Repairing additive applicable to engine function repair
An additive and engine technology, applied in the petroleum industry, lubricating compositions, etc., to achieve the effects of convenient operation, extended oil change intervals, and outstanding efficacy
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Embodiment 1
[0012] A repairing additive that can be applied to repairing engine functions, consisting of base oil; magnesium oxide; alkyl diphenylamine; succinimide; synthetic sulfonate; polyisobutenylamine; lecithin; synthetic fat; The above-mentioned base oil is made by mixing three components of 150BS, 32# and 68#, and the weight share ratio of the three components is 1:1:1. The magnesium oxide is nano-scale powder with a particle size of 25-35nm; the synthetic fat is polyol ester. The weight percent of each component is: base oil 7%; magnesium oxide 2%; alkyl diphenylamine 14%; succinimide 22%; synthetic sulfonate 25%; polyisobutene amine 16%; lecithin 9% ; Synthetic fat 3%; Calcium hydroxide 3%, the above base oil; Magnesium oxide; Alkyl diphenylamine; Succinimide; Synthetic sulfonate; Each component should be measured and mixed evenly by weight percentage, heated and controlled at 70-75°C, stirred for 90 minutes, and the product of the present invention can be obtained after filtra...
Embodiment 2
[0021] A repairing additive that can be applied to repairing engine functions, consisting of base oil; magnesium oxide; alkyl diphenylamine; succinimide; synthetic sulfonate; polyisobutenylamine; lecithin; synthetic fat; The above-mentioned base oil is formed by mixing two components of 150BS and 32#, and the weight share ratio of the two components is 1:2. The magnesium oxide is a nano-scale powder with a particle size of 25-35nm; the synthetic fat is a diester. The weight percent of each component is: base oil 12%; magnesium oxide 5%; alkyl diphenylamine 20%; succinimide 22%; synthetic sulfonate 19%; ; synthetic fat 5%; calcium hydroxide 6%, the above base oil; magnesium oxide; alkyl diphenylamine; succinimide; synthetic sulfonate; polyisobutenylamine; lecithin; Each component should be measured and mixed evenly by weight percentage, heated and controlled between 55-60°C, stirred for 300 minutes, and the product of the present invention is obtained after filtration.
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