Regulation and control of microbial metabolism of streptomyces toxytricini
A technology of microbial metabolism and microbial fermentation, which is applied in the field of preparation of high-unit orlistat intermediate riprestatin, can solve the problems of shortened product synthesis stage, high nutrient concentration, and reduced output of metabolites, and achieve easy Effect of industrialized production, high fermentation level and low production cost
- Summary
- Abstract
- Description
- Claims
- Application Information
AI Technical Summary
Problems solved by technology
Method used
Image
Examples
Embodiment 1
[0028] Embodiment 1: period feed
[0029] Connect the feeding tank and the fermenter through a liquid filtration sterilizing feeding pipeline. After the feeding pipeline is sterilized, start on the second day, and the next day, 0.5 tons of linoleic acid and 0.33 tons of linoleic acid and 0.33 tons of The leucine solution is pressed into the fermenter to complete feeding. The whole fermentation process then needs 4 times of this feeding process, and the total feeding amount is 3.32 tons. After cultivating for 156 hours, put it into the tank, and the fermentation unit is 2674 μg / ml.
Embodiment 2
[0030] Embodiment 2: continuous constant speed feeding
[0031] Connect the feeding tank and the fermenter through a liquid filtration and sterilization feeding pipeline. After the feeding pipeline is sterilized, feed at a constant speed from the beginning of fermentation culture. The feeding speed is: linoleic acid: 12L / h, leucine solution: 8L / h, the total feeding amount is 3.12 tons, cultured for 160 hours and placed in the tank, the measured fermentation unit is: 5636μg / ml.
Embodiment 3
[0032] Embodiment 3: variable speed feeding
[0033] The feed liquid weight in the fermentation tank is about 40 tons. The feeding tank and the fermenter are connected through a liquid filtration sterilizing feeding pipeline, and the feeding pipeline is sterilized for standby. Dissolved oxygen is monitored in real time, and feeding is performed according to changes in dissolved oxygen.
[0034] After 35 hours of fermentation and cultivation, the dissolved oxygen rose to 98% in a straight line, and the feeding rate was as follows: linoleic acid: 8L / h, leucine solution, 5.2L / h for feeding; after cultivating for 60 hours, dissolve The performance of oxygen is rising continuously, and it is higher than 35% for more than 1 hour. The amount of feeding is increased as follows: linoleic acid: 12L / h, leucine solution: 8 L / h; after culturing for 122 hours, the performance of dissolved oxygen is constant. Decrease, less than 20% for 1 hour, reduce the amount of feeding: linoleic acid: ...
PUM
Login to View More Abstract
Description
Claims
Application Information
Login to View More 