Production method of lotus leaf type non-sticking cooking utensils
Patent Information
- Authority / Receiving Office
- CN · China
- Patent Type
- Applications(China)
- Current Assignee / Owner
- ZHEJIANG SUPOR CO LTD
- Publication Date
- 2009-04-01
Abstract
Description
technical field
[0001] The invention relates to a method for making non-stick cookware, in particular to a method for making lotus-leaf-type non-stick cookware; it belongs to the technical field of kitchen cookware. Background technique
[0002] Cookware products mainly include aluminum pans, stainless steel pans, iron enamel pans, iron pans and non-stick pans. Among them, non-stick pans are easy to clean and can be cleaned with a single wipe. The non-stick pan can easily fry and fry food without sticking to the bottom, which can minimize the use of oil, and the kitchen is clean and less oily. It can also help reduce the intake of fat, conforming to the trend of modern people pursuing low-fat and low-calorie consumption.
[0003] At present, the non-stick pans on the market are mainly to spray one or several layers of non-stick coatings with polytetrafluoroethylene as the main component on the inner surface of metal cookware, and through high-temperature sintering, the surf...