Method for preparing feedstuff with fermentation of food and drink castoff

A technology of catering waste and feed, applied in animal feed, animal feed, application, etc., can solve the problems of environmental pollution, waste oil and residue clogging sewers, etc., and achieve the effects of protecting the environment, increasing yield, and preventing liquid phase loss

Active Publication Date: 2009-02-18
NINGBO KASEEN ECOLOGY TECHNOLOGY CO LTD
View PDF1 Cites 17 Cited by
  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

If it is directly used as feed for pigs, various pathogens and bacteria will spread back to the pigs, and then people will infect people when they eat this kind of pig meat, and if things go on like this, a vicious circle of infection sources will be formed. and residues will clog the sewers and pollute the environment

Method used

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
View more

Image

Smart Image Click on the blue labels to locate them in the text.
Viewing Examples
Smart Image
  • Method for preparing feedstuff with fermentation of food and drink castoff

Examples

Experimental program
Comparison scheme
Effect test

Embodiment Construction

[0024] The present invention will be further described in detail below in conjunction with the accompanying drawings and embodiments.

[0025] A method for producing feed by fermenting catering waste, the basic steps of which are as follows:

[0026] (1) In the sorting step, the catering waste is collected first, then received and stacked, and the catering waste is stored through the storage hopper, which is convenient for stacking and use. A batch of material catering waste is collected and mechanically sorted on the mechanical sorter first. Sorting, separating objects with a diameter of less than 25mm, which can be sent to the cooking step, and objects with a diameter greater than 25mm are manually sorted through a belt conveyor, and then iron is removed with a magnet, including plastic, metal, glass, ceramics , Woody sundries that cannot be used as feed, and then coarsely pulverize the usable materials with a diameter greater than 25 mm with a coarse crusher, crush them int...

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to view more

PUM

No PUM Login to view more

Abstract

The invention provides a method for producing feed by fermenting dining waste. The method is characterized in that the method sequentially comprises the steps of separating, boiling, pressing, fermenting, drying and separating screen packaging, wherein in the boiling step, the dining waste undergoing the separating step is boiled at a temperature of between 35 and 55 DEG C for 10 to 30 minutes. The technological method is more reasonable, and can fully utilize nutrient compositions of the dinning waste, avoid the loss of liquid phase after filter pressing, simultaneously avoid and reduce environmental pollution and lower production cost.

Description

technical field [0001] The invention relates to a method for treating catering waste. Background technique [0002] Kitchen waste refers to food waste and food residues in families, schools, government canteens, and catering industries, and is the main component of municipal solid waste. my country's food waste is large in quantity, high in quality, and mixed, and it is food waste with Chinese characteristics. At present, kitchen waste has become a major public hazard to society. [0003] If the kitchen waste is not handled properly, it will not only endanger people's health, but also seriously pollute the environment. The moisture content of kitchen waste is as high as 80-90%. The seepage water in swill water can easily pollute the ground water through osmosis. When the temperature is high, the organic matter rich in swill will quickly ferment and rot, resulting in Escherichia coli and other pathogenic microorganisms will directly endanger human health. If it is directl...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to view more

Application Information

Patent Timeline
no application Login to view more
Patent Type & Authority Applications(China)
IPC IPC(8): A23K1/10A23K10/12A23K10/26A23K10/37A23K10/38
CPCY02P60/87
Inventor 沈炳国朱华伦
Owner NINGBO KASEEN ECOLOGY TECHNOLOGY CO LTD
Who we serve
  • R&D Engineer
  • R&D Manager
  • IP Professional
Why Eureka
  • Industry Leading Data Capabilities
  • Powerful AI technology
  • Patent DNA Extraction
Social media
Try Eureka
PatSnap group products

Browse by: Latest US Patents, China's latest patents, Technical Efficacy Thesaurus, Application Domain, Technology Topic.

© 2024 PatSnap. All rights reserved.Legal|Privacy policy|Modern Slavery Act Transparency Statement|Sitemap