Honeysuckle tea and preparation method thereof
A technology of honeysuckle tea and honeysuckle, applied in the direction of tea substitutes, etc., can solve the problem of single function of honeysuckle, and achieve the effect of mellow and rich taste, mellow taste, and less broken pieces
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[0021] Example 1
[0022] A honeysuckle tea prepared from 200g of honeysuckle, 50g of chrysanthemum, 50g of black mold corn, 30g of dandelion, 20g of burdock root, 20g of mulberry leaves, and 10g of ginseng. The honeysuckle is dried honeysuckle, and the chrysanthemum is dried chrysanthemum. Said corn black mold is fresh bacteria.
[0023] The manufacturing method of the honeysuckle tea described above includes the following steps:
[0024] 1) Decoction: Mix 30g of dandelion, 20g of burdock root, 20g of mulberry leaf, and 10g of ginseng, add 1L of water, decoct for 1 hour, filter and collect the filtrate for later use;
[0025] 2) Baking: Put 200g of honeysuckle, 50g of chrysanthemum, and 50g of black corn mold on the tray in the baking oven, and control the baking temperature at 120℃ for 10 minutes; during baking, observe the baking from the observation hole When the color of the honeysuckle changes from greenish white to slightly yellow, take out the tray, turn over the honeysuckle ...
Example Embodiment
[0028] Example 2
[0029] A honeysuckle tea prepared from 200g of honeysuckle, 50g of chrysanthemum, 50g of black mold corn, 30g of dandelion, 20g of burdock root, 20g of mulberry leaves, and 10g of ginseng. The honeysuckle is dried honeysuckle, and the chrysanthemum is dried chrysanthemum. Said corn black mold is fresh bacteria.
[0030] The manufacturing method of the honeysuckle tea described above includes the following steps:
[0031] 1) Decoction: Mix 30g of dandelion, 20g of burdock root, 20g of mulberry leaf, and 10g of ginseng, add 1L of water, decoct for 1 hour, filter and collect the filtrate for later use;
[0032] 2) Baking: Put 200g of honeysuckle, 50g of chrysanthemum, and 50g of black corn mold on the tray in the baking oven. The baking temperature is controlled at 120°C for 15 minutes; during baking, observe the baked goods from the observation hole In case, when the color of honeysuckle changes from greenish-white to slightly yellowish, take out the tray, turn over ...
Example Embodiment
[0035] Example 3
[0036] Acute toxicity test
[0037] Thirty male Kunming mice were fed and divided into 3 different experimental groups. The experimental group was fed the liquid obtained from the honeysuckle tea prepared in Example 1 at 30ml / kg for 10 days (10g honeysuckle tea was heated with 100ml at 80℃ The blank control group is given the same dose of water, the positive control group is injected with 0.01g / kg cyclophosphamide, the experimental group and the blank control group are fed once a day, and the cyclophosphamide control group is given peritoneal injection As a control group. After the test, the animals were sacrificed and the bilateral epididymis was made and stained according to routine procedures. 1000 complete sperms of each group were examined under oil microscope to detect the abnormal rate of sperm. The results are shown in Table 1. The results show that the honeysuckle tea of Example 1 fed mice has no effect on the sperm deformity rate, while the control ...
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