Healthy tea rice porridge with function of reducing blood pressure and preparation method thereof

A production method and technology of tea and rice porridge, applied in food preparation, application, food science, etc., can solve the problem of single nutrition, achieve the effect of expanding peripheral blood vessels, increasing myocardial blood flow, and stimulating the activity of synthetase

Inactive Publication Date: 2013-08-21
SHITAI HUINONG AGRI ECONOMIC COOPERATION
View PDF2 Cites 7 Cited by
  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Traditional porridge is mostly boiled from simple and common grains such as rice, millet, and corn. The taste is relatively traditional and the nutrition is relatively simple. Rice porridge with special taste is rarely reported. rice porridge

Method used

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
View more

Examples

Experimental program
Comparison scheme
Effect test

Embodiment

[0020] A health-care tea and rice porridge with the effect of lowering blood pressure, which consists of the following raw materials in parts by weight:

[0021] 60kg millet, 20kg corn, 15kg green tea, 6kg pea, 3kg barley, 1kg white sesame, 2kg kudzu root, 1.5kg bergamot, 1.2kg thistle, 0.8kg aurantium, 1kg papaya, 1kg pumpkin, 1kg calcium fruit leaf, mangosteen leaf 1kg, appropriate amount of white granulated sugar.

[0022] Including the following production steps:

[0023] A:

[0024] (1) Extracting the green tea by mass with water to obtain tea juice;

[0025] (2) Grinding the corn in parts by mass into powder, adding an appropriate amount of water to the tea juice obtained above, and stirring to obtain corn paste;

[0026] B:

[0027] (1) decocting the above-mentioned parts by mass of Echinochloa, Calcifera Leaves, and Luo Han Guo Leaves with water for 3 times, and combining the decoction liquid;

[0028] (2) Mix the millet, peas, coix seed rice, and white sesame, ad...

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to view more

PUM

No PUM Login to view more

Abstract

The invention discloses healthy tea rice porridge with a function of reducing blood pressure and a preparation method thereof. The tea rice porridge is prepared from 60-70 of millet, 20-30 of corn, 15-25 of green tea, 6-8 of peas, 3-5 of semen coicis, 1-3 of white sesame, 1-3 of kudzuvine root, 1-2 of fructus citri sarcodactylis, 0.8-1.2 of Japanese thistle root, 0.8-1.2 of immature bitter orange, 0.5-1 of pawpaw, 0.5-1 of pumpkin, 1-1.5 of Chinese dwarf cherry leaves, 1-1.5 of grosvenor momordica fruit leaves and white granulated sugar. The rice porridge produced by the preparation method has the advantages that the rice porridge has the special fragrance of tea and is tasty; the added kudzuvine root can inhibit excessive release of ET, promote endothelium recovery to excite PG12 synthetase activity, obviously increase EC to generate PG and inhibit platelet aggregation, and has the functions of improving blood circulation and reducing the blood pressure; the Japanese thistle root can reinforce myocardial contractility, improve heart functions, increase myocardial blood flow, dilate peripheral vessels, increase blood flow and reduce the blood pressure; and the product also contains various traditional Chinese medicine ingredients beneficial to human bodies, is suitable for people of all ages and is beneficial to body health after being eaten for a long time.

Description

technical field [0001] The invention relates to a health-care tea and rice porridge with the effect of lowering blood pressure. Background technique [0002] Congee is a traditional food in my country, and it is the first choice for breakfast in many parts of our country. Traditional porridge is mostly boiled from simple and common grains such as rice, millet, and corn. The taste is relatively traditional and the nutrition is relatively simple. Rice porridge with special taste is rarely reported. rice porridge. Contents of the invention [0003] The purpose of the invention is to disclose a health-care tea and rice porridge with the effect of lowering blood pressure and a preparation method thereof. [0004] The present invention is achieved through the following technical solutions: [0005] A health-care tea and rice porridge with the effect of lowering blood pressure, which consists of the following raw materials in parts by weight: [0006] Millet 60-70, corn 20...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to view more

Application Information

Patent Timeline
no application Login to view more
Patent Type & Authority Applications(China)
IPC IPC(8): A23L1/10A23L1/30A23L7/10
Inventor 余黎明
Owner SHITAI HUINONG AGRI ECONOMIC COOPERATION
Who we serve
  • R&D Engineer
  • R&D Manager
  • IP Professional
Why Eureka
  • Industry Leading Data Capabilities
  • Powerful AI technology
  • Patent DNA Extraction
Social media
Try Eureka
PatSnap group products

Browse by: Latest US Patents, China's latest patents, Technical Efficacy Thesaurus, Application Domain, Technology Topic.

© 2024 PatSnap. All rights reserved.Legal|Privacy policy|Modern Slavery Act Transparency Statement|Sitemap