Solid beverage for tonifying Qi and strengthening heart and preparation method thereof
A technology for solid drinks, nourishing qi and strengthening the heart, applied in food preparation, application, food science, etc., can solve the problems of poor solubility, single taste, inconvenient to carry, etc., and achieve low impurity content, simple preparation process, and low production cost Effect
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Embodiment 1
[0023] The parts by weight of raw materials in the solid beverage of this embodiment are: 6 parts of wolfberry fruit, 6 parts of longan meat, 6 parts of jujube, 12 parts of hawthorn, and 260 parts of sucrose. Including following preparation steps:
[0024] (1) Accurately weigh each raw material, first put wolfberry fruit, longan meat, jujube, and hawthorn into a multi-functional extraction tank, add water to decoct twice, add 8 times the amount of water for the first time, decoct for 2 hours, and then decoct for 2 hours. Add 6 times the amount of water twice, decoct for 1.5 hours, combine the extracts, filter, and let stand for 24 hours;
[0025] (2) Take the supernatant after standing still in step (1), concentrate it to a relative density of 1.18, and obtain a brown-red viscous extract for later use;
[0026] (3) Mix the extract in step (2) with sucrose, stir evenly to make a soft material, and then place the soft material in a rotary granulator to make granules;
[0027] ...
Embodiment 2
[0032] The parts by weight of the raw materials in the solid beverage of this embodiment are: 10 parts of wolfberry fruit, 12 parts of longan meat, 10 parts of jujube, 20 parts of hawthorn, and 300 parts of sucrose. Including following preparation steps:
[0033] (1) Accurately weigh each raw material, first put wolfberry fruit, longan meat, jujube, and hawthorn into a multi-functional extraction tank, add water to decoct twice, add 9 times the amount of water for the first time, decoct for 2 hours, and decoct for the second time Add 6 times the amount of water twice, decoct for 1.5 hours, combine the extracts, filter, and let stand for 24 hours;
[0034] (2) Take the supernatant after standing still in step (1), concentrate it to a relative density of 1.19, and obtain a brown-red viscous extract for later use;
[0035] (3) Mix the extract in step (2) with sucrose, stir evenly to make a soft material, and then place the soft material in a rotary granulator to make granules;
...
Embodiment 3
[0040] The parts by weight of raw materials in the solid beverage of the present embodiment are: 12 parts of wolfberry fruit, 15 parts of longan meat, 15 parts of jujube, 21 parts of hawthorn, and 280 parts of sucrose. Including following preparation steps:
[0041] (1) Accurately weigh each raw material, first put wolfberry fruit, longan meat, jujube, and hawthorn into a multi-functional extraction tank, add water to decoct twice, add 11 times the amount of water for the first time, decoct for 2.5 hours, and decoct for 2.5 hours on the second Add 8 times the amount of water twice, decoct for 2 hours, combine the extracts, filter, and let stand for 24 hours;
[0042] (2) Take the supernatant after standing still in step (1), concentrate it to a relative density of 1.22, and obtain a brown-red viscous extract for later use;
[0043] (3) Mix the extract in step (2) with sucrose, stir evenly to make a soft material, and then place the soft material in a rotary granulator to make...
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