Wine containing five kinds of grains
A technology for grain wine and grain, applied in the preparation of alcoholic beverages, etc., can solve the problems of single main material, few nutrients and limited other functions, and achieve the effects of good absorption, small stamina and good taste
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[0020] A kind of five kinds of grain wine, it is characterized in that: be made up of the raw material of following parts by weight: 20 kilograms of sorghum, 10 kilograms of corn, 10 kilograms of wheat, 10 kilograms of soybeans, 150 kilograms of glutinous rice, a total of 200 kilograms of natural Brewed with water and red rice
[0021] Preferably, the preparation method of described five kinds of grain wine, comprises the steps:
[0022] A, get the rice of above-mentioned weight portion, glutinous rice, sorghum, corn are poured in the container, and add 120% of the clear water of five kinds of grain total amount and carry out immersion for subsequent use, soak time 5-8 hour, get the sesame, pea of above-mentioned weight portion , wheat, and green beans are fried until completely dehydrated and then pulverized into granules, and then stirred evenly for later use;
[0023] b. Steam the soaked rice, glutinous rice, sorghum and corn in a cage;
[0024] c. Spread the steamed gr...
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