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Herbal Tibetan tea composition and preparation and use methods thereof

A composition and technology of Tibetan tea, applied in the direction of drug combination, manufacturing tools, medical formula, etc., can solve the problems of enhancing the efficacy of herbal plants, extracting less active ingredients, and not yet appearing, so as to improve flexibility, strengthen efficacy, and obvious effect Effect

Pending Publication Date: 2022-03-29
通福汉方(广州)健康产业有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

At the same time, traditional Chinese medicine usually uses traditional Chinese medicine conditioning or acupoint ventilation (such as acupuncture, massage, etc.) to regulate the body. Among them, Chinese medicine conditioning often requires the use of corresponding herbs, and most of the active ingredients in the corresponding herbs need to be decocted. way to obtain, and this way often results in the extraction of less or longer active ingredients, so there will also be a problem of slow effect
[0004] However, in the prior art, there is no technology based on Tibetan tea for health maintenance, and a variety of herbal plants are mixed at the same time to obtain corresponding effects while achieving health care.
At the same time, there is no technology to mix Jinlumei and Tibetan tea to enhance the efficacy of herbs

Method used

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  • Herbal Tibetan tea composition and preparation and use methods thereof
  • Herbal Tibetan tea composition and preparation and use methods thereof
  • Herbal Tibetan tea composition and preparation and use methods thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0028] A herbal Tibetan tea composition, comprising the following components in parts by weight: 100 parts of Tibetan tea, 3 parts of Nanqi, 4 parts of Huajuhong tablets, 2 parts of Beiqi, 3 parts of Polygonatum, 10 parts of Jinlumei, and 3 parts of Coral Ginger 7.5 parts and powder composition, the powder composition includes moxa tablet powder, agarwood powder, vine tea powder, valerian powder and Ganoderma lucidum broken spore powder. Wherein, the parts by weight of the components of the powder combination are: 0.5 parts of moxa powder, 0.4 parts of agarwood powder, 2 parts of vine tea powder, 1.6 parts of valerian powder, and 3 parts of Ganoderma lucidum broken spore powder.

[0029] The preparation method of a kind of herbal Tibetan tea composition of present embodiment 1 comprises the following preparation steps:

[0030] Step 1: Weigh the components of Example 1 according to the proportion, and then carry out the initial treatment of the raw materials: after rinsing and...

Embodiment 2

[0042] A herbal Tibetan tea composition, comprising the following components by weight: 125 parts of Tibetan tea, 5 parts of Nanqi, 6 parts of Huajuhong tablets, 3 parts of Beiqi, 4 parts of Polygonatum, 15 parts of Jinlumei, and 5 parts of Coral Ginger 12 parts and 12 parts of powder composition, the powder composition includes moxa tablet powder, agarwood powder, vine tea powder, valerian powder and Ganoderma lucidum broken spore powder. Wherein, the parts by weight of the components of the powder combination are: 0.8 parts of moxa powder, 0.7 parts of agarwood powder, 3 parts of vine tea powder, 2.5 parts of valerian powder, and 5 parts of Ganoderma lucidum broken spore powder.

[0043] The preparation method of the herbal Tibetan tea composition in Example 2 is consistent with the preparation method of the herbal Tibetan tea composition in Example 1.

Embodiment 3

[0045] A herbal Tibetan tea composition, comprising the following components in parts by weight: 113 parts of Tibetan tea, 4 parts of Nanqi, 5 parts of Huajuhong tablets, 2.5 parts of Beiqi, 3.5 parts of Polygonatum, 13 parts of Jinlumei, and 4 parts of Coral Ginger 9.8 parts and powder composition, the powder composition includes moxa tablet powder, agarwood powder, vine tea powder, valerian powder and Ganoderma lucidum broken spore powder. Wherein, the parts by weight of the components of the powder combination are: 0.65 parts of moxa tablet powder, 0.6 part of agarwood powder, 2.55 parts of vine tea powder, 2 parts of valerian powder, and 4 parts of Ganoderma lucidum broken spore powder.

[0046] The preparation method of the herbal Tibetan tea composition in Example 3 is consistent with the preparation method of the herbal Tibetan tea composition in Example 1.

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Abstract

The invention discloses a herbal Tibetan tea composition which comprises the following components in parts by weight: 100-125 parts of Tibetan tea, 3-5 parts of radix astragali, 4-6 parts of exocarpium citri grandis slices, 2-3 parts of radix astragali, 3-4 parts of rhizoma polygonati, 10-15 parts of potentilla fruticosa, 3-5 parts of zingiber corallinum hance and 7.5-12 parts of a powder composition, the powder composition comprises blumea balsamifera powder, agilawood powder, ampelopsis grossedentata extract powder, valerian extract powder and ganoderma lucidum sporoderm-broken spore powder. By adopting the formula of the composition, the Tibetan tea and the potentilla fruticosa are mixed and then the herbaceous plants with corresponding effects are added, so that the effects of the Tibetan tea and the potentilla fruticosa are obtained, and the effects of the Tibetan tea and the potentilla fruticosa and the herbaceous plants can be enhanced and obtained.

Description

technical field [0001] The invention relates to the technical field of Chinese herbal Tibetan tea composition, in particular to a herbal Tibetan tea composition and its preparation and use method. Background technique [0002] Tibetan tea is the main drink of the Tibetan nationality, also known as the tea of ​​the people's livelihood of the Tibetan compatriots. Tibetan tea is a typical black tea, its color is dark brown, and it is post-fermented tea. Existing Tibetan tea processing technology: picking fresh leaves—rinsing and sorting—selecting stems after greening—drying—fumigation and twisting—fermentation (fermentation time usually takes more than 30 days)—sorting and inspection—pressing, baking and drying—packing and warehousing . Tibetan tea has good health effects such as reducing fat, losing weight, anti-oxidation, and improving metabolism. With the continuous improvement of people's living standards, traditional Chinese medicine health preservation has gradually be...

Claims

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Application Information

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IPC IPC(8): A23F3/14A61K36/9068A61P3/00A61P3/04A61P3/06A61P11/14A61P39/06B30B15/02A61K31/19A61K31/7048
CPCA23F3/14A61K36/82A61K36/481A61K36/752A61K36/8969A61K36/73A61K36/9068A61K36/28A61K36/835A61K36/074A61K31/19A61K31/7048A61P3/06A61P3/04A61P39/06A61P3/00A61P11/14B30B15/022A61K2236/19A61K2300/00
Inventor 雷波
Owner 通福汉方(广州)健康产业有限公司
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