Chicken cutlet and chicken fillet breading device

A chicken fillet and flour-coated technology, applied in food science, food coating, application, etc., can solve the problems of high cost, high labor intensity, low efficiency, etc. Effect

Pending Publication Date: 2021-06-29
安徽徽之润食品股份有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] During the processing of chicken chops and fillets, it needs to be coated with flour for later frying. Most of the existing chicken chops and fillets coated with flour are manually operated. This method has low efficiency, high labor intensity and high cost. Therefore, need badly a kind of novel chicken chops and chicken tenders breading device to overcome above-mentioned defective

Method used

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  • Chicken cutlet and chicken fillet breading device
  • Chicken cutlet and chicken fillet breading device
  • Chicken cutlet and chicken fillet breading device

Examples

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Embodiment Construction

[0019] The following will clearly and completely describe the technical solutions in the embodiments of the present invention with reference to the accompanying drawings in the embodiments of the present invention. Obviously, the described embodiments are only some, not all, embodiments of the present invention. Based on the embodiments of the present invention, all other embodiments obtained by persons of ordinary skill in the art without making creative efforts belong to the protection scope of the present invention.

[0020] see Figure 1~3 , the present invention provides a technical solution:

[0021] A device for wrapping chicken chops and tenderloin in flour, comprising a bracket 1, a pair of fixed rings 2 are fixedly connected to the top of the bracket 1, and a barrel 3 is rotatably connected to the fixed ring 2, and the barrel 3 is fixedly connected to the bracket The motor 11 on 1 is driven and connected, the left side of the material barrel 3 is provided with a hop...

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PUM

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Abstract

The invention discloses a chicken cutlet and chicken fillet breading device. The device comprises a support, wherein a pair of fixed rings are fixedly connected to the top of the support; a charging barrel is connected in the fixed rings in a rotating manner and is in driving connection with a motor fixedly connected to the support; a hopper is arranged on the left side of the charging barrel; a food material frame and a seasoning frame are arranged in the hopper; the charging barrel is of a circular truncated cone structure, the caliber of the end, close to the hopper, of the charging barrel is larger than that of the end, away from the hopper, of the charging barrel; and a spiral plate is fixedly connected to the circumferential inner wall of the charging barrel, and a damp increasing strip is further fixedly connected to the circumferential inner wall of the charging barrel. The chicken cutlet and chicken fillet breading device is reasonable in design, high in stability, uniform in breading and high in breading efficiency.

Description

technical field [0001] The invention relates to the technical field of food processing equipment, in particular to a device for wrapping chicken chops and fillets with flour. Background technique [0002] Chicken steak adheres to the concept of natural health without chemical additives, resulting in crispy skin, tender and juicy meat, and unique taste. Chicken chops are not only extremely delicious, but also rich in nutrients, and their nutritional value cannot be underestimated. Chicken chops contain vitamin A, carotene, zinc, potassium, calcium and so on. Nutrition is king, and chicken chops allow many diners to enjoy health while enjoying delicious food. [0003] During the processing of chicken chops and fillets, it needs to be coated with flour for later frying. Most of the existing chicken chops and fillets coated with flour are manually operated. This method has low efficiency, high labor intensity and high cost. Therefore, need badly a kind of novel chicken chop c...

Claims

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Application Information

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IPC IPC(8): A23P20/13A23L13/50
CPCA23P20/13A23L13/57
Inventor 王飞徐良张鹏贾彦敦孙霁
Owner 安徽徽之润食品股份有限公司
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