Method for preparing chondroitin sulfate by virtue of ultrahigh-pressure micro-jet ultrafiltration
A chondroitin sulfate and micro-fluidic technology applied in the biological field to achieve the effects of avoiding cumbersome operations, improving extraction rates, and saving ethanol consumption
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Embodiment 1
[0019] A method for preparing chondroitin sulfate by ultrahigh pressure micro jet ultrafiltration, the steps are as follows:
[0020] 1. Pretreatment: Put the cartilage raw material into boiling water and boil for 10 minutes to remove grease and meat residue, air-dry it naturally, crush it, and pass it through an 80-mesh sieve to obtain cartilage powder;
[0021] Two, ultra-high pressure micro-jet lye extraction: add the NaOH solution that volume percent concentration is 8% in cartilage powder, the mass ratio of cartilage powder and NaOH solution is 1: 60, place the mixture of cartilage powder and NaOH solution at room temperature Extraction is carried out in an ultra-high pressure micro-fluidic extraction apparatus, the pressure is 180MPa, the extraction time is 80min, and the filtrate obtained by filtration is the extraction solution 1;
[0022] 3. Enzymolysis: adjust the pH of the extract obtained in step 2 to 8 with hydrochloric acid, add trypsin according to the ratio of ...
Embodiment 2
[0028] A method for preparing chondroitin sulfate by ultrahigh pressure micro jet ultrafiltration, the steps are as follows:
[0029] 1. Pretreatment: Put the cartilage raw material into boiling water and boil for 8 minutes to remove grease and meat residue, air-dry it naturally, crush it, and pass it through a 60-mesh sieve to obtain cartilage powder;
[0030] Two, ultra-high pressure micro-jet lye extraction: add the NaOH solution that volume percent concentration is 4% in cartilage powder, the mass ratio of cartilage powder and NaOH solution is 1: 50, place the mixture of cartilage powder and NaOH solution at room temperature Extraction is carried out in an ultra-high pressure micro-fluidic extractor, the pressure is 80MPa-120MPa, the extraction time is 30min-60min, and the filtrate obtained by filtration is the extract one;
[0031] 3. Enzymolysis: adjust the pH of the extract obtained in step 2 to 5 with hydrochloric acid, add trypsin according to the ratio of enzyme mass...
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