Preparation method of Nymphaea tetragona flower cell water, and application of Nymphaea tetragona flower cell water
A water lily flower and cell technology, applied in the application, skin care preparations, medical preparations containing active ingredients, etc., can solve the problems of easily changing the water composition and odor of peony flower cells, uncontrollable quality, and bringing in polysaccharides, etc. Achieve the effects of avoiding excessive enzymatic hydrolysis, good stability, and accelerated extraction efficiency
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Embodiment 1
[0022] Example 1: Put 50kg of water lily flower petals into the container without adding any solvent, and conduct preliminary extraction at 50°C and -100kPa. After the water in the water lily cells forms steam, the liquid is condensed and collected (condensation temperature is -5°C), and extracted for 2 hours , to obtain the initial extraction of cell water and the initial extraction of water lily residue; add 100g of cellulase and 50g of pectinase to the initial extraction of cell water, and then add the initial extraction of cell water to the initial extraction of water lily residue, at 40 ° C, pressure -90kPa Extract again under the condition, the whole stirring is 60 rev / min, 4.5 hours extraction finishes, collects and obtains water lily flower cell water. The weight is 36kg, the cell fluid is clear and transparent, and has a refreshing and pleasant sweet fragrance.
Embodiment 2
[0023] Example 2: Put 50kg of water lily flower petals into the container without adding any solvent, and conduct preliminary extraction at 35°C and -90kPa. After water lily cell water forms steam, it condenses and collects the liquid (condensation temperature is -5°C), and extracts for 2.5 hours , to obtain the initial extraction of cell water and the initial extraction of water lily residue; add 150g of cellulase and 30g of pectinase to the initial extraction of cell water, then add the initial extraction of cell water to the initial extraction of water lily residue, at 40 ° C, pressure -90kPa Extract again under the condition, the whole stirring is 60 rev / min, 5 hours extraction finishes, collects and obtains water lily flower cell water. The weight is 36.8kg, the cell fluid is clear and transparent, and has a refreshing and pleasant sweet fragrance.
Embodiment 3
[0024] Example 3: Put 50kg of water lily flower petals into the container without adding any solvent, and conduct preliminary extraction at 45°C and -95kPa. After water lily cell water forms steam, it condenses and collects the liquid (condensation temperature is -5°C), and extracts for 3 hours , to obtain the initial extraction of cell water and the initial extraction of water lily residue; add 120g of cellulase and 40g of pectinase to the initial extraction of cell water, then add the initial extraction of cell water into the initial extraction of water lily residue, at 45 ° C, pressure -90kPa Extract again under the condition, the whole stirring is 60 rev / min, 6 hours extraction finishes, collects and obtains water lily flower cell water. The weight is 38.1kg, the cell fluid is clear and transparent, and has a refreshing and pleasant sweet fragrance.
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