Base stock for preparing MACA wine

A Maca wine and base material technology, applied in the field of medicinal wine, can solve the problems of Maca nutritional components can not be fully utilized, waste of raw materials, difficult to absorb, etc., to achieve the effect of easy absorption and utilization, favorable absorption, and convenient use

Inactive Publication Date: 2013-03-27
王百鸣
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] At present, Maca has been widely used in the food and beverage industry, but the food or beverage containing Maca on the market is simply added with the raw materials of Maca products, which cannot fully absorb the nutrients of Maca. The patent number is 200910210550.5 "A Maca Bran

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Example Embodiment

[0030] Example 1

[0031] A base material for maca, which is composed of the following raw materials by weight: 30 parts of dry maca, 12 parts of Cistanche, 13 parts of Rhodiola, 5 parts of wolfberry, 5 parts of dodder, 3 parts of male silkworm pupae, and dogwood 4 parts, 4 parts of yam, 4 parts of chrysanthemum, 1 part of Cordyceps fruiting body.

[0032] The manufacturing process of the base material for configuring maca of the present invention is:

[0033] (1). Weigh the above-mentioned raw materials according to the formula and mix them, and use low-temperature drying. The dried raw materials are superfinely pulverized and passed through an 800-mesh sieve to obtain the mixture for use.

[0034] (2) Add bifidobacteria to the mixture obtained in (1), the weight ratio of the added amount to the mixture is 1:280, and the solid-state fermentation is carried out for three days to obtain materials for use.

[0035] (3) Add the material obtained in (2) to liquefaction enzyme and saccharif...

Example Embodiment

[0036] Example 2

[0037] A base material for maca wine, which is composed of the following raw materials by weight: 35 parts of maca, 15 parts of Cistanche, 15 parts of Rhodiola, 7 parts of wolfberry, 6 parts of dodder, 5 parts of male silkworm pupa, 5 parts of dogwood Servings, 5 yams, 5 chrysanthemums, 2 Cordyceps fruiting bodies.

[0038] The manufacturing process is the same as in Example 1.

Example Embodiment

[0039] Example 3

[0040] A base material for maca, which is composed of the following raw materials by weight: 40 parts of dry maca, 18 parts of Cistanche, 18 parts of Rhodiola, 8 parts of wolfberry, 7 parts of dodder, 7 parts of male silkworm pupae, and dogwood 6 parts, 6 parts of yam, 6 parts of chrysanthemum, 3 parts of Cordyceps fruit body.

[0041] The manufacturing process is the same as in Example 1.

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PUM

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Abstract

The invention provides a base stock for preparing MACA wine. The base stock is prepared in the following steps of weighing dried MACA, cistanche, rhodiola rosea, medlar, Chinese dodder seed, male silkworm chrysalis, dogwood, yam, chrysanthemum and fruiting body of cordyceps military in the prescription, and mixing; drying at a low temperature; superfine grinding the dried raw materials, and screening through a 800-mesh screen to obtain a mixture; adding bifidobacterium into the mixture, and fermenting for 3 days in a solid state to obtain a material for later use; and adding liquifying enzyme and saccharifying enzyme into the material, and reacting for 3 hours to obtain the base stock. A plurality of Chinese medicaments are adopted to match with MACA, and can be easily absorbed and utilized by human bodies, and the plurality of medicaments play roles of treatment and health-care, so that a plurality nutritional components can be sufficiently absorbed by the human body.

Description

technical field [0001] The invention relates to the field of medicinal wine, in particular to a base material for preparing Maca wine. Background technique [0002] Maca, the international common name is MACA, a plant that grows on the plateau above 4,000 meters above sea level in the Peruvian Andes Mountains in South America. Maca is rich in nutrients and has high medicinal value. It has been found through research that Maca contains a variety of balanced and reasonable nutrients and a variety of biologically active secondary metabolites. Therefore, Maca has a variety of health care and therapeutic properties. Traditionally, it can be used to enhance energy, improve fertility, improve sexual function, treat menopausal syndrome, rheumatism, depression, anemia, and it also has anti-cancer and anti-leukemia effects. These miraculous effects have aroused great interest of scientists from all over the world in the past ten years. [0003] At present, Maca has been widely used ...

Claims

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Application Information

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IPC IPC(8): C12G3/04A61K36/8945A61P1/14A61K35/64
Inventor 王百鸣
Owner 王百鸣
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