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Novel gargle salt and preparation method thereof

A new type of oral technology, applied in the field of new mouthwash salt and its preparation, can solve the problems of antibiotic oral care solution easily producing drug resistance, imbalance of oral flora, general efficacy of oral care solution, etc.

Pending Publication Date: 2021-09-14
ENG TECH INST CO LTD OF CNSIC
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

The efficacy of conventional oral care solutions is average; antibiotic oral care solutions are prone to drug resistance, leading to oral flora imbalance; traditional Chinese medicine oral care products, due to unclear mechanisms, affect the promotion of experimental results

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0029] According to the following percentages by mass of each component weighed: 20% of edible salt, special food-grade inactivated probiotic oral powder 25% food grade sorbitol 25.85%, food grade 10% peppermint powder, oral dedicated dipotassium glycyrrhizinate 1% , 15% food grade tea powder, food grade EGCG0.15%, 3% food grade silicon dioxide;

[0030] The weighed salt, special food-grade inactivated probiotic oral powder and food grade sorbitol was added to the trough mixer at 50r / min, the mixed 5min, to give compound A premix; will be referred to taken orally dedicated dipotassium glycyrrhizinate, food grade EGCG uniformly mixed to obtain a premix B material; the weighed peppermint powder food grade, food grade tea powder uniformly mixed to obtain a premix C feed; the materials B and C were sequentially added to the feed trough mixer at 50r / min, and mixed 5min; adding food grade silicon dioxide, at 50r / min, the mixed 5min, to give the desired product.

Embodiment 2

[0032] According to the following percentages by mass of each component weighed: 40% of edible salt, special food grade oral powder 5% inactivated probiotic, food grade 42.4% sorbitol, 5% food grade peppermint powder, oral dedicated dipotassium glycyrrhizinate 0.5% , 6% food grade tea powder, food grade EGCG0.1%, 1% food grade silicon dioxide;

[0033] The individual components were weighed into the mixer gas stream, mixing the compressed air: 0.6MPa, gas consumption: 1000NL / min, mixed 15min (wherein, five pulse number, pulse pause 30s), to give the desired product.

Embodiment 3

[0035] According to the following percentages by mass of each component weighed: 39.79% of edible salt, special food-grade inactivated probiotic oral powder 30% food grade sorbitol 15%, food grade 7.5% peppermint powder, oral dedicated dipotassium glycyrrhizinate 0.1% , 7.5% tea powder food grade, food grade EGCG0.01%, 0.1% food grade silicon dioxide;

[0036] The weighed salt, special food-grade inactivated probiotic oral powder and food grade sorbitol was added to the trough mixer at 10r / min, and mixing 10min, to give compound A premix; will be referred to taken orally dedicated dipotassium glycyrrhizinate, food grade EGCG uniformly mixed to obtain a premix B material; the weighed peppermint powder food grade, food grade tea powder uniformly mixed to obtain a premix C feed; the materials B and C were sequentially added to the feed trough mixer at 10r / min, and mixing 10min; adding food grade silicon dioxide, at 10r / min, and mixing 10min, to give the desired product.

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Abstract

The invention provides novel gargle salt and a preparation method thereof. The novel gargle salt is prepared from the following components in percentage by mass: 20%-40% of edible salt, 5%-30% of food-grade inactivated probiotic powder special for the oral cavity, 15%-50% of food-grade sorbitol, 3%-10% of food-grade mint powder, 0.1%-1% of dipotassium glycyrrhizinate special for the oral cavity, 3%-15% of food-grade tea powder, 0.01%-0.15% of food-grade EGCG and 0.1%-3% of food-grade silicon dioxide. The novel gargle salt has good bacteriostatic action and good use experience, is beneficial to oral flora balance, can effectively improve the oral health of users after long-term use, and is clear in functional mechanism, healthy, safe, free of dependence and suitable for people of all ages to use.

Description

Technical field [0001] The present invention is in the creation of life salt, and in particular relates to a novel method for preparing salts and gargle. Background technique [0002] As early as 2001, the World Health Organization formally proposed the "8020 Plan", namely: the age of 80 should have at least 20 healthy teeth. So protection is everyone's teeth to enhance the quality of life, health experience compulsory homework. [0003] Cleaning and anti-caries most important thing is to remove plaque, which is the basis for maintaining oral health. For daily oral hygiene maintenance, the most effective means is to use proper brushing and flossing, mouthwash after meals and after eating the food, remove food debris in the mouth, keep the mouth clean. Due to brushing by supporting tools and limitations, can not be performed anytime, anywhere. In contrast, mouthwash oral care regimen is a more convenient and easy. People may need to choose the right mouthwash according to their ow...

Claims

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Application Information

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IPC IPC(8): A61K8/99A61K8/9789A61K8/20A61K8/25A61K8/34A61K8/63A61P1/02A61P31/04A61Q11/00
CPCA61K8/99A61K8/20A61K8/9789A61K8/63A61K8/345A61K8/25A61Q11/00A61P1/02A61P31/04
Inventor 李智欣张玲玲车丽周莹杨振崔志强赵毅
Owner ENG TECH INST CO LTD OF CNSIC
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