Chinese medicinal composition for treating cerebral apoplexy or cerebroma, Chinese medicament preparation, and preparation method thereof
A technology of traditional Chinese medicine preparations and compositions, applied in the composition containing multi-flavored Chinese medicinal materials, traditional Chinese medicine preparations and their preparation, for the treatment of cerebral apoplexy, cerebral infarction or brain tumors with syndrome differentiation of Qi deficiency and blood stasis, and can solve the epidemic of brain tumors Disease and etiology are not completely clear and other issues
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Embodiment 1
[0138] Embodiment 1 Concentrated water honey pill
[0139] prescription:
[0140] Leech 43g Horsefly 43g Ground Beetle 43g
[0141] Angelica 71g Radix Paeoniae Rubra 71g Ginseng (raw) 43g
[0142] Astragalus 213g, peach kernel 71g, oyster 143g
[0143] Wangbuliuxing (stir-fried) 107g Curcuma 71g Corydalis (roasted with vinegar) 71g
[0144] Fist Ginseng 107g Amomum 71g Angelica dahurica 71g
[0145] Preparation method:
[0146] The above fifteen flavors except astragalus, ginseng, and oyster are crushed into fine powder and set aside. In addition, take the three flavors of astragalus, ginseng and oyster, add water and decoct twice, the amount of water added is 8 times and 6 times respectively, and the time is 2 hours and 1 hour respectively. The decoctions were combined, filtered, and the filtrate was concentrated under reduced pressure to a relative density of 1.08-1.10 (measured at 60°C) for later use. For every 100g of medicinal powder, 25-30g of concentrated medicin...
Embodiment 2
[0147] Example 2 Granules
[0148] prescription:
[0149] Leeches 36g Horseflies 36g Wood Beetles 36g
[0150] Angelica 72g Radix Paeoniae Rubra 72g Ginseng (raw) 43g
[0151] Astragalus 143g Peach Kernel 72g Oyster 108g
[0152] Wangbuliuxing (stir-fried) 108g Curcuma 72g Corydalis (roasted with vinegar) 72g
[0153] Fist Ginseng 215g Amomum 72g Angelica dahurica 72g
[0154] Preparation method:
[0155] The above fifteen flavors except astragalus, ginseng, and oyster are crushed into fine powder and set aside. In addition, take the three flavors of astragalus, ginseng, and oyster, add water to decoct twice, and add water 10 times and 8 times respectively, and the time is 1 hour and 1 hour respectively. The decoctions were combined, filtered, and the filtrate was concentrated under reduced pressure to a relative density of 1.08-1.10 (measured at 60°C) for later use. The medicinal powder is mixed with the concentrated medicinal solution and an appropriate amount of star...
Embodiment 3
[0156] Example 3 Capsules
[0157] prescription:
[0158] Leech 57g Horsefly 57g Ground Beetle 57g
[0159] Angelica 72g Radix Paeoniae Rubra 72g Ginseng (raw) 43g
[0160] Astragalus 108g Peach Kernel 72g Oyster 215g
[0161] Wangbuliuxing (stir-fried) 57g Curcuma 72g Yanhusuo (roasted with vinegar) 72g
[0162] Fist Ginseng 143g Amomum 72g Angelica dahurica 72g
[0163] Preparation method:
[0164] The above fifteen flavors except astragalus, ginseng, and oyster are crushed into fine powder and set aside. In addition, take the three flavors of astragalus, ginseng and oyster, add water and decoct twice, the amount of water added is 8 times and 8 times respectively, and the time is 2 hours and 1 hour respectively. The decoctions were combined, filtered, and the filtrate was concentrated under reduced pressure to a relative density of 1.08-1.10 (measured at 60°C) for later use. The medicinal powder is mixed with concentrated medicinal solution, appropriate amount of star...
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