Canned kudzu root and Chinese yam body-building cake

Abstract

The invention provides a canned kudzu root and Chinese yam body-building cake. The cake is characterized in that 50-800g of canned kudzu root and Chinese yam body-building cake is prepared by adding water to 9-15g of kudzu root powder and 15-30g of Chinese yam powder and heating the mixture; and when the kudzu root powder and the Chinese yam powder are added, 0-100g of starch, 0-100ml of milk, 0-100g of sugar and 0-15g of respective foxnut, coix seeds or foreign coix seeds, tremella, gingkoes, longan pulp, coconuts, lotus seeds, Chinese chestnuts, mung beans, red beans, peanuts, corn, wheat and red dates, which are peeled, hulled or denucleated and purified or are cooked in sugar after being peeled, hulled or denucleated and purified, can be added. The canned kudzu root and Chinese yam body-building cake has fresh and sweet taste, is slippery and tasty, can appease hunger, has the functions of expelling pathogenic factors from muscles for clearing heat, engendering liquid and allaying thirst, promoting eruption, invigorating yang and relieving diarrhea, clearing and activating the channels and collaterals, alleviating hangover, tonifying spleen and nourishing stomach, engendering liquid and benefiting lung, tonifying kidney and arresting seminal emission, and is convenient to carry and long in preservation time. The plastic canned kudzu root and Chinese yam body-building cake can be preserved for one year and the metal canned kudzu root and Chinese yam body-building cake can be preserved for two years, without getting mildewed and deteriorated.

Description

1. Technical field [0001] The invention relates to a fitness cake, in particular to a canned kudzu root and yam fitness cake. 2. Background technology [0002] Canned kudzu root and yam fitness cake are not seen in the market at present. 3. Contents of the invention [0003] The purpose of the present invention is to invent a kind of canned kudzu root and Chinese yam body-building cake with health-building function and long storage time. [0004] The canned pueraria root and Chinese yam body-building cake of the present invention is characterized in that it uses 9-15 g of pueraria root powder and 15-30 g of Chinese yam powder, adds water and heats, and makes 50-800 g of canned pueraria root and Chinese yam body-building cake. [0005] When adding pueraria powder and yam powder, you can also add starch 0-100g, milk 0-100ml, sugar 0-100g, after peeling or shelling or denuclear purification or after peeling or dehulling or denuclear purification Gorgon fruit boiled with sug...

AI Technical Summary

Problems solved by technology

[0002] At present, there is no canned kud