[0020] The technical solutions of the present invention will be described in detail below in connection with the examples and the drawings, but the scope of the present application is not limited.
[0021] like figure 1 As shown, a multi-sensing mobile integrated winery device (referred to), including a closer barrel 1, a transfer pump 3, a collection of auxin 5, a temperature sensor 6, a flow meter 7, a refractometer 9, Junk density sensor 10, drive motor 17, mobile cabinet 19 and liquid level 20;
[0022] The moving cabinet 19 is divided into upper and lower layers, the upper layer is used to mount the electrical control module 12 and the host machine 14, and the lower layer is used to mount the remaining parts; the wine barrel 1 is located under the lower layer of the mobile cabinet 19, and is located in the mobile cabinet The outer side of the body 19; the inlet of the upper portion of the base barrel 1 is passed into the original alcohol after cooling through the external condenser, the exit of the bottom of the base can 1, the input of the transfer pump 3, the output terminal of the transfer pump 3 and the import of the collection pot 5 Connecting, the output shaft of the drive motor 17 is connected to the power input end of the transmission pump 3; the upper portion of the collecting pot 5 is mounted with a tunnel fork density sensor 10 and a temperature sensor 6, and the exit of the upper portion of the mining pot 5 is connected. The wine pipe is provided with a refractometer 9 and a flow meter 7. The end of the liquor pipe is taken out of the plurality of split tubes 15. The alcoholic solenoid valve 16 is provided on each of the diversion tubes. The upper machine 14 is controlled according to the liquid concentration control. The wine solenoid valve 16 is opened to achieve segmentation; the liquid level 20 is mounted on the base barrel 1, and the liquid level in the set of barrels 1 is detected by the liquid level 20, and the driving motor 17 is adjusted according to the liquid level. The speed of rotation, thereby adjusting the pumping rate of the transfer pump 3, so that the liquid level in the set barrel 1 is stable, avoiding a large impact in the procedure of the raw wine into the barrel 1, while ensuring that the liquid is filled with alcohol, avoid pumping Measurement error caused by air.
[0023] The upper portion of the liquid barrel 1 is provided with an overflow tube 22 to prevent equipment failure or power off results in a waste of liquor; the lower part of the liquor barrel 1 is connected to the transfer pump 3 through the three-way pipe, and the three-way pipe is located in the mobile cabinet. 19 The outer side of the three-way pipe is provided with emptying solenoid valve 2 and the manual valve 21, and the emptying solenoid valve 2 is used to discharge most of the liquor in the pipe, and the manual valve 21 is used for broken. Electric or device faults Manually discharge residual liquid in the pipe.
[0024] The side wall of the upper layer of the moving cabinet body 19 is provided with a heat dissipation fan 13 in the area of the upper machine 14, and the lower layer is located on the side wall of the heat dissipation fan 13, which is provided with air outlet. It is installed at the air-in-air filter 8, by heat dissipation. The fan 13 causes air to convect in the mobile cabinet 19, heat dissipation of each device in the moving cabinet 19; the bottom of the moving cabinet 19 is mounted with a universal wheel 4 to facilitate moving the device to the designated position.
[0025] The collecting pot 5 is provided with a cylinder, and the lower surface is provided with a large port, and the tunnel fork density sensor 10 is mounted on the upper surface of the upper surface, and the lower surface of the lower surface is connected to the output of the transmitting pump 3; collecting pot 5 The upper surface also has a small port of the installation temperature sensor 6 for collecting the liquid temperature in real time.
[0026] A pressure switch 11 is provided on the liquor pipe, and the pressure switch 11 is located on the control circuit of the driving motor 17. When the pressure in the conduit reaches the preset value, the pressure switch 11 disconnects the control circuit of the drive motor 17 to make the drive motor. 17 is stopped in time to avoid damage to the device's devices.
[0027] The workflow and working principle of the present invention are:
[0028] When the device moves the device to the outer condenser, the original wine after the condenser is condensed into the barrel 1; the liquid level 20 is detected in real time, the liquid level in the set of barrels 1 is detected, and the upper machine 14 controls the motor 17 according to the liquid level. The speed of rotation, thereby controlling the pumping rate of the transfer pump 3, so that the liquid level in the set barrel 1 remains stable; the liquor is collected 5, the refractometer 9, the tunnel specific sensor 10 and the temperature sensor 6 collect data and will collect The data is transmitted to the host computer 14, the host machine 14 calculates the alcohol of the liquor according to the three parameters of the alcohol, alcoholic density and allowance temperature; the wine solenoid valve 16 on the corresponding diversion tube 15 is controlled according to the alcohol. Open, perform segmentation. In this embodiment, there are four split tubes 15, and the liquor is taken in four sections. The corresponding alcohol is 70%, 50 ~ 70%, 40 ~ 50%, and 40%.
[0029] After the wine is eloined, the emptying solenoid valve is opened, and each of the wine solenoid valves are turned on. The drive motor 17 is reversed, and most of the remaining liquor in the pipeline is discharged from the emptying solenoid valve; when the power is turned off or faulty The liquid in the conduit is discharged through the manifold valve 21.
[0030] When the current condenser is complete, the device moves the device to the next condenser, repeating the above process to continue to pick up.
[0031] The invention is not described in terms of prior art.
