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Red date pollen lozenge and method for producing the same

A technology for pollen lozenges and a production method is applied in the directions of food preparation, food forming, food science, etc., and can solve the problems of inconvenient consumption and storage, inconvenient storage, inconvenience to carry and eat, etc.

Active Publication Date: 2009-05-27
HAOXIANGNI HEALTH FOOD CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Existing jujube products mainly contain single raw materials such as beach jujube, jujube soup, jujube wine, jujube beverage, jujube powder, jujube paste, jujube slices, dried jujube and dried jujube. These jujube products are not convenient for people to carry and eat. And it is not convenient to store
Pollen is the essence of flowers, known as "all-round nutritious food". It is a kind of food therapy with the most comprehensive nutrition. Drink with water. When taking pollen, the temperature of the water is high. In addition, when the pollen is stored for a long time, it must be sealed and placed in the refrigerator, which is inconvenient to eat and store.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0016] The jujube pollen buccal tablet of this embodiment includes the following components in the ratio of parts by weight, pitted jujube: pollen = 2:1.

[0017] Its production method comprises the following steps:

[0018] (1) Grinding: remove the pits of red dates, finely grind them into red date powder, and mix them in a ratio of 2:1 to the pollen by weight, so that it does not affect the taste;

[0019] (2) Granulation: use a granulator to granulate;

[0020] (3) Dry the granulated raw material in a drying room to make it have better cohesive force;

[0021] (4) Tablet compression: use a tablet press to form tablets.

[0022] Quantitative packaging is carried out according to needs after tableting.

Embodiment 2

[0024] The jujube pollen buccal tablet of this embodiment includes the following components in the ratio of parts by weight, pitted jujube:bee pollen=4:1.

[0025] Its production method comprises the following steps:

[0026] (1) Grinding: the red dates are pitted, finely ground into red date powder, and mixed with bee pollen in a weight ratio of 4:1, so that it does not affect the taste;

[0027] (2) Granulation: use a granulator to granulate;

[0028] (3) Dry the granulated raw material in a drying room to make it have better cohesive force;

[0029] (4) Tablet compression: use a tablet press to form tablets.

[0030] Quantitative packaging is carried out according to needs after tableting.

Embodiment 3

[0032] The jujube pollen buccal tablet of this embodiment includes the following components in the ratio of parts by weight, pitted jujube: bee pollen: SOD freeze-dried powder = 3:1:0.1.

[0033] Its production method comprises the following steps:

[0034] (1) Grinding: the red dates are pitted, finely ground to become red date powder, and mixed with pollen and SOD freeze-dried powder at a weight ratio of 3:1:0.1, so that it does not affect the mouthfeel;

[0035] (2) Granulation: use a granulator to granulate;

[0036] (3) Dry the granulated raw material in a drying room to make it have better cohesive force;

[0037] (4) Tablet compression: use a tablet press to form tablets.

[0038] Quantitative packaging is carried out according to needs after tableting.

[0039] In addition, sweeteners such as glucose powder, dextrin, sucrose powder, etc., or flavoring agents such as citric acid, menthol, etc. can also be added in the jujube pollen buccal tablet according to people's...

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Abstract

The invention discloses a red jujube and pollen buccal tablet including components in the following parts by weight parts: the ratio of red jujube to pollen is (2-4):1. Red jujube and pollen have various health-care functions; pollen and ground red jujube are mixed in a proper proportion, granulation is performed, then drying and tabletting are carried out, and the finished product of the red jujube and pollen buccal tablet is obtained after package. The finished product has good taste, and medicinal health-care function of red jujube and pollen. When in use, the red jujube and pollen buccal tablet is convenient to be stored and carried, and can be chewed for absorption by directly putting one piece into mouth; and the red jujube and pollen buccal tablet is convenient to be taken as food.

Description

technical field [0001] The invention relates to a jujube pollen buccal tablet and a production method of the jujube pollen buccal tablet. technical background [0002] With the continuous progress of society and the continuous improvement of people's living standards, the requirements for quality of life are also getting higher and higher. The food ingested every day is not only required to maintain the nutrition needed by the human body, but also requires certain health care and tonic effects. Traditional Chinese medicine believes that jujube is used as medicine, which is sweet and flat in nature and non-toxic. It is a good medicine for blindly nourishing qi, nourishing blood and invigorating the spleen for weak spleen and stomach, chronic diarrhea, dysentery, palpitations, blood deficiency and chlorosis, and lung deficiency cough. The content of vitamin C in jujube is the crown of all fruits, 80-90 times higher than apples and peaches, and about 140 times higher than pears...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L1/212A23L1/076A23L1/29A23P1/02A23L19/00A23L21/20A23L33/00
Inventor 石聚彬石聚领
Owner HAOXIANGNI HEALTH FOOD CO LTD
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