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Grain pulp milk

A milk and grain pulp technology, which is applied to dairy products, animal feed, animal feed, etc., can solve the problems of repeated manual handling and care, uneaten milk, raw grain, milk and ingredients, slow sales and depreciation, etc. Achieve the effect of producing green, high-quality beauty, enriching life needs, and promoting product marketization

Active Publication Date: 2013-06-12
中效集团广西妙庄食业股份公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] Among the various edible milks, so far there is no edible milk produced by processing raw grain pulp, milk and ingredients as the main ingredient.
And along with the continuous growth of the production of the raw grain, milk and ingredients, it is very easy to cause the slow sales and depreciation of the raw grain, milk and ingredients.
Especially in the harvest season of raw grain every year, due to the rain and the lack of sunshine, the freshly harvested grain is not dried in time, resulting in germination, mold and loss, and a lot of manual work is required to move and take care of it repeatedly.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0017] First use a cleaning machine to clean the raw grains and ingredients required for the main ingredient and prepare the standard milk, put the raw grains into a grinder to crush and refine them, and filter out the grain pulp with a filter;

[0018] Take 10 as the base rate, weigh 30kg of mint juice, 40kg of orange juice, and 20kg of flavoring agent according to the ratio of mint juice, orange juice, and flavoring agent of the ingredients, and stir them evenly with a mixer to form a slurry;

[0019] Then take 100 as the base ratio, weigh 700kg of grain pulp, 600kg of milk, and 30kg of blending pulp according to the ratio of grain pulp, milk, and pulp blending of 7:6:0.3, and stir with a mixer to evenly filter out the first grain pulp milk with a filter;

[0020] Then use a special filling machine to fill the first grain pulp milk into a special sanitary bottle, then use a cooking machine to heat and cook for 50-60 minutes, then seal it up and naturally improve the quality f...

Embodiment 2

[0022] First use a cleaning machine to clean the raw grains and ingredients required for the main ingredient and prepare the standard milk, put the raw grains into a grinder to crush and refine them, and filter out the grain pulp with a filter;

[0023] Taking 10 as the base ratio, weighing 25kg of mint juice, 35kg of orange juice and 15kg of flavoring agent according to the ratio of mint juice, orange juice, and flavoring agent of ingredients, and stirring with a mixer to form a slurry;

[0024] Then take 100 as the base ratio, weigh 750 kg of corn pulp, 550 kg of milk, and 25 kg of blending pulp according to the ratio of grain pulp, milk, and blending pulp of 7.5: 5.5: 0.25, and stir with a mixer to evenly filter out the first grain pulp and milk with a filter;

[0025] Then use a special filling machine to fill the first grain pulp milk into a special hygienic bottle, and then heat and cook it for 55 minutes with a cooking machine, then seal it up and naturally improve the q...

Embodiment 3

[0027] First use a cleaning machine to clean the raw grains and ingredients required for the main ingredient and prepare the standard milk, put the raw grains into a grinder to crush and refine them, and filter out the grain pulp with a filter;

[0028] Take 10 as the base ratio, weigh 20 kg of mint juice, 30 kg of orange juice, and 10 kg of flavoring agent according to the ratio of mint juice, orange juice, and flavoring agent of the ingredients, and stir them evenly with a mixer to form a slurry;

[0029] Then take 100 as the base ratio, weigh 800kg of grain pulp, 500kg of milk, and 20kg of blending pulp according to the ratio of grain pulp, milk, and blending pulp of 8:5:0.2, and stir with a mixer to evenly filter out the first grain pulp and milk with a filter;

[0030] Then use a special filling machine to fill the first grain pulp milk into a special hygienic bottle, and then use a cooking machine to heat and cook for 60 minutes. Cereal milk with high vitamin content.

...

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PUM

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Abstract

The grain pulp milk provided by the invention is prepared by the steps of: cleaning a main material raw grain and ingredients, preparing milk, crushing the raw gain into a grinder for refining and filtering out gain pulp by a filter; with 10 as the base rate, weighing ingredients containing a mint sauce, an orange juice and a flavoring agent according to a ratio of 3-2: 4-3: 2-1 and mixing the ingredients into a uniform slurry with a mixer; and then with 100 as the base rate, weighing the grain pulp, milk and slurry according to a ratio of 7-8:6-5:0.3-0.2, stirring thoroughly with a blender, then conducting microfiltration with a filter to obtain a primary grain pulp milk, and filling the primary grain pulp milk into a special health bottle by a special filling machine; and heating and steaming by a steaming machine for 50-60 min, sealing and upgrading for 3-5 days, and unsealing to obtain the grain pulp milk with original taste and flavor, strong grain and milk flavor and high vitamin content. Filtered residues of raw grain, milk and ingredients can be used in fermentation wine brewing and as a base material for an aquaculture feed, in order to fully use all raw material resources and increase comprehensive economic benefit of deep processing.

Description

technical field [0001] The present invention relates to a kind of edible milk, especially a kind of cereal milk. Background technique [0002] Among the edible milks with various names, there is no edible milk produced by raw grain pulp and milk and batching processing as main ingredient so far. And along with the continuous growth of described raw grain and milk and batching planting and raising output, very easily cause the situations such as unmarketable and depreciation of described raw paddy, milk and batching to occur. Especially in the harvest season of raw grain every year, due to the rain and the lack of sunlight, the freshly harvested grain is not dried in time, resulting in germination, mold and loss, and a lot of manual work is required to move and take care of it repeatedly. Therefore, it is necessary to invent a new technique for producing grain pulp and milk with a large consumption of the raw grain and milk and ingredients as the main raw material, so as to ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23C9/154C12G3/02A23K1/14
Inventor 韦战
Owner 中效集团广西妙庄食业股份公司