Method for producing glycyrrhizic acid through enzymolysis
A production method and glycyrrhizic acid technology are applied in the field of compound enzymatic extraction of glycyrrhizic acid to achieve the effects of environmental friendliness, simple operation and high purity
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Embodiment 1
[0035] (1) Take licorice ( Glycyrrhiza uralensis Fisch.) medicinal material 500g, pulverized, passed through 10-20 mesh sieve.
[0036] (2) Add distilled water twice the weight of the licorice medicinal material for soaking, and add 1.6 g of cellulase, 0.8 g of pectinase, 10 mg of xylanase, and 10 mg of β-glucanase per 500 g of medicinal material.
[0037] (3) Adjust the pH to 5.0-6.0 with HCl, enzymatically hydrolyze at 50°C for 2 hours, then boil for 2 minutes to inactivate the enzyme, add ethanol to make the final concentration of ethanol reach 10% (the ethanol concentration shown here and below are all volume percentages ).
[0038] (4) The extraction conditions of 10% ethanol are: heat to 80°C for 2 hours, repeat heating 3 times, combine the extracts 3 times, filter the extracts, centrifuge, and take the supernatant.
[0039] (5) Concentrate the supernatant under reduced pressure to obtain the extract, add a small amount of water to dissolve the extract, and adjust the...
Embodiment 2
[0043] (1) Glycyrrhiza officinalis ( G. inflate .Bat.) Herbs 500g, pulverized, passed through 10-20 mesh sieve.
[0044] (2) Add distilled water 3 times the weight of the licorice medicinal material for soaking, and add 2 g of cellulase, 0.8 g of pectinase, 10 mg of xylanase, and 10 mg of β-glucanase per 500 g of medicinal material.
[0045] (3) Adjust the pH to 5.0-6.0 with HCl, enzymatically hydrolyze at 50°C for 3 hours, then boil for 2 minutes to inactivate the enzyme, add ethanol to make the final concentration of ethanol reach 10%.
[0046] (4) The extraction conditions of 10% ethanol are as follows: heat to 80°C for 2 hours, repeat heating 3 times, and combine the extracts 3 times. The extract was filtered, centrifuged, and the supernatant was taken.
[0047] (5) Concentrate the supernatant under reduced pressure to obtain the extract, add a small amount of water to dissolve the extract, and adjust the pH to 6.2-6.5 with dilute ammonia water.
[0048] (6) Slowly add...
Embodiment 3
[0051] (1) Glycyrrhiza glabra ( G. glabra. L.) 500g of medicinal materials, pulverized and passed through a 10-20 mesh sieve.
[0052] (2) Add distilled water twice the weight of the licorice medicinal material for soaking, and add 1.6 g of cellulase, 1 g of pectinase, 10 mg of xylanase, and 10 mg of β-glucanase per 500 g of medicinal material.
[0053] (3) Adjust the pH to 5.0-6.0 with HCl, enzymatically hydrolyze at 50°C for 4 hours, then boil for 2 minutes to inactivate the enzyme, add ethanol to make the final concentration of ethanol reach 10%.
[0054] (4) The extraction conditions of 10% ethanol are as follows: heat to 80°C for 2 hours, repeat heating 3 times, and combine the extracts 3 times. The extract was filtered, centrifuged, and the supernatant was taken.
[0055] (5) Concentrate the supernatant under reduced pressure to obtain the extract, add a small amount of water to dissolve the extract, and adjust the pH to 6.2-6.5 with dilute ammonia water.
[0056] (6)...
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