Application of Citric Acid Alcohol Method in Removing Albumin from Serum
A technology of albumin and citric acid, applied in the field of serum albumin removal, can solve the problems of limited albumin removal and unsatisfactory albumin removal effect, and achieve the effects of safe and low toxicity of reagents and convenient operation.
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experiment example 1
[0028] Experimental example 1 citric acid ethanol method removes serum albumin
[0029] figure 1 It is the chemical structural formula of citric acid, and the protein extraction process is carried out as follows:
[0030] 1) Serum centrifugation (4°C, 15000g, 15min) to remove lipids in the blood;
[0031] 2) absorb 20 μl of serum after degreasing and add 60 μl of extract, wherein the extract is an anhydrous ethanol solution containing 3% citric acid by weight and volume, and vortex to mix;
[0032] 3) The serum extract was allowed to stand at -20°C for 30 minutes;
[0033] 4) The above serum extract was centrifuged (4°C, 15000g, 15min), the precipitate was retained, and the supernatant was transferred to a new EP tube;
[0034] 5) The precipitate in step 4 was evaporated on a rotary evaporator for 5 minutes to remove residual organic solvent, and the precipitate was stored.
[0035] 6) The supernatant in step 4 was evaporated on a rotary evaporator for 25 minutes, the orga...
experiment example 2
[0036] Influence of Experimental Example 2 Different Organic Solvents on Albumin Removal Effect
[0037] Albumin was removed with different organic solvents according to the method of Experimental Example 1. The organic solvents used were methanol containing 3% citric acid, absolute ethanol, acetone, and propanol. The results showed that the application of absolute ethanol to extract serum protein can achieve good results. The result is as Figure 4 Shown: M is the standard protein SDS6H2, band 1 is the original serum, and bands 2-5 are the precipitated proteins after the treatment of the extract (the solvents of the extract are respectively methanol, absolute ethanol, acetone, and propanol) electrophoresis bands; Bands 6-9 are electrophoresis bands of supernatant albumin after treatment with extract solution corresponding to bands 2-5.
experiment example 3
[0038] Experimental Example 3 Effects of Different Acids on Albumin Removal Effect
[0039] According to the method of Experimental Example 1, different acids were used to remove albumin. The acids used were phosphoric acid, acetic acid, citric acid, and TCA, and the results showed that citric acid had the best extraction effect. Such as Figure 5 Shown: band M is the standard protein SDS6H2, band 1 is the original serum, bands 2-5 are the electrophoresis bands of the precipitated protein after treatment with the extract solution, and bands 6-9 are the electrophoresis bands corresponding to 2-5 after treatment with the extract solution The supernatant albumin electrophoresis bands.
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