Dew Honeycomb, 20 grams of Pseudostellaria, 21 grams of Millennium Key, 20 grams of Clematis, 21 grams of Ephedra, 18 grams of Dipsacus, 20 grams of Poria, 21 grams of Antlers, 24 grams of Shichangpu, 22 grams of dandelion, 24 grams of vine and 1200 grams of white wine.

[0061] The preparation method is:

[0062] S1. Dried woody fragrance, Chuanxiong, Codonopsis pilosula, papaya, pine knot, fennel, Polygonum multiflorum, Angelica dahurica, Polygala, pinellia, Fangfeng, dew hive, heterophylla, millennium key, clematis, ephedra, Dipsacus, Poria cocos, Antlers, Acorus calamus, Dandelion and Caterpillar are ground, passed through a 20-mesh sieve, and the c...

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PUM

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Abstract

The invention relates to the technical field of Chinese herbal medicines, in particular relates to Chinese herbal medicinal liquor and a preparation method thereof, and aims to improve the dampness eliminating effect and reduce the cost. The Chinese herbal medicinal liquor is prepared from the following raw materials by weight: 21 to 26g of elecampane, 19 to 28g of ligusticum wallichii, 18 to 26gof codonopsis pilosula, 19 to 23g of pawpaw, 13 to 16g of pine nodular branch, 20 to 25g of fennel, 11 to 18g of polygonum multiflorum, 11 to 18g of radix angelicae, 24 to 30g of polygala tenuifolia,23 to 28g of pinellia ternate, 19 to 23g of divaricate, 22 to 26g of nidus vespae, 20 to 26g of radix pseudostellariae, 21 to 28g of homalomena occulta, 20 to 29g of radix clematidis, 20 to 28g of herba ephedrae, 18 to 23g of radix dipsaci, 20 to 26g of poria cocos, 20 to 28g of cornu cervi, 22 to 26g of rhizoma acori graminei, 21 to 28g of dandelion, 18 to 24g of Chinese starjasmine stem and 900to 1200g of white spirit.

Description

technical field [0001] The invention relates to the technical field of Chinese herbal medicines, in particular to a Chinese herbal medicinal wine and a preparation method thereof. Background technique [0002] Alcohol has the title of "the leader of a hundred medicines". The ancient word "medicine" comes from "you" (wine). Modern research shows that ethanol (commonly known as alcohol), the main component of wine, is a good semi-polar organic solvent, and most water-soluble substances and water cannot dissolve. Various components of traditional Chinese medicine such as alkaloids, salts, tannins, volatile oils, organic acids, resins, sugars and some pigments (such as chlorophyll, lutein) are more easily dissolved in ethanol. Ethanol not only has good penetrability, it is easy to enter the tissue cells of medicinal materials, exerts a dissolving effect, promotes replacement and diffusion, and is beneficial to improve the leaching speed and leaching effect; it also has antisep...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A61K36/8888A61P29/00A61P25/20A61P1/14A61P1/12A61P11/06A61P11/10A61K35/32A61K35/64
CPCA61K36/285A61K36/236A61K36/344A61K36/732A61K36/15A61K36/235A61K36/704A61K36/232A61K36/69A61K36/8888A61K36/238A61K35/64A61K36/36A61K36/888A61K36/716A61K36/17A61K36/185A61K36/076A61K35/32A61K36/288A61K36/24A61K9/0014A61P29/00A61P25/20A61P1/14A61P1/12A61P11/06A61P11/10A61K2236/333A61K2300/00
Inventor 钟镇雄
Owner 钟镇雄
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