Mulberry and pine needle rice wine and preparation method thereof

Abstract

The invention discloses a mulberry and pine needle rice wine and a preparation method thereof. The rice wine comprises the following raw materials by weight: 60-70 parts of glutinous rice, 5-8 parts of mulberry, 10-15 parts of pine needle, 2-3 parts of rhizoma phragmitis, 1-2 parts of phellodendron, 2-3 parts of pipewort, 1-2 parts of rehmannia leaf, 1-2 parts of sunflower floral disc, 2-3 parts of malt, 3-5 parts of rock sugar, 8-12 parts of distiller's yeast and 20-30 parts of yellow rice wine. The invention utilizes a leaching liquor of Chinese herbal medicines including rhizoma phragmitis, phellodendron and pipewort; nutrition of mulberry and functions of the Chinese herbal medicine can be given full play, and the two complement each other to enhance nutrition efficacy of the rice wine. The rice wine prepared by the invention has good mouthfeel, strong fragrance, acid and sweet taste, and efficacies of clearing heat, purging fire, dispelling wind and heat, soothing the liver, resolving depression, helping digestion, strengthening stomach, promoting the production of body fluid to quench thirst, rectifying qi and regulating the middle warmer; besides, the rice wine has no toxic or side effect, suits people of various groups and is a brand new nutritional and healthful wine.

Description

technical field [0001] The invention relates to mulberry and pine needle rice wine, which belongs to the technical field of food processing. Background technique [0002] Mulberry, also known as mulberry fruit and mulberry jujube, is the ripe fruit of the deciduous tree mulberry of the family Moraceae. Ripe mulberries are oily, sweet and sour, and they are large, thick, purple in color and full of sugar. Mulberry fruit is rich in active protein, vitamins, amino acids, carotene, minerals, resveratrol, anthocyanins and other ingredients. Its nutrition is 5-6 times that of apples and 3-4 times that of grapes. Efficacy, known as "the best health fruit in the 21st century" by the medical profession. Eating mulberry regularly can significantly improve human immunity, and has the effects of delaying aging and beautifying the skin. [0003] At present, people have known that pine needles have natural anti-oxidation, purify blood, delay vascular aging, etc., and use pine needles a...

AI Technical Summary

Problems solved by technology

[0003] At present, people have known that pine needles have natural anti-oxidation, purify blood, delay vascular aging, etc., and use pine needles as a daily beverage raw material, but rarely see the report of preparing mulberry pine needle rice wine with pine needles and mulberry