A kind of Pichia anomaly and its application
A Pichia pastoris, abnormal technology, applied in the field of microorganisms
- Summary
- Abstract
- Description
- Claims
- Application Information
AI Technical Summary
Problems solved by technology
Method used
Image
Examples
Embodiment 1
[0061] Isolation and strain identification of Pichia anomala YPL6 described in the present invention
[0062] 1. Sample collection
[0063] Collect fruits from organic apple orchards in China.
[0064] 2. Isolation and screening of strains and antagonistic screening
[0065] Isolate strains from organic fruits, use conventional gradient dilution coating to isolate, use two kinds of media, PDA (containing streptomycin sulfate) and YPD agar (containing streptomycin sulfate), to culture at 28°C respectively, and pick colonies Bacteria with large morphological differences and can be purely cultivated were purified and preserved on YPD agar medium, and the initial screening and multiple re-screening of antagonistic bacteria were carried out with Botrytis cinerea as the target pathogen, and finally a strain with strong antibacterial activity was obtained. Yeast strain, named YPL6.
[0066] 3. Identification of strains
[0067] Morphological, physiological and biochemical charact...
Embodiment 2
[0072] Determination of the antibacterial spectrum of Pichia anomala (Pichia anomala) YPL6 in the present invention
[0073] Pathogens tested:
[0074] Peach brown rot fungus - Monilinia fructicola (wint.) Rehm;
[0075] Botrytis cinerea Per.ex Fr, the postharvest botrytis cinerea of apples;
[0076] Penicillium expansum Link, 1809, the postharvest penicillium fungus of apples;
[0077] Penicillium expansum Link, 1809, the postharvest penicillium of pears;
[0078] The above-mentioned pathogenic bacteria were selected as indicator fungi, and the bioassay method was artificially punched and inoculated in the fruit (taking the control of postharvest gray mold of apples as an example for illustration).
[0079] The specific operation is as follows:
[0080] The artificial punching inoculation method in the fruit body is as follows: the pathogenic bacteria strains were cultured on the YPD liquid medium at 28°C for 48 hours at a constant temperature, and the concentration of ...
Embodiment 3
[0086] Determination of the inhibitory effect of Pichia anomala (Pichia anomala) YPL6 on diseases according to the present invention
[0087] Effects of YPL6 on postharvest disease control of apples, peaches and pears under storage conditions.
[0088] 1. After the apples are picked, they are soaked in YPL6 bacterial solution for 30-60 seconds, then air-dried at room temperature, and then stored in the dark at a temperature of 1-2°C and a relative humidity of 90-95%. After storage for 10 months, compared with the control group, the control effect was calculated. When the cell concentration is ≥10 8 When cfu / ml, the control effect is above 80%; when the cell concentration is 10 7 When cfu / ml, the control effect is 60%; when the cell concentration is 10 6 When cfu / ml, the control effect is 50%. The effective concentration is ≥10 7 cfu / ml.
[0089] 2. After the peaches are picked, they are soaked in YPL6 bacteria solution for 30-60 seconds, then air-dried at room temperature...
PUM
Abstract
Description
Claims
Application Information
- R&D Engineer
- R&D Manager
- IP Professional
- Industry Leading Data Capabilities
- Powerful AI technology
- Patent DNA Extraction
Browse by: Latest US Patents, China's latest patents, Technical Efficacy Thesaurus, Application Domain, Technology Topic, Popular Technical Reports.
© 2024 PatSnap. All rights reserved.Legal|Privacy policy|Modern Slavery Act Transparency Statement|Sitemap|About US| Contact US: help@patsnap.com