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Preparation method of flower-fragrance tea with beauty maintaining and young keeping effect

A technology for beauty, beauty and tea, which is applied in the field of preparation of floral tea leaves, can solve the problems of uneven adsorption of floral fragrance by tea, complicated production process of floral tea, short residence time of floral fragrance, etc., achieves uniform and stable tea quality, omits the step of passing flowers, and absorbs Floral even effect

Inactive Publication Date: 2021-10-01
云南磊然康科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] However, in the prior art, the production process of scented tea is complicated, the fragrance of flowers is not concentrated, and the fragrance is not released in time, so that the tea leaves absorb the fragrance of flowers unevenly, the residence time of fragrance of flowers is short, and the quality is unstable

Method used

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  • Preparation method of flower-fragrance tea with beauty maintaining and young keeping effect

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Experimental program
Comparison scheme
Effect test

Embodiment 1

[0031] according to figure 1 Shown, there is the preparation method of the floral-scented tealeaves of beautifying and beautifying skin, comprising the following steps:

[0032] (1) Preparation of tea embryo: select Pu'er tea or black tea as raw material, make bar-shaped tea embryo according to traditional preparation method;

[0033] (2) Flower picking and maintenance: pick fresh, large buds, good quality, virus-free flowers, spread them evenly in an air-conditioned room, keep the indoor temperature at 25°C, and grow flowers for 3 hours to promote the opening of flowers, then put them in a vibrating sieve Sieve on the net to remove the fallen calyx, flower stalk, and fallen petals, and there are no open buds; the flowers are edible flowers from Yunnan, which are roses;

[0034] (3) tea embryo treatment: the tea embryo obtained in step (1) is refired and dried, and the water content of the tea embryo is controlled to be 4 to 5%, then naturally cooled for 3 days, and the air h...

Embodiment 2

[0040] according to figure 1 Shown, there is the preparation method of the floral-scented tealeaves of beautifying and beautifying skin, comprising the following steps:

[0041] (1) Preparation of tea embryo: select Pu'er tea or black tea as raw material, make bar-shaped tea embryo according to traditional preparation method;

[0042] (2) Flower picking and maintenance: Pick fresh, large buds, good quality, virus-free flowers, spread them evenly in an air-conditioned room, keep the indoor temperature at 30°C, and grow flowers for 5 hours to promote the opening of flowers, and put them in a vibrating screen Sieve on the net to remove the fallen calyx, flower stalk, fallen petals, and no open buds; the flowers are selected from Yunnan edible flowers, which are mixed with roses and chrysanthemums;

[0043] (3) tea germ treatment: the tea germ obtained in step (1) is refired and dried, and the water content of the tea germ is controlled to be 5%, then naturally cooled for 5 days,...

Embodiment 3

[0049] according to figure 1 Shown, there is the preparation method of the floral-scented tealeaves of beautifying and beautifying skin, comprising the following steps:

[0050] (1) Preparation of tea embryo: select Pu'er tea or black tea as raw material, make bar-shaped tea embryo according to traditional preparation method;

[0051] (2) Flower picking and maintenance: Pick fresh, large buds, good quality, virus-free flowers, spread them evenly in an air-conditioned room, keep the indoor temperature at 27°C, and grow flowers for 4 hours to promote the opening of flowers, then put them in a vibrating screen Sieve on the net to remove the fallen calyx, flower stalk, fallen petals, and no open buds; the flowers are selected from Yunnan edible flowers, which are mixed with roses, chrysanthemums and jasmine;

[0052] (3) tea germ processing: the tea germ obtained in step (1) is refired and dried, and the water content of the tea germ is controlled to be 5%, then naturally cooled ...

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Abstract

The invention relates to the technical field of tea making, in particular to a preparation method of flower-fragrance tea with the beauty maintaining and young keeping effect. The preparation method comprises the steps of tea base preparation, fresh flower picking and maintenance, tea base treatment, plant extract extraction, scenting, drying, picking and packaging and the like. The preparation method has the advantages that the process is simple, the working efficiency is high, the flower fragrance staying time is long, the flower fragrance is easy to adsorb, the prepared flower fragrance tea has the effects of maintaining beauty, keeping young, resisting aging and replenishing blood and qi, and the prepared flower tea has the advantages of strong fragrance, deep tea soup color, high quality and the like.

Description

technical field [0001] The invention relates to the technical field of tea production, in particular to a method for preparing flower-flavored tea with beautifying and beautifying properties. Background technique [0002] Tea absorbs edible flowers, which are rich in nutrients such as vitamins, amino acids, carbohydrates, alkaloids, minerals, and polyphenolic compounds such as proanthocyanidins and flavonoids. They are a kind of natural antioxidants. Flowers have great edible and medicinal value. Therefore, edible flowers are a kind of "green health food" rich in nutrition. Yunnan is a famous plant kingdom with unique climate conditions and rich flower resources. Now Yunnan has become a veritable "Flower Capital of Asia". The edible flowers of Yunnan are prepared into scented tea, which makes the tea leaves rich in fragrance and dark in color. [0003] However, in the prior art, the production process of scented tea is complicated, the scent of flowers is not concentrated...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23F3/14A23F3/40
CPCA23F3/14A23F3/40
Inventor 张岱越郭谨超
Owner 云南磊然康科技有限公司
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