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Formula of pre-mixed fodder for high effective well-fattened meat lamb

A premix, lamb technology, applied in the application, animal feed, animal feed and other directions, can solve the problems of affecting the nutrient digestion of feed, effective deposition of metabolism, lack of feed modulation technology, affecting the feed conversion rate and lamb shelf life.

Inactive Publication Date: 2011-04-06
SHANXI AGRI UNIV
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] Feed nutrition directly affects the fattening effect of lambs. Whether the various nutrients in the feed are balanced and meet the feeding standards and nutritional needs of fattened lambs directly affects the digestion, metabolism and effective deposition of feed nutrients in the body of fattening sheep, and directly affects feed conversion. rate and lamb storage period, thus affecting the production efficiency and economic income of mutton sheep production
[0003] The sheep raising industry in my country is concentrated in the farming and pastoral mountainous areas, and more than 95% of them belong to the extensive free-range farming of farmers. The grass season is dominated by grazing, and the dry grass season is mainly fed with crop straw, dross, hay and silage, and the concentrate for supplementary feeding is also Mainly corn, there is no clear feeding standard, no emphasis on feed diversification and nutritional balance, lack of necessary feed preparation technology, and lack of feed companies and enterprises specializing in the production and distribution of sheep premix and other additives, so sheep are raised in agricultural areas. The storage period is very long, the feed utilization rate is very low, "high consumption, low efficiency", and the use of additives such as premixes is far behind pigs and poultry

Method used

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  • Formula of pre-mixed fodder for high effective well-fattened meat lamb

Examples

Experimental program
Comparison scheme
Effect test

Embodiment approach 1

[0028] Embodiment 1: Lamb fattening premix for meat is prepared from raw materials with the following weight ratios:

[0029] MnSO4 ·H 2 O 2.3kg, FeSO 4 ·7H 2 O 3.0kg, CuSO 4 ·5H 2 O 1.0kg, KI 1.2kg, ZnO 1.0kg, Na 2 SeO 3 ·5H 2 O 0.6kg, CoCl 2 ·6H 2 O 0.53kg, MgO 12.0kg, NaHCO 3 17.0kg, Na 2 SO 4 17.0kg, vitamin A 0.035kg, vitamin D 0.019kg, vitamin E 0.18kg, stone powder 22.0kg, Ca(HPO 4 ) 2 35.0kg, monensin 0.16kg, bone meal 4.8kg, urea 2.0kg, hawthorn 176.0kg, malt 150.0kg, tangerine peel 80.0kg, Polygonum multiflorum 80.0kg, Schisandra 60.0kg, Chuanxiong 114.0kg, black soybean 150.0kg, secondary powder 70.176kg .

[0030] The above-mentioned raw materials are respectively crushed and directly mixed uniformly to obtain 1000 kg of premix. When in use, the premix is ​​added according to 5% of the total weight of the concentrate ration after all mixing.

Embodiment approach 2

[0031] Embodiment 2: The lamb fattening premix for meat is prepared by the following solid raw materials in parts by weight:

[0032] MnSO 4 ·H 2 O 2.1kg, FeSO 4 ·7H 2 O 2.8kg, CuSO 4 ·5H 2 O 0.9kg, KI 1.1kg, ZnO 0.9kg, Na 2 SeO 3 ·5H 2 O 0.55kg, CoCl 2 ·6H 2 O 0.5kg, MgO 11.5kg, NaHCO 3 16.5kg, Na 2 SO 4 16.5kg, vitamin A 0.03kg, vitamin D 0.017kg, vitamin E 0.16kg, stone powder 21.5kg, Ca(HPO 4 ) 2 34.5kg, monensin 0.15kg, bone meal 4.7kg, urea 1.9kg, hawthorn 170kg, malt 145kg, tangerine peel 75kg, fleece-flower root 75kg, schisandra 55kg, chuanxiong 110kg, black soybean 145kg, sub-flour 70.8kg.

[0033] The above-mentioned raw materials are directly mixed evenly after crushing respectively to obtain 1000kg premix. When in use, the premix is ​​added according to 5% of the total weight of the concentrate ration after all mixing.

Embodiment approach 3

[0034] Embodiment 3: The lamb fattening premix for meat is prepared from raw materials with the following weight ratios:

[0035] MnSO 4 ·H 2 O 2.5kg, FeSO 4 ·7H 2 O 3.2kg, CuSO 4 ·5H 2 O 1.1kg, KI 1.3kg, ZnO 1.1kg, Na 2 SeO 3 ·5H 2 O 0.65kg, CoCl 2 ·6H 2 O 0.56kg, MgO 12.5kg, NaHCO 3 17.5kg, Na 2 SO 4 17.5kg, vitamin A 0.04kg, vitamin D 0.021kg, vitamin E 0.2kg, stone powder 23.5kg, Ca(HPO 4 ) 2 35.3kg, monensin 0.17kg, bone powder 4.9kg, urea 2.1kg, hawthorn 170kg, malt 145kg, tangerine peel 80kg, Polygonum multiflorum 80kg, Schisandra 60kg, Chuanxiong 120kg, black soybean 145kg, sub-flour 30.66kg.

[0036] The above-mentioned raw materials are crushed respectively and directly mixed uniformly to obtain 1000 kg of premix. When in use, the premix is ​​added according to 5% of the total weight of the concentrate ration after all mixing.

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Abstract

The invention relates to a meat lamb fattening premix compound, which belongs to the technical field of an animal husbandry feed additive. The invention aims to solve the problems that a meat lamb fattening premix compound which is engaged with ration fine fodder to be used is provided, the adoptive scheme is as follows: the invention is prepared by the following solid raw materials according to a certain part by weight: 0.55-0.65 parts of MnSO4,H2O, FeSO4,7H2O, CuSO4,5H2O, KI, and Na2SeO3,5H2O, 21.5-23.5 parts of CoCl2,6H2O, MgO, NaHCO3, Na2SO4, vitamin A, vitamin D, vitamin E, and stone dust, other parts of Ca(HPO4)2, monensin, bone powder, urea, hawthorn, malt, dried orange peel, fleece-flower root, schisandra chinensis, ligusticum wallichii, black bean and wheat middling. The invention is capable of being widely used as a meat lamb fattening feed additive.

Description

technical field [0001] The invention discloses a lamb fattening premix for meat, specifically relates to a lamb fattening premix for meat, and belongs to the technical field of animal husbandry feed additives. Background technique [0002] Feed nutrition directly affects the fattening effect of lambs. Whether the various nutrients in the feed are balanced and meet the feeding standards and nutritional needs of fattened lambs directly affects the digestion, metabolism and effective deposition of feed nutrients in the body of fattening sheep, and directly affects feed conversion. rate and lamb storage period, thus affecting the production efficiency and economic income of mutton sheep production. [0003] The sheep raising industry in my country is concentrated in the farming and pastoral mountainous areas, and more than 95% of them belong to the extensive free-range farming of farmers. The grass season is dominated by grazing, and the dry grass season is mainly fed with crop ...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A23K1/18A23K1/16A23K1/175A23K1/14A23K1/00A23K1/22A23K10/26A23K10/30A23K20/174A23K20/20A23K20/22A23K20/26A23K50/10
CPCY02P60/87
Inventor 张建新岳文斌李景春赵有英姚继广杨子森任有蛇
Owner SHANXI AGRI UNIV
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