Method for preparing alkali protease from serratieae and special culture medium thereof
A technology for Serratia and Serratia marcescens, which is applied in the biological field and can solve the problems of low yield, inconvenient extraction, and not being widely used
- Summary
- Abstract
- Description
- Claims
- Application Information
AI Technical Summary
Problems solved by technology
Method used
Image
Examples
Embodiment 1
[0017] Embodiment 1: the detection of Serratia sp. (Serratia sp.) KMR-3 bacterial strain alkaline protease:
[0018] A Serratia sp. KMR-3 strain with high resistance to various heavy metal ions was isolated from the wastewater around the Kunming smelter. The Serratia sp. (Serratia sp.) KMR-3 bacterial strain has been preserved on August 26, 2008 in the "Common Microorganism Center of China Microbiological Culture Collection Management Committee" (Beijing, China), and the preservation number is: CGMCC No.2636 .
[0019] Detection of KMR-3 strain alkaline protease: apply 50 μl of freshly cultivated KMR-3 bacterial solution in 5 mL of LB liquid medium with different pH (1-14), culture at 25°C, 150 rpm for 24 hours, and observe the growth pH of the bacteria and protease production range. The protease production of KMR-3 strain under different pH conditions was determined by Folin's phenol method. The results show that: KMR-3 strain can grow in LB liquid medium in the range of p...
Embodiment 2
[0020] Embodiment 2: the optimization of medium composition:
[0021] Preliminary optimization of the improved LB liquid medium: LB liquid medium (tryptone 10g / L, yeast extract 5g / L, NaCl 10g / L) was used as the initial medium, the fermentation temperature was 15°C, and the pH value was 8.0. The content of the preliminary optimization experiment is: LB liquid medium, improved LB liquid medium without tryptone, improved LB liquid medium without yeast extract, improved LB liquid medium without NaCl, respectively at 0, 6, and 12 , 24, 36, 48, 60, 72, 84 and 96h, the fermentation broth was sampled, the supernatant was obtained by centrifugation, and then the OD was measured according to the protease activity assay method 660 The value is initially estimated protease production, and finally converted to protein concentration, the results are as follows figure 1 The results show that: LB medium lacking NaCl can promote the strain to produce enzyme in advance, and the amount of enzym...
PUM
Login to View More Abstract
Description
Claims
Application Information
Login to View More 