148results about How to "No preservatives" patented technology

The invention provides a biological fermentation primary liquid mask and a preparation method and a storing method thereof and belongs to the field of cosmetics. The biological fermentation primary liquid mask is free of a carrier, is attached to the face and free of washing. The biological fermentation primary liquid mask is formed in the mode that blueberries, ginseng, roses, chamomile, soybean and tremella are decocted and fermented. The preparation method comprises the following steps that raw materials are screened, weighed and cleaned in sequence and then mixed, water is added, decocting is conducted, cooling and filtering are conducted, a product is poured into a mould containing original fungi, and then fermentation is conducted for 5-7 days at the temperature of 30-32 DEG C with the humidity being 40%-45% in an air atmosphere; in this way, the biological fermentation primary liquid mask is obtained, wherein the pH value is about 6.8. The storing method of the biological fermentation primary liquid mask comprises the steps that the mask is stored in storage liquid, sealed in vacuum and then stored in a shady, cool and dry place, wherein the storing liquid comprises lemon hydrosol, tea tree hydrosol, lavender hydrosol and mycose. The biological fermentation primary liquid mask achieves the purposes of whitening skin, removing beverage, redness, acne and wrinkles, shrinking pores, eliminating fat granules, improving dark and dry skin, removing dead skin and the like at a time.

Provided is a preparation method of rose water extract. The method comprises the following steps that 1, a certain amount of fresh rose flowers is taken, cleaning is conducted, and impurities are removed; 2, the cleaned fresh rose flowers in the first step are put into an extraction kettle, deionized water of which the weight is 1-2 times of the weight of the fresh rose flowers is added, the temperature is increased to be boiling and keeps at a micro-boiling state, distillation is conducted, and the rose water extract is obtained.

The invention relates to a high-concentration allantoin homogeneity premix body series product. The high-concentration allantoin homogeneity premix body series product is characterized by consisting of the following components: allantoin, glycerol, sorbitol, propylene glycol, polyglycerol, lauric acid single polyglycerol ester, sodium lauric acid polyglycerol ester single succinic acid ester, squalane, isononyl isononanoate, polydimethylsiloxane DC-200, tridecanol trimellitate (TDTM) olive oil, wheat germ oil and colorless jojoba oil. Easy-flow products are prepared at high efficiency by a medium-and-low-temperature method by using conventional homogeneous equipment. The high-concentration allantoin homogeneity premix body series product can be used for overcoming the defects of the prior art and the invention provides a high-concentration allantoin homogeneity premix body which can be easily dispersed, is good in stability and has no preservatives. The high-concentration allantoin homogeneity premix body series product is convenient to add, is suitable for environment-friendly normal-temperature energy-saving modulation process of paste and emulsion, and lays a foundation for pure natural greening of medicinal and skin-care products.

The invention belongs to the technical field of cosmetics, and particularly relates to a herb fermented pulp facial mask and a preparation method of the facial mask. The herb fermented pulp facial mask is prepared from the following raw materials in parts by weight: 10-63 parts of herb extract, 7-30 parts of zymocyte product extract and 40-85 parts of water, wherein herbs are at least one of black Chinese wolfberry fruits, lucid ganoderma, oat, tremella fuciformis, rose, lavender and opuntia dillenii haw. The facial mask product does not have preservative, chemical additive, chemical grease, animal grease or essence, is not diluted, is not added with other ingredient except purely herbal raw materials, fermenting strains and water. Fresh herbs are picked and fermented, so that small molecules and polysaccharide substances can be truly absorbed to the bottom of skin, and skin is smoothly repaired from the root source of skin layer by layer, and skin can be radically soothed and nourished.

The invention discloses a polyamino acid gel and a preparation method and an application thereof. The polyamino acid gel is prepared from the following raw materials in percentage by mass: 1% to 8% of gamma-polyglutamic acid, 1% to 4% of epsilon-polylysine, 3% to 18% of alpha-cyclodextrin, 70% to 95% of water and the balance of functional ingredients. The polyamino acid gel has the advantages that the polyamino acid gel can be applied into masks or emulsions, nourishing creams, essences, eye creams, hand creams, cream shampoos, hair conditioners and sun creams, and can be used as an additive; the polyamino acid gel can be used as a washing-free mask, and can also be irradiated to obtain a polyamino acid gel mask with a double-network structure; by utilizing macromolecule self-assembly and chemical crosslinking, the cream type polyamino acid gel is obtained, the mechanical strength of a polymer gel is improved, and the introduction of harmful chemical matters caused by using a hair initiator in the polymerizing process is avoided.

The invention discloses grapefruit honey tea with Pu-er components. The grapefruit honey tea is composed of, by weight, 15-20 parts of Pu-er tea leaves, 15-20 parts of honey, 16-26 parts of grapefruit pulp, nine to 14 parts of grapefruit peels, 10-20 parts of lemon pulp, five to ten parts of lemon peels, 10-20 parts of passion fruit pulp, five to ten parts of passion fruit peels, salt accounting for five to nine percent of the weight of the lemon peels, the passion fruit peels and the grapefruit peels and rock candy accounting for three to five percent of the weight of the lemon peels, the passion fruit peels and the grapefruit peels. The invention further discloses a preparation method of the grapefruit honey tea with the Pu-er components. The peels are shredded, are cured with the salt and are smashed into particles, the rock candy is added to the peels for decoction, and peel juice is obtained. The Pu-er tea leaves are soaked in alkaline mineral water, fermenting and squeezing are carried out to obtain Pu-er tea juice and tea grounds. The tea juice is steamed to collect tea juice steam and gas, the honey is added to the cooled tea juice, and honey tea juice is obtained. The pulp is smashed to be evenly mixed with the peel juice and the honey tea juice, heat preservation and cooling are carried out, and the grapefruit honey tea is obtained.

The invention provides a plant empty capsule with a good moulding effect, high surface smoothness and good elasticity and a manufacturing method thereof. The plant empty capsule comprises 88-90wt% of complex gum, 1-3wt% of potassium chloride, 0.3-0.5wt% of humectant, 0-0.2wt% of polysaccharide, 3-5wt% of medical glycerinum, 1-3wt% of titanium dioxide and 0.2-0.3wt% of food colourant, wherein the complex gum comprises carrageenan, plant cellulose and sodium carboxymethylcellulose. The plant empty capsule is low in water content, is especially applicable to being filled with medicines which have strong hygroscopicity and are sensitive to moisture, has the advantages of wide applicability, no crosslinking reaction and high stability and is preservative-free, and microorganisms can hardly grow on the empty capsule; and meanwhile, the plant empty capsule is hardly crisp or broken at a low temperature and is still stable in capsule shell character at a high temperature.

The invention discloses coarse cereal powder and a processing technology thereof. The coarse cereal powder is prepared from the following raw materials in parts by weight: 20-40 parts of dried purple sweet potatoes, 15-30 parts of sorghum rice, 20-30 parts of polished glutinous rice, 20-50 parts of yellow millet, 10-35 parts of black millet, 10-18 parts of white corn dregs, 5-10 parts of red beans, 2-10 parts of soybeans, 5-15 parts of black beans, 5-15 parts of mung beans, 10-30 parts of navy beans, 5-15 parts of pinto beans, 3-12 parts of peeled wheat, 2-10 parts of peeled buckwheat, 3-12 parts of peeled oat, 5-10 parts of peeled potatoes, 2-8 parts of cooked sweet almonds, 1-6 parts of peach blossoms, 1-10 parts of dried longan pulp, 2-12 parts of peeled ginkgo seeds, 1-5 parts of lotus seed kernels, 1-5 parts of black sesame seeds, 2-8 parts of peanut kernels, 1-5 parts of walnut kernels and 2-8 parts of milk powder. The invention further discloses a processing technology of the coarse cereal powder. The coarse cereal powder is purely natural, free from any man-made auxiliary materials, and low in cost, and can be suitable for broad masses.

The invention discloses a functional food additive for pet hairdressing and a preparation method of the functional food additive, and belongs to the field of pet food. The functional food additive contains plant extracts as follows: marigold extract, blueberry extract, seaweed powder, flaxseed oil, methionine, copper sulfate, zinc oxide, vitamin E, vitamin B6, nicotinamide, silica and corn flour. The preparation method of the functional food additive mainly comprises the following steps: pre-adsorption, sieving, mixing and packaging, and food thus prepared can make the pet hair fine, smooth, beautiful and shiny. Moreover, the food additive is prepared from selected natural raw materials, thereby being additive-free and preservative-free.

The invention discloses essence liquid containing nano-gold and thermal spring water as well as a mask produced by the essence liquid. The essence liquid and the mask have effects for whitening and balancing skin, and removing wrinkle and resisting aging.

The invention discloses probiotic powder capable of moisturizing the intestine and easing constipation in the technical field of foods or health-care foods. The probiotic powder capable of moisturizing the intestine and easing constipation comprises the following raw materials of 500-800 parts of polydextrose, 600-1000 parts of inulin, 600-900 parts of fructo-oligosaccharide, 500-900 parts of xylooligosaccharide, 500-800 parts of fruit and vegetable powder, 100-200 parts of bifidobacterium lactis for animals, 100-200 parts of bifidobacterium bifidum, 100-200 parts of bifidobacterium longum forbabies, 100-200 parts of lactobacillus rhamnosus, 100-200 parts of lactobacillus acidophilus, 100-200 bifidobacterium adolescentis, 100-200 parts of bifidobacterium longum, 100-200 parts of streptococcus thermophilus, 100-200 parts of lactobacillus bulgaricus and an additive. The probiotic powder capable of moisturizing the intestine and easing constipation has the efficacy of doing both things at the same time to radically cure constipation, being free from stimulation, free from dependence and free from side effects, reducing blood sugar, controlling body weight and the like.

The invention relates to a medlar juice normal temperature preserving technology. The technology is characterized in that the medlar juice is disinfected instantly by the super high temperature and then is bottled disinfectedly and cooled quickly. The invention adopts the super high temperature instant disinfection, in a short period of time, thus greatly enhancing the efficiency of disinfection, greatly reducing the following heat preserving time and temperature so as to greatly ensure the original taste and the original ecological nutrition; the shelf life of the product can reach eighteen months. The medlar juice heat preserving technology of the invention has the advantages of simple technology low cost, no preservative of product and green and safety.

The invention discloses a preparation method of a south jerusalem artichoke No.9 solid enzyme. The preparation method comprises the steps of pretreatment of jerusalem artichoke, blending of raw materials, preparation of a fermenting agent, anaerobic fermentation, dry powder preparation and blending. The method is mainly realized by a natural microecological strain fermenting technology and a raw material solid multi-stage temperature-controlled fermentation technology. The solid enzyme prepared by the preparation method disclosed by the invention has the advantages of convenience in carrying, easiness for storage, convenience in eating, no preservative, no high-temperature treatment, long shelf life, no alcohol, low sugar content, high content of probiotics, and excellent color, aroma, flavor and mouthfeel, and is a high-quality solid enzyme integrating nutrition with health care.

The invention belongs to the technical field of traditional Chinese medicine and relates to a meridian warming and activating traditional Chinese medicine composition. The composition is prepared from, by weight, 30-60 parts of semen brassicae junceae, 3-5 parts of semen strychni, 10-15 parts of radix clematidis, 5-10 parts of semen momordicae, 5-10 parts of rhizoma ligustici wallichii, 5-10 partsof ramulus cinnamomi, 5-10 parts of radix aucklandiae, 15-20 parts of radix aconiti brachypodi, 15-20 parts of rhizoma atractylodis, 5-10 parts of radix aconiti kusnezoffii, 5-10 parts of radix aconiti, 5-10 parts of olibanum, 10-20 parts of radix glycyrrhizae, 3-5 parts of herba asari, 5-10 parts of cortex cinnamomi and 5-10 parts of rhizoma zingiberis. The meridian warming and activating traditional Chinese medicine composition is scientific and reasonable, prepared from pure traditional Chinese medicines and free of chemical additives, preservatives, penetrating agents, western medicine anodynes, hormones and the like; by self-heating external application, safety, convenience, meridian warming and activating and quick action are achieved; in addition, the traditional Chinese medicine composition is wide in range of indications and has remarkable curative effects on rheumatism, bone diseases, arthralgia and myalgia, hyperostosis, low back and leg pain, hand and foot numbness, wind-cold-dampness arthralgia and the like.

The invention is applicable to the technical field of cosmetics, and provides a bioenzyme-containing three-in-one washing solution and a preparation method thereof. The bioenzyme-containing three-in-one washing solution comprises the following components in percent by weight: 10-20% of an amphoteric surfactant, 10-15% of a non-ionic surfactant, 0.5-1.0% of a greasing agent, 1-5% of an emulsifyingagent, 1-5% of a wetting agent, 0.5-2.5% of a skin conditioner, 0.1-0.5% of enzyme, 0.1-1.2% of an antioxidant, 0.05-0.2% of a chelating agent, 0.1-0.2% of a pH regulator, 0.01-0.2% of an essence andthe balance of deionized water. The bioenzyme-containing three-in-one washing solution has shampooing, bathing and skin-care three functions, the raw materials in a formula thereof are toxicologicallyevaluated, and under a coordinated action of lysozyme and a natural antioxidant component, an anticorrosion system with excellent safety is constructed; the components thereof are mild, and the bioenzyme-containing three-in-one washing solution can fully moisturize baby skin, strengthen hairs and maintain scalp health.

The present invention provides a kind of constipation treating medicine, named as cathartic honey. The constipation treating medicine is prepared with three kinds of Chinese medicinal materials, including angelica, desert cistanche and senna leaf and honey in certain weight proportion. The preparation process includes washing the three kinds of Chinese medicinal materials, soaking, twice decoction, filtering, stilling to obtain supernatant, adding honey, boiling, clarifying, filtering, bottling and other steps. The medicine has treating effect on various kinds of constipation and no side effect.

The invention discloses an instantaneous wrinkle-removing eye pad. The instantaneous wrinkle-removing eye pad comprises an instantaneous wrinkle-removing eye pad stock solution and an eye pad cloth; and the instantaneous wrinkle-removing eye pad stock solution is prepared from the following components in parts by weight: 50-80 parts of water, 5-20 parts of a moisturizing agent, 0.1-2 parts of xanthan gum, 0.1-3 parts of ceramide, 0.01-1 part of dipeptide diaminobutyroyl benzylamide diacetate, 0.1-3 parts of conotoxin, and 0.1-4 parts of a paeonia suffruticosa root extract solution. According to the instantaneous wrinkle-removing eye pad, through compatibility of the components, the great synergistic effect is generated, the specific dipeptide diaminobutyroyl benzylamide diacetate and the conotoxin are closely combined, the efficient moisturizing agent and the paeonia suffruticosa root extract solution are matched, wherein paeonol in the paeonia suffruticosa root extract solution can inhibit generation of O2-free radicals in cells, the skin can be whitened, a deposited pigment in the skin is reduced and faded, and sediment elimination and chloasma dissolving are achieved; and the dipeptide diaminobutyroyl benzylamide diacetate and the conotoxin can well enable the eye contour to be free of wrinkles, black eyes are avoided, irritation is avoided, and the skin is further nourished.

The invention discloses a preparation method of instant burdock snack food. According to the preparation method, fresh harvested two-year yellow burdock is selected and subjected to peeling, slicing, color protecting, brittleness-keeping, sugaring, drying and coating with sugar, and an instant burdock product is obtained. The prepared burdock has flexibility and chewiness produced through drying and sugaring, the product flavor is pure and fresh, earthy smell and obvious traditional Chinese medicine smell of the burdock are removed, natural fragrance and specific flavor of the burdock are reserved, the sweetness is appropriate, sweet greasy feeling is avoided, the product is portable and is ready-to-eat, coloring additives and antiseptic substances are not added in a production process, the product is safe and sanitary, and the shelf life of the product is prolonged through drying and vacuum packaging.