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Functional health care product containing maca and preparation method thereof

A technology for health care products and functions, which is applied in the field of functional health care products and their preparation, and achieves the effects of convenient storage, beautiful appearance and simple process operation.

Inactive Publication Date: 2009-09-23
云南莱康医药有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, the health food with the functions of enhancing immunity and relieving physical fatigue, which is produced with Maca as the main material and medicinal materials such as Panax notoginseng, has not been reported yet.

Method used

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  • Functional health care product containing maca and preparation method thereof

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Effect test

Embodiment Construction

[0016] The present invention will be further described below by embodiment, but the present invention is not limited only to embodiment.

[0017] The embodiment of the present invention selects Maca produced at an altitude of 3500-4500m, and the formula ratio is Maca 344g, Panax notoginseng extract 30g, Astragalus extract 15g, starch 7g, and microcrystalline cellulose 4g to make 1000 capsules. That is 0.4g / grain.

[0018] The preparation process is as follows:

[0019] 1. Select high-quality Maca, remove impurities and foreign matter, and then wash it with a drum washing machine. The washed Maca is sent to a hot air circulation oven, and dried at 60-65°C until Moisture ≤ 10%, spare.

[0020] 2. The dried Maca raw material is crushed through an 80-mesh sieve with a pulverizer, and then sterilized. The sterilization conditions: irradiation source Co60, irradiation dose 4000 Gray, sterilized for 4 hours, and set aside.

[0021] 3. Mixing and drying:

[0022] Pass the qualifie...

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PUM

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Abstract

The invention relates to a functional health care product containing maca and a preparation method thereof, the functional health care product containing maca is prepared by the following raw materials by weight percentage: 86-92.25 percent of maca, 7.56-3 percent of sanchi extract, 2-3.75 percent of astragalus extract, 1.75 percent of starch and 1 percent of microcrystalline cellulose. The animal function tests prove that the functional health care product containing maca has the health care functions of enhancing immunity and alleviating physical fatigue. The preparation steps are as follows: 1) the maca is dried, smashed by a smashing machine and passes through a 80-mesh sieve, then the sterilization treatment is carried out for 4 hours, meanwhile the sanchi extract, the astragalus extract, the starch and the microcrystalline cellulose which are purchased from market respectively pass through the 80-mesh sieve after passing the inspection, then all the raw materials and excipients are poured into a mixing machine for mixing for about 15 minutes, the evenly mixed materials are dried at 55-60 DEG C for 1-2 hours till the water content is 6.0-9.0 percent, and the mixed materials after the drying are used for filling capsules, thereby obtaining the final finished product.

Description

Technical field: [0001] The invention provides a functional health product containing Maca and a preparation method thereof. technical background: [0002] Due to fierce social competition, accelerated pace of life and increased work pressure, more and more people are in a sub-health state such as fatigue and over-fatigue. Once people are tired, the efficiency of doing things will be low, they will not be able to cheer up, they will not concentrate, and their memory will decline, etc., which will bring a lot of inconvenience to people's life. Immunity and physical fatigue complement each other. Low immunity will make people feel tired. At the same time, excessive fatigue will also lead to low immunity. Therefore, improving the body's immunity can make people less prone to fatigue, and alleviating the body's fatigue can indirectly enhance the body's immunity. [0003] So far, there are more than 3,000 kinds of health food with immune-enhancing functions approved by the Stat...

Claims

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Application Information

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IPC IPC(8): A61K36/481A61K36/31A61K9/48A61P37/04A61P39/00
Inventor 尹志安
Owner 云南莱康医药有限公司
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