Edible mushroom culture medium

A technology of cultivation materials and edible fungi, applied in application, fertilizer mixture, gardening, etc., can solve the problems of high cost of landfill disposal, waste of resources, skin itching, etc., and achieve low cost of raw material sources, stable output, and crispy taste Effect

Active Publication Date: 2010-10-27
李文胜
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Due to its unique nutritional value and health functions, oats are widely used in industries such as food, pharmaceuticals, and health products. A large amount of oat husks are produced during the production process, which can only be used in simple and extensive ways such as waste accumulation, landfill, or burning. Disposal is a

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0055] A cultivation material for edible fungi is prepared from the following raw materials in proportion by weight: 90 parts of oat husks, 25 parts of corn flour, 6.5 parts of potassium fertilizer, 4 parts of lime and 4 parts of gypsum.

[0056] The preparation and use method of edible mushroom cultivation material are as follows:

[0057] 1. Preparation of edible mushroom cultivation material:

[0058] (1) Material selection and processing: choose oat husks without mildew and crushed peanut husks as raw materials. (2) Preparation of edible fungus cultivation material: fully stir the above-mentioned raw materials in the proportion by weight in a mixer, and mix to prepare the edible fungus cultivation material.

[0059] 2. How to use edible mushroom cultivation materials:

[0060] (1) Infiltration: Fully stir the prepared edible fungi cultivation material and water evenly, and the water content of the edible fungi cultivation material should reach 60% to 70%, so that the edi...

Embodiment 2

[0063] Take 60 kg of oat husks, 15 kg of corn flour, 2.25 kg of potash fertilizer, 1.5 kg of lime, and 1.5 kg of gypsum to prepare edible fungus cultivation material. The using method of the edible mushroom cultivation material that makes is identical with embodiment 1.

Embodiment 3

[0065] Take 20 kilograms of oat husks, 5 kilograms of corn flour, 0.25 kilograms of phosphate fertilizer, 0.25 kilograms of lime, and 0.25 kilograms of gypsum to prepare edible fungus cultivation materials. The using method of the edible mushroom cultivation material that makes is identical with embodiment 1.

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PUM

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Abstract

The invention relates to the technical field of edible mushroom cultivation, in particular to an edible mushroom culture medium, which is prepared by mixing the following raw materials in part by weight: 20 to 90 parts of oat husk, 5 to 25 parts of corn meal, 0.25 to 6.5 parts of inorganic fertilizer, 0.25 to 4 parts of lime and 0.25 to 4 parts of plaster, wherein the inorganic fertilizer is one of or a mixture of several of potassic fertilizer, phosphatic fertilizer and nitrogen fertilizer. The oat husk serves as the substrate of the edible mushroom cultivation, so the raw material is wide in resource and low in cost. When used for culturing edible mushroom, the medium has the advantages of high safety, good yield stability, environmental friendliness, high economic efficiency, fresh andsweet taste, crisp and smooth mouthfeel and the like.

Description

technical field [0001] The invention relates to the technical field of edible fungus cultivation, in particular to a cultivation material for edible fungi. Background technique [0002] Edible mushrooms are rich in nutrition, high in protein, low in fat, and delicious in taste, and many other advantages are gradually recognized by people, and they have become a health food that people like to eat. At present, the market demand is very large, and the production scale continues to expand. my country is a big country in the production and export of edible fungi. For example, in 1999, the production of shiitake mushrooms accounted for 78% of the global output of shiitake mushrooms. With the increasing quality requirements of edible fungi products in developed countries, the export situation of edible fungi in my country is very severe. According to the analysis of industry insiders, If my country wants to expand the export volume of edible fungi, the key is to improve product qua...

Claims

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Application Information

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IPC IPC(8): C05G3/00A01G1/04
Inventor 李文胜
Owner 李文胜
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