Preparation method of traditional Chinese medicine spices for tobaccos

A technology for traditional Chinese medicine spices and cigarettes, which is applied in the field of preparation of traditional Chinese medicine spices for cigarettes, can solve the problems of weakened aroma and degraded cigarette quality, and achieves the effects of improving aroma quantity, reducing energy, and having a wide range of raw material sources.

Inactive Publication Date: 2014-02-12
马瑞
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, many developed Chinese-style cigarettes, while reducing the harm of cigarette

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0038] The preparation of traditional Chinese medicine spices for tobacco is as follows:

[0039] 1) Prepare the main fragrance:

[0040] Take by weighing the following main fragrance raw materials in parts by weight: 12 parts of tangerine peel, 12 parts of Scutellaria baicalensis, 6 parts of Ophiopogon japonicus, 6 parts of Rehmannia glutinosa, 24 parts of gardenia, 12 parts of Tinglizi, 12 parts of perilla, 4 parts of licorice; Continuous extraction with 10000 parts by weight of water for 3 times, 50 minutes each time, combining the extracts, then concentrating into a concentrated solution of 300 parts by weight, and recovering 100 parts by weight of volatile oil, combining the concentrated solution and volatile oil to obtain the main fragrance;

[0041] 2) Preparation of surface fragrance:

[0042] Weigh the following surface fragrance raw materials in parts by weight: 0.45 parts of vanillin, 0.15 parts of ylang-ylang oil, 0.1 part of ethyl cinnamate, 0.06 part of leaf alc...

Embodiment 2

[0046] The preparation of traditional Chinese medicine spices for tobacco is as follows:

[0047] 1) Prepare the main fragrance:

[0048] Take by weighing the following main fragrance raw materials in parts by weight: 10 parts of tangerine peel, 10 parts of Scutellaria baicalensis, 4 parts of Ophiopogon japonicus, 4 parts of Rehmannia glutinosa, 26 parts of gardenia, 14 parts of Tinglizi, 14 parts of perilla, 6 parts of licorice; Continuously extract 4 times with 12000 parts by weight of water, each time for 90 minutes, combine the extracts, then condense into a concentrated solution of 280 parts by weight, and recover 90 parts by weight of volatile oil, combine the concentrated solution and volatile oil to obtain the main fragrance;

[0049] 2) Preparation of surface fragrance:

[0050]Weigh the following table fragrance raw materials in parts by weight: 0.6 part of vanillin, 0.17 part of ylang-ylang oil, 0.12 part of ethyl cinnamate, 0.07 part of leaf alcohol, 0.08 part of ...

Embodiment 3

[0054] The preparation of traditional Chinese medicine spices for tobacco is as follows:

[0055] 1) Prepare the main fragrance:

[0056] Take by weighing the following main fragrance raw materials in parts by weight: 14 parts of tangerine peel, 14 parts of Scutellaria baicalensis, 8 parts of Ophiopogon japonicus, 8 parts of Rehmannia glutinosa, 24 parts of gardenia, 12 parts of Tinglizi, 12 parts of perilla, 4 parts of licorice; Continuously extract 2 times with 8000 parts by weight of 95% ethanol solution, each time for 30 minutes, combine the extracts, then concentrate into a concentrated solution of 300 parts by weight, and reclaim 100 parts by weight of volatile oil, combine the concentrated solution and volatile oil to obtain the winner Fragrance;

[0057] 2) Preparation of surface fragrance:

[0058] Weigh the following table fragrance raw materials in parts by weight: 0.3 part of vanillin, 0.12 part of ylang-ylang oil, 0.08 part of ethyl cinnamate, 0.05 part of leaf ...

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PUM

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Abstract

The invention discloses a preparation method of traditional Chinese medicine spices for tobaccos. The preparation method includes the following steps: 1), taking tangerine peels, scutellaria baicalensis, radix ophiopogonis, rehmannia, jasmine, semen lepidii, perilaseed and liquorice; continuously extracting 2-4 times by using a solvent, combining extracting solutions, concentrating the extracting solutions into a concentrated solution, recycling volatile oil, and combining the concentrated solution with the volatile oil to obtain a main spice agent; 2), taking vanillin, cananga oil, ethyl cinnamate, leaf alcohol, trichloroacetic acid methyl benzene methyl ester, sandalwood oil, ethanol and propylene glycol, and uniformly mixing to obtain a surface spice agent; 3), uniformly mixing the main spice agent with the surface spice agent to obtain the traditional Chinese medicine spices. The traditional Chinese medicine spices prepared by the method have effect of clearing heat and decreasing internal heat and freeing lung and relieving asthma; after the traditional Chinese medicine spices are added into the tobaccos, aroma quantity, aroma quality and harmony of the tobaccos can be richened and improved, and strength, stimulation and offensive odor can be reduced.

Description

technical field [0001] The invention relates to the technical field of spices for tobacco, in particular to a preparation method of traditional Chinese medicine spices for tobacco. Background technique [0002] my country is a big country in tobacco production and consumption, and the annual consumption of tobacco accounts for more than 1 / 3 of the world's total sales. There are more than 300 million smokers in my country, and according to estimates by the Chinese Academy of Preventive Medicine, there are still more than 400 million people in my country who passively smoke second-hand smoke. While tobacco satisfies people's preferences, it also causes serious damage to the human body. The most direct harm caused by smoking is the stimulating effect on the respiratory system. Regular exposure can cause coughing, throat discomfort, etc. Long-term smoking may lead to lung cancer. In order to reduce the harm of cigarettes to smokers, it is the development trend of the world tob...

Claims

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Application Information

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IPC IPC(8): A24B15/28A24B3/12C11B9/00
Inventor 不公告发明人
Owner 马瑞
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